The Tablecraft 850 Mini Roast Pan 26 Oz. 5" X 5" X 2" is a professional-grade miniature roasting vessel designed for precise individual portion preparation and presentation in commercial kitchens. Crafted from high-quality stainless steel, this square all-in-one cook & serve pan features a mirror finish and an oven-safe temperature tolerance up to 500°F (260°C). Its compact 26 oz. capacity and durable construction make it suitable for high-frequency use in banquet, catering, and pastry operations where efficiency and presentation are paramount. This roasting pan simplifies workflows by combining baking and serving functionalities seamlessly, optimized for restaurant and hotel foodservice environments demanding consistent results.
Top Tablecraft 850 Features
The Tablecraft 850 Mini Roast Pan is engineered for professional foodservice applications, combining durability, precision, and ease of maintenance. Its stainless steel construction ensures longevity under intensive use, while the all-in-one design facilitates straightforward cooking and presentation. Ideal for portion control, this pan supports oven environments up to 500°F. Its square form fits efficiently into compact kitchens, reducing clutter and enhancing workflow. Designed for dishwasher cleaning, it adheres to high sanitation standards, making it a reliable choice for busy culinary operations.
- All-in-one cook & serve design enhances efficiency
- Robust stainless steel material for durability and corrosion resistance
- Oven safe up to 500°F simplifies baking and finishing processes
- Compact 5" x 5" footprint fits tight kitchen spaces
- Dishwasher safe for quick cleanup and maintenance
Designed for foodservice professionals seeking versatile, reliable miniature roasting pans for portioning and presentation tasks
Tablecraft 850 Technical Specs
The Tablecraft 850 Mini Roast Pan is constructed from premium stainless steel, offering superior durability and a mirror finish that enhances presentation. It measures 5 inches by 5 inches with a height of 2 inches, providing a 26 oz. capacity tailored for individual portions in high-volume settings. The pan is equipped for oven operation at temperatures up to 500°F (260°C) and is dishwasher safe, supporting quick after-use cleaning routines. It features a compact, square form factor optimized for space-efficient kitchen layouts and countertop displays in commercial foodservice operations, including catering, banquet, and pastry segments. Weighing just 0.58 lbs., its lightweight design facilitates handling and stacking for storage. The stainless steel adheres to food safety standards, with a smooth mirror finish that resists staining and corrosion, ensuring long-term use with minimal maintenance.
- Capacity: 26 oz. for individual servings
- Material: Stainless steel for durability and corrosion resistance
- Temperature Tolerance: Oven safe up to 500°F (260°C)
- Dimensions: 5" x 5" x 2"
- Finish: Mirror polished stainless steel
- Cleaning: Dishwasher safe for effortless sanitation
- Weight: 0.58 lbs. for easy handling and stacking
- Operation Compatibility: Suitable for oven baking and reheating
- Workflow Integration: Compact footprint ideal for small prep stations
- Food Safety: Made from NSF-listed stainless steel material
- Installation Requirements: No special electrical or plumbing needs
- Storage: Stackable design minimizes storage space during off-hours
- Maintenance: Dishwasher safe for quick sanitation
What is a commercial mini roast pan?
A commercial mini roast pan is a compact, durable vessel designed for individual portion roasting and presentation within professional foodservice environments. Typically made from stainless steel, these pans handle oven temperatures up to 500°F and support efficient workflow operations such as portion control, baking, and serving. The Tablecraft 850 mini roast pan exemplifies this category, providing a square, all-in-one cook & serve solution suitable for banquet, catering, and pastry applications. Its lightweight construction and dishwasher compatibility make it ideal for high-volume kitchens requiring rapid turnaround and exceptional presentation of small, heat-sensitive items.
Top miniature cookware for high-volume foodservice settings
Designed for medium-volume applications, the Tablecraft 850 Mini Roast Pan provides rugged stainless steel construction, precise oven safety, and space-efficient performance for commercial kitchens. It is perfect for portioning, baking, and presenting individual servings in buffet and catering operations, supporting efficient workflows with heavy-duty durability and ease of cleaning.
- Operation type — suitable for banquet and catering kitchens
- Kitchen setting — ideal for small to medium-sized commercial spaces
- Foodservice category — supporting pastry, appetizer, and main course service
- Workload qualifier — designed for moderate throughput during busy periods
- Use case — portion control and presentation of heat-sensitive dishes
Why Choose Tablecraft 850 Mini Roast Pan 26 Oz
Compared to standard miniature roasting solutions, the Tablecraft 850 distinguishes itself with a premium stainless steel mirror finish, oven-safe up to 500°F, and a compact 5" x 5" footprint. Its all-in-one design streamlines food preparation and presentation processes, enhancing operational efficiency and sanitation. The lightweight, durable construction ensures longevity and ease of handling, making it a preferred choice for professional kitchens that demand consistent quality and space optimization.
- More durable than typical aluminum or coated pans
- Offers a compact footprint ideal for tight kitchen spaces
- Oven safe to high temperatures supports versatile cooking
- Dishwasher safe for quick sanitation, reducing labor time
- All-in-one cook & serve functionality improves workflow efficiency
