The Tablecraft 9704 Ladle is a professional-grade serving tool designed for commercial foodservice environments. Crafted from durable stainless steel, this 4 oz. ladle features a 14-inch overall length with a 12-inch handle, making it suitable for soups, sauces, and gravies in high-volume kitchens. Its one-piece construction ensures strength and ease of cleaning, while the black vinyl handle provides a secure, heat-resistant grip. Optimized for efficient portion control, it addresses the needs of restaurant, cafeteria, and catering operations requiring reliable, sanitation-compliant serving equipment.
Top Tablecraft 9704 Features
The Tablecraft 9704 Ladle offers precise portioning with a 4 oz. capacity, ideal for consistent servings in busy foodservice settings. Its stainless steel construction ensures durability under repeated use, while the one-piece design minimizes crevices, simplifying cleaning routines. The 14-inch length allows safe handling during hot foods, and the black vinyl handle enhances grip safety and comfort. Suitable for high-use environments, it seamlessly integrates into prep and serving workflows, ensuring quick, sanitary operation.
- Functionality: Accurate 4 oz. portion control for consistent serving
- Durability: Rust-resistant stainless steel withstands heavy use
- Ease of Maintenance: Seamless one-piece construction simplifies cleaning
- Use Case: Handles hot liquids safely with heat-resistant vinyl grip
- Workflow Benefit: Optimizes portioning speed in high-volume kitchens
Ideal for foodservice professionals seeking durable, easy-to-clean ladles for consistent portioning efficiency.
Tablecraft 9704 Technical Specs
The Tablecraft 9704 Ladle features a stainless steel construction with a 14-inch overall length and a 12-inch handle, designed for ergonomic handling and safe operation in demanding kitchen environments. Its capacity of 4 oz. makes it suitable for precise portioning of sauces and soups. The ladle’s one-piece design enhances durability and sanitation, with a weight of 0.4 lbs for easy handling. The black vinyl handle offers heat resistance and a secure grip, optimized for intensive use in commercial kitchen workflows.
- Material: Stainless steel construction for longevity and sanitation
- Handle Length: 12 inches for ergonomic handling and safety
- Overall Length: 14 inches, suitable for high-temperature liquids
- Capacity: 4 oz. for precise portion control
- Weight: 0.4 lbs for lightweight handling during busy service
- Finish: Polished stainless steel surface easy to sanitize
- Construction: One-piece seamless design for durability and hygiene
- Handle: Black vinyl, heat-resistant, slip-resistant
What is a commercial serving ladle
A commercial serving ladle is a specialized kitchen utensil crafted from durable materials like stainless steel, designed to serve soups, sauces, and liquids efficiently in high-volume foodservice settings. The Tablecraft 9704 Ladle features precise 4 oz. portioning, a 14-inch overall length, and a heat-resistant handle, making it suitable for busy restaurants, cafeterias, and catering operations where consistent quality and sanitation are vital for food presentation and safety. Its robust construction supports frequent use and easy cleaning in demanding environments.
Top Serving Ladles for High-Volume Foodservice Settings
Designed for high-capacity kitchens, the Tablecraft 9704 Ladle combines durable stainless steel, precise portioning, and ergonomic features to support efficient serving workflows. Manufactured by TableCraft Products, it is well-suited for restaurant, cafeteria, and catering operations that require reliable, restaurant-ready tools for bulk serving and portion control.
- Operation Type — moderate throughput in commercial kitchens
- Kitchen Type — compact and high-volume foodservice locations
- Foodservice Category — soup, sauce, and gravy serving tools
- Workload Qualifier — consistent daily use in busy establishments
- Use Case — portioning for bulk soups and sauces in serving lines
Why Choose Tablecraft 9704 Ladle
Why Choose Tablecraft 9704 Ladle? Its robust stainless steel construction and single-piece design set it apart from competitor models, providing exceptional durability and sanitation. The heat-resistant vinyl handle enhances safety during high-temperature service, while its precise 4 oz. portioning improves serving consistency. Compact and lightweight, it integrates smoothly into demanding commercial kitchen workflows, offering long-lasting performance and ease of maintenance.
- Compact footprint suitable for tight kitchen spaces
- Commercial kitchen equipment designed for high-volume service
- Heat-resistant, slip-resistant handle improves safety
- Robust stainless steel withstands heavy daily use
- Seamless construction simplifies cleaning and sanitation
