The Tablecraft 97015 Ladle is a professional-grade serving tool designed for commercial foodservice applications. Crafted from high-quality stainless steel, it features a distinct 1-1/2 oz. capacity with precise measurement, ideal for portion control in restaurant, catering, or institutional kitchens. Its 12-inch overall length provides optimal reach and leverage, while the integrated 10-1/2 inch handle with black vinyl coating offers durability and a secure grip. This one-piece construction facilitates easy cleaning and maintenance, making it suitable for high-demand environments requiring consistent sanitation and performance. The utensil is engineered for efficient portioning of soups, sauces, and liquids, supporting workflows that demand accuracy and reliability in serving.
Top Tablecraft 97015 Features
The Tablecraft 97015 Ladle excels in precise portioning and durable construction for commercial kitchens. Its stainless steel build ensures longevity and resistance to corrosion, while the one-piece design simplifies cleaning routines. The black vinyl handle enhances user comfort and slip resistance, reducing fatigue during prolonged use. Designed for high-volume service, this ladle provides consistent servings in busy foodservice settings, streamlining workflow and improving sanitation protocols.
- Functionality: Precise 1-1/2 oz. portion control for consistent servings
- Durability: Made from stainless steel with corrosion resistance
- Ease of Maintenance: One-piece construction simplifies cleaning and sanitation
- Application Fit: Ideal for sauce and liquid portioning in commercial kitchens
- Workflow Efficiency: 12-inch overall length supports ergonomic handling during busy shifts
Perfect for foodservice operators seeking reliable measurement tools for high-volume liquid dispensing.
97015 Technical Specs
The Tablecraft 97015 Ladle features a sturdy stainless steel construction with a 12-inch overall length and a 10-1/2 inch handle coated in black vinyl for enhanced grip and comfort. Its design incorporates a single-piece fabrication for optimal durability and ease of cleaning, suitable for frequent sanitation cycles. Weighing approximately 0.4 lbs, this utensil supports high-efficiency service environments. Its material composition ensures resistance to corrosion and ease of maintenance, meeting standard food safety practices. The dimensions allow for effective reach into deep pots and bowls, while the 1-1/2 oz. capacity ensures precise portioning for sauces and liquids, making it an ideal addition to professional kitchen setups.
- Material: Stainless steel with black vinyl handle
- Dimensions: 12\" overall length, 4.5\" width, 2.5\" depth
- Weight: 0.4 lbs (product weight)
- Construction: One-piece stainless steel for durability and sanitation
- Temperature Resistance: Suitable for standard kitchen temperatures, easy to clean
- Electrical Compatibility: Not applicable
- Cleaning & Maintenance: Dishwasher safe, ergonomic handle for easy grip
- Usage Environment: Supports high-volume liquid portioning in commercial kitchens
- Installation Requirements: No special installation; compatible with typical food prep stations
- Storage: Compact design for easy placement in utensil drawers or rack storage
What is a commercial ladle serving tool?
A commercial ladle serving tool is a precision-oriented kitchen utensil designed for high-volume liquid portioning in professional foodservice settings. Made predominantly of stainless steel, it features a measurement capacity typically ranging from 1-2 ounces, with ergonomic handles that facilitate comfortable and efficient operation. The Tablecraft 97015 Ladle, in particular, is engineered with a durable one-piece stainless steel body and a vinyl-coated handle, making it suitable for intense usage environments such as restaurants, cafeterias, and catering operations. This tool ensures consistent product servings, supports sanitation protocols through ease of cleaning, and enhances workflow efficiency in busy kitchens.
Top Commercial Ladles for Liquid Portioning in Foodservice
Designed for high-volume liquid service, the Tablecraft 97015 Ladle offers robust stainless steel construction and ergonomic handling, ideal for restaurant and cafeteria operations requiring accurate measurements and ease of use during busy shifts.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — compact commercial spaces
- Foodservice Category — serving and portioning tools
- Workload Qualifier — steady throughput with precise measurement
- Use Case — liquid portioning for sauces, soups, and gravies
Why Choose Tablecraft 97015 Ladle?
Compared to similar serving tools, the Tablecraft 97015 ladle combines professional-grade stainless steel durability with a thoughtfully designed ergonomic handle, enhancing efficiency and sanitation. Its one-piece construction minimizes crevices, supporting optimal cleaning protocols and long-term performance in busy commercial kitchens. Its precise portioning capacity and balanced length make it suitable for a range of liquid service applications, ensuring consistent servings and reducing waste.
- Compact footprint supports efficient storage and handling
- Built from corrosion-resistant stainless steel for longevity
- Black vinyl handle provides slip resistance and comfort
- Designed for frequent sanitation and easy maintenance
- Optimal length supports ergonomic handling in deep containers
