The Tablecraft 233C Squeeze Bottle 32 Oz. 38mm Opening is a professional-grade condiment and ingredient dispensing container designed for high-volume foodservice operations. Constructed from durable, food-safe soft polyethylene, the bottle features PerfectFlex™ technology for optimal squeezing performance. Its 32-ounce capacity and wide 38mm opening facilitate precise flow control, making it suitable for commercial kitchens, catering services, and bakery applications. The clear body allows for quick visual inventory checks, and the dishwasher-safe design ensures efficient cleaning and maintenance. Made in the USA, this squeeze bottle is engineered for reliable, repetitive use in fast-paced food environments.
Top Tablecraft 233C Features
Designed for commercial foodservice environments, the Tablecraft 233C squeeze bottle offers precise ingredient dispensing with its wide cone tip and 38mm opening. Its soft polyethylene construction provides impact resistance and flexibility for easy handling. The bottle’s large capacity supports extensive workflow, while the dishwasher-safe feature simplifies cleanup. Ideal for deli counters, buffets, and prep stations, it integrates seamlessly into high-turnover kitchens to enhance workflow efficiency and sanitation.
- Functionality: 32 oz. capacity supports extended use during busy shifts
- Durability: Constructed from impact-resistant, food-grade polyethylene
- Ease of Maintenance: Dishwasher safe for quick, thorough cleaning
- Application Fit: Suitable for continuous condiment and ingredient dispensing
- Workflow Integration: Wide cone tip allows controlled flow in high-volume settings
Optimal for restaurants, cafeterias, and food preparation stations requiring reliable, hygienic dispensing tools.
Tablecraft 233C Technical Specs
The Tablecraft 233C Squeeze Bottle features a 9.12-inch height, 3.22-inch width, and 3.22-inch depth, with a weight of 2.6 pounds. Its transparent polyolefin construction offers clear visibility of contents for efficient inventory management. The bottle includes a single tip with a standard top and a white/clear cap, ensuring secure sealing and ease of refilling. Certified for dishwasher safety, it is manufactured in the USA with proposition 65 compliance, suitable for foodservice applications that demand durability and easy sanitation. Dimensions and material specifications are optimized for ergonomic handling and consistent performance in demanding kitchen environments.
- Capacity: 32 oz. (946 mL) volume supports high throughput
- Material: Soft polyethylene with impact resistance and chemical compatibility
- Cleaning: Fully dishwasher safe for quick sanitization
- Dimensions: 9.12" H x 3.22" W x 3.22" D for countertop placement
- Construction: Clear, impact-resistant plastic for content visibility and durability
- Food Safety: Made from food-grade, Proposition 65 compliant polyethylene
- Usage Compatibility: Fits standard 38mm openings for versatile use
What is a commercial squeeze bottle?
A commercial squeeze bottle is a high-capacity, food-safe dispensing container used in foodservice operations for precise ingredient and condiment application. Typically made from impact-resistant plastics, they feature wide openings for quick refilling and broad tips for controlled flow. These bottles are essential in kitchens, buffets, and prep stations where efficiency and sanitation are priorities. The Tablecraft 233C model is an example, offering a 32 oz. capacity, impact-resistant design, and dishwasher-safe convenience, ideal for high-volume foodservice environments such as restaurants, cafeterias, and catering stations to streamline ingredient flow and maintain hygiene standards.
Top commercial squeeze bottles for foodservice settings
Designed for moderate to high-volume operations, the Tablecraft 233C provides durable, efficient condiment dispensing in kitchens that require reliable, easy-to-clean tools. Manufactured by TableCraft, this model suits busy commercial kitchens, cafeteria lines, and catering setups. Its robust polyethylene construction ensures longevity, while the 32 oz. capacity supports extended use, making it a practical choice for medium-duty workflows in foodservice environments.
- Operation type — ideal for busy restaurant prep stations
- Kitchen type — suitable for compact commercial foodservice spaces
- Foodservice category — supports condiment, sauce, or ingredient dispensing
- Workload qualifier — supports moderate throughput needs
- Use case — efficient manual condiment application in high-turnover kitchens
Why Choose Tablecraft 233C?
The Tablecraft 233C distinguishes itself with a rugged, impact-resistant polyethylene body and PerfectFlex™ technology that delivers consistent squeezing performance. Its large capacity, dishwasher-safe design, and wide-opening mouth facilitate seamless operation and cleaning in demanding settings. Engineered for dependable daily use, it enhances operational efficiency by reducing refill frequency and streamlining sanitation processes, making it a superior choice over similar models that lack impact durability or ergonomic features.
- Compact footprint fits easily into fast-paced workspaces
- Self-contained design supports high-volume dispensing
- Impact-resistant construction withstands rigorous commercial use
- Wide mouth opening simplifies refilling and cleaning
- Made in the USA with high-quality materials for reliability
