The Tablecraft 7705 Spoonout 5 Oz. One-piece is a commercial-grade portion control utensil designed for precise serving in high-demand foodservice environments. Crafted from durable stainless steel, it features a perforated bowl for efficient draining and portioning, making it ideal for applications requiring consistent 5 oz. servings. Its single-piece construction ensures robustness and ease of sanitation, while the yellow handle provides visibility and ergonomic grip. This model is engineered to withstand repeated dishwasher cleaning and maintains high structural integrity under rigorous use, making it suitable for cafeterias, buffet lines, and institutional kitchens seeking reliable portioning tools.
Top Tablecraft 7705 Features
The Tablecraft 7705 Spoonout offers precise 5 oz. portioning with a perforated stainless steel bowl for controlled draining. Its one-piece construction enhances durability and simplifies cleaning protocols, ensuring high sanitation standards. The yellow handle improves user visibility and ergonomics, supporting efficient workflow in busy commercial kitchens. Designed for dishwasher compatibility, this utensil supports frequent sanitation efforts, ideal for high-turnover foodservice operations requiring consistent portion sizes.
- Functionality: Accurate 5 oz. capacity enhances portion consistency
- Material Durability: Made from stainless steel for long-lasting use
- Ease of Maintenance: Dishwasher safe for simplified cleaning routines
- Practical Fit: Perforated bowl for draining liquids during service
- Workflow Integration: Single-piece design reduces sanitation time and risk of contamination
Ideal for institutional kitchens and foodservice outlets requiring precise portion control utensils.
Tablecraft 7705 Technical Specs
The Tablecraft 7705 Spoonout is constructed from high-quality stainless steel, with precise dimensions including a 1-inch height, 3.62-inch width, and 13.75-inch depth, totaling a weight of 0.4 lbs. Its perforated bowl features a 5 oz. capacity, designed for controlled serving. The utensil is fully dishwasher safe, supporting frequent cleaning cycles without degradation. It operates within standard commercial kitchen parameters, with a robust, corrosion-resistant finish suitable for continuous wet environments. Its ergonomic yellow handle ensures secure grip and high visibility in fast-paced settings, while the stainless steel build guarantees longevity and ease of sanitation for daily use in high-volume foodservice operations.
- Material: Stainless steel construction for durability and safety
- Dimensions: 1" height, 3.62" width, 13.75" depth
- Capacity: 5 oz. perforated bowl for precise portioning
- Cleaning: Dishwasher safe for easy sanitation
- Handle Color: Bright yellow for visibility and ergonomic grip
- Weight: 0.4 lbs for balanced handling in busy kitchens
What is a commercial portion control spoon?
A commercial portion control spoon is a precision utensil designed for consistent measuring and serving in professional food environments. Typically made from stainless steel, these tools feature standardized capacities, such as 5 oz., with perforated bowls for draining excess liquids. Installed in various foodservice settings like cafeterias and buffets, they support accurate portioning while facilitating efficient sanitation and workflow, making them essential tools for establishments prioritizing consistent presentation and minimized waste.
Top Portion Control Spoons for Foodservice Settings
Commercial portion control spoons provide precise measurement and durable performance, ideal for high-efficiency foodservice operations such as cafeterias and buffets. Tablecraft 7705 offers robust construction and ergonomic design for moderate workload environments focused on consistent portioning during service. Suitable for institutional kitchens, it supports streamlined workflows by combining accuracy, durability, and ease of cleaning in a single utensil.
- Operation Type — medium-volume institutional and cafeteria kitchens
- Kitchen Space — compact commercial foodservice environments
- Foodservice Category — portion-control utensils for precise servings
- Workload Qualifier — moderate throughput needs
- Use Case — standard portioning for soups, stews, and side dishes
Why Choose Tablecraft 7705 Spoonout 5 Oz. One-piece?
Designed with durability and practicality at the forefront, the Tablecraft 7705 Spoonout stands out from typical portion control utensils by combining a perforated bowl with a single-piece stainless steel construction. Its high-visibility yellow handle improves handling confidence during fast-paced service, while the dishwasher-safe feature streamlines maintenance protocols. This model enhances operational efficiency by reducing sanitation time and ensuring consistent portion sizes across high-volume foodservice environments.
- Compact footprint supports efficient storage and handling
- Ergonomic yellow handle improves grip and visibility
- Perforated bowl facilitates liquid drainage during service
- Single-piece stainless steel design provides structural strength
- Designed specifically for high sanitation standards and frequent cleaning
