Tablecraft 4704 Ladle 4 Oz One-piece Stainless Steel Dishwasher Safe with Hook

The Tablecraft 4704 Ladle 4 Oz. One-piece is a commercial-grade serving utensil designed for precise portioning in foodservice operations. Crafted from durable stainless steel with a one-piece construction, this ladle provides enhanced strength and corrosion resistance. Its 4-ounce capacity makes it ideal for consistent serving in ресторана, catering, and institutional settings. The built-in hook facilitates convenient storage, while dishwasher-safe design ensures ease of cleaning and maintenance. With dimensions of 14 inches in height, 5.25 inches in width, and 3.25 inches in depth, it supports high-efficiency workflows for hot and cold food applications requiring reliable portion control and sanitation compliance.

Top Tablecraft 4704 Features

The Tablecraft 4704 ladle is engineered for commercial foodservice environments, offering durable stainless steel construction with a one-piece design that ensures longevity. Its 4 oz. capacity supports precise portioning, while dishwasher compatibility streamlines cleaning protocols. The built-in hook aids quick storage, and its size optimizes workflow in busy kitchens or buffets. Perfect for serving soups, stews, or sauces with consistency and ease in institutional or restaurant settings.

• Functionality: Precise 4 oz. portion control for consistent servings
• Durability Traits: Made of stainless steel for corrosion resistance and longevity
• Ease-of-Use/Maintenance: Dishwasher safe simplifies cleaning routines
• Workflow Optimization: Built-in hook for efficient storage in busy kitchens
• Design & Fit: One-piece construction minimizes food trap areas and improves sanitation

Ideal for high-turnover foodservice establishments seeking reliable portioning tools.

Tablecraft 4704 Technical Specs

The Tablecraft 4704 ladle features a robust stainless steel construction with a 14-inch height, 5.25-inch width, and 3.25-inch depth, weighing 0.4 lbs. It is constructed to withstand commercial dishwashing processes, ensuring cleanliness and sanitation compliance. Its material aligns with industry standards for food safety, and the design incorporates a built-in hook for optimized storage. The utensil supports efficient portion control for hot and cold food applications, making it suitable for various foodservice environments such as cafeterias, buffets, and catering operations. The product's dimensioned size supports ergonomic handling while maintaining a low profile for optimal workflow.

• Construction: 1-piece stainless steel, corrosion-resistant and durable
• Dimensions: 14" H x 5.25" W x 3.25" D, lightweight at 0.4 lbs
• Material Safety: Meets food safety standards and dishwasher safe
• Food Handling: 4 oz. capacity for consistent portioning
• Design Features: Built-in hook for easy storage and quick access

What is a commercial serving ladle?

A commercial serving ladle is a specialized kitchen tool used in foodservice environments for portioning liquids and semi-liquids with precision. It is typically constructed from stainless steel or other durable materials to withstand high-volume use in restaurants, cafeterias, and catering. The Tablecraft 4704 Ladle 4 Oz. One-piece is installed in various food preparation and serving stations, including soup stations and buffets, supporting accurate portion control and sanitation standards. Its size and robustness make it suitable for mid-volume service, ensuring consistent product presentation and operational efficiency.

Top Foodservice Ladles for Medium-Volume Institutional Kitchens

Designed for moderate throughput environments, the Tablecraft 4704 ladle offers precise portioning, durable stainless steel construction, and easy maintenance, making it ideal for institutional foodservice applications. Its robust design supports consistent servings in cafeterias, catering, and buffet lines. This commercial kitchen equipment supports efficient workflow and sanitation compliance, suitable for mid-volume foodservice settings involving soup, sauce, and gravy servings.

• Operation Type — suitable for standard food prepping and serving flows
• Kitchen Type — ideal for compact commercial kitchens and catering setups
• Foodservice Category — supports soup, sauce, and condiment applications
• Workload Qualifier — designed for moderate throughput foodservice operations
• Use Case — supports consistent portioning and quick serving in institutional environments

Why Choose Tablecraft 4704 Ladle 4 Oz. One-piece?

Because the Tablecraft 4704 ladle combines robust stainless steel durability with functional design, it surpasses standard utensils in longevity, sanitation, and ease of use. Its one-piece construction reduces food traps and enhances hygiene, while the built-in hook streamlines storage. This product's reliable portion control and dishwasher-safe feature support efficient workflows in busy foodservice settings, making it a preferred choice for institutions demanding high performance and durability.

• Compact footprint supports efficient storage in tight kitchens
• Reinforced stainless steel design offers exceptional corrosion resistance
• One-piece construction reduces cleaning and sanitation concerns
• Sized for accurate 4 oz. servings ideal for varied menus
• Built-in hook enables organized, space-saving storage in busy kitchens