The Tablecraft 426 Fry Basket is a commercial-grade rectangular fryer basket designed for professional kitchens and foodservice operations. Crafted from nickel-plated steel, it measures 22-1/2" in length, 5-3/8" in width, and 4" in depth, providing ample capacity for efficient frying workflows. Its medium mesh construction facilitates optimal oil drainage, while the black cool-to-touch PVC handle enhances operator safety and comfort during high-temperature use. Engineered for durability and ease of cleaning, this fry basket is suitable for repeated commercial applications requiring robust, food-safe materials.
Top Tablecraft 426 Features
This fry basket offers precise dimensions compatible with standard deep fryers, featuring a durable nickel-plated steel build for long-term use. Its medium mesh design supports effective oil flow, and the cool-to-touch PVC handle allows safe handling during high-volume frying. Designed for manual cleaning with hand wash only, it withstands the demands of busy commercial kitchens and foodservice environments, improving workflow efficiency and product presentation.
- Functionality: Excellent oil drainage with medium mesh construction
- Durability: Nickel-plated steel resists corrosion in frequent use
- Ease-of-use: Cool-to-touch PVC handle for operator safety
- Maintenance: Hand wash only simplifies cleaning routines
- Application fit: Compatible with standard fryers for quick service
Ideal for commercial frying in high-traffic kitchens requiring reliable, easy-to-maintain fry baskets.
Tablecraft 426 Technical Specs
This model features a nickel-plated steel construction with overall dimensions of 22-1/2" in length, 5-3/8" in width, and 4" in depth, weighing approximately 2.08 pounds for easy handling and replacement. Its medium mesh type and rectangular shape facilitate efficient oil drainage and uniform frying. The product’s safe to touch PVC handle improves operator ergonomics during high-temperature processing. No electrical or refrigeration requirements are involved, making it a straightforward addition to standard commercial fryers. The basket’s high-quality material ensures resistance to corrosion and frequent cleaning, with a maximum operating temperature suitable for typical frying conditions.
- Dimensions: 22.5" x 5.37" x 4" for versatile fryer compatibility
- Material: Nickel plated steel for corrosion resistance
- Weight: 2.08 lbs for easy maneuverability and replacement
- Mesh Type: Medium mesh for optimal oil drainage
- Cleaning: Hand wash only, ensuring sanitation and longevity
- Handle Material: Black cool-to-touch PVC for operator safety
What is a commercial fry basket
A commercial fry basket is a device designed for deep frying food items in professional kitchens, constructed from durable materials like nickel-plated steel and equipped with mesh sides for effective oil drainage. Typically used in high-volume foodservice settings, these fry baskets such as the Tablecraft 426 facilitate quick, safe, and consistent frying operations. Installed in standard commercial fryers, they are optimized for quick loading, draining, and cleaning, making them ideal for medium throughput environments like restaurants, cafeterias, and catering operations.
Top Fry Baskets for Foodservice Settings
These commercial fry baskets provide durable construction and precise dimensions suitable for medium-volume frying workflows in busy kitchens. Tablecraft 426 fry basket is built for efficient performance in restaurant operations, supporting quick throughput and safety during manual handling in fry stations, ideal for moderate traffic in foodservice environments.
- Operation Type — robust fry station workflows
- Kitchen Type — compact commercial kitchens
- Foodservice Category — restaurant and cafeteria frying
- Workload Qualifier — moderate throughput capacity
- Use Case — efficient frying with safe handling
Why Choose Tablecraft 426
Why Choose Tablecraft 426 Fry Basket for high-demand commercial frying? Its nickel-plated steel build ensures longevity and resistance to corrosion, while the medium mesh optimizes oil flow and food texture. The cool-to-touch PVC handle enhances safety during frequent use, and its precise dimensions provide compatibility with standard fryers, supporting efficient kitchen operations with minimal maintenance and reliable performance.
- Compact footprint suitable for space-limited kitchens
- Commercial kitchen equipment built for longevity
- High-performance mesh design enhances oil drainage
- Safe handling with cool-to-touch PVC grip
- Designed for manual cleaning to maintain sanitation