The Tablecraft 1851 Ice Cream Spade with Bakelite Handle is a professional-grade utensil designed for commercial foodservice environments. Constructed from brushed stainless steel, it offers high durability and corrosion resistance suitable for frequent use. The product features a 2.5-inch width and a 9.37-inch length, making it ideal for efficiently serving and portioning ice cream in cafes, gelaterias, and dessert stations. Its dishwasher-safe design simplifies cleaning protocols, while the Bakelite handle provides a comfortable, heat-resistant grip. Specifically engineered for high-volume ice cream and frozen dessert applications, this spade effectively facilitates precise dishing and product presentation in busy kitchen settings.
Top Tablecraft 1851 Features
The Tablecraft 1851 Ice Cream Spade is tailored for commercial foodservice operators requiring durable, easy-to-clean utensils. Its stainless steel blade ensures longevity under rigorous use, while the ergonomic Bakelite handle offers superior heat resistance and ease of handling. Designed to facilitate quick portioning, it integrates seamlessly into high-volume operations, supporting efficient workflow in dessert stations and prep areas.
- Function & Performance: Optimized for precise ice cream servings in busy kitchens
- Material & Durability: Brushed stainless steel resists corrosion and impacts
- Ease of Maintenance: Dishwasher safe design for quick cleaning
- Use Case Fit: Suitable for gelato shops, cafes, and dessert counters
- Workflow Benefit: Enables swift, ergonomic handling during high-volume service
Ideal for commercial kitchens seeking reliable, easy-to-clean ice cream serving tools.
1851 Technical Specs
The Tablecraft 1851 Ice Cream Spade is engineered from high-quality stainless steel with substantial construction to withstand constant use. Measuring 1.25 inches in height, 2.5 inches in width, and 9.37 inches in depth, it offers a lightweight profile at only 0.4 lbs, facilitating effortless maneuverability. The blade is dishwasher safe, simplifying sanitation procedures essential in commercial environments. Its handle is crafted from Bakelite, providing heat resistance and a comfortable grip. Designed for moderate to high-volume ice cream and frozen treat applications, it fits seamlessly into institutional and restaurant workflows. The unit meets general safety standards for food contact and corrosion resistance, ensuring reliable performance across various foodservice operations.
- Construction: Stainless steel with Bakelite handle for durability
- Dimensions: 1.25" H x 2.5" W x 9.37" D
- Weight: 0.4 lbs for easy handling
- Cleaning: Fully dishwasher safe for quick sanitation
- Compatibility: Suitable for ice cream, gelato, and frozen desserts
- Material Safety: Complies with food contact standards
- Color & Finish: Brushed stainless steel exterior
What is a commercial ice cream spade?
A commercial ice cream spade is a professional utensil designed specifically for efficiently dishing and portioning ice cream or similar frozen desserts in high-volume foodservice settings. Constructed from durable materials such as stainless steel, it features a broad, flat blade optimized for scooping and serving. These tools are often equipped with heat-resistant handles like Bakelite to ensure safe handling during cold or hot applications. Used extensively in gelato shops, cafeterias, and ice cream stations, the commercial ice cream spade facilitates precise portions and streamlined workflow, making it an essential component in busy dessert stations and frozen treat operations.
Top commercial ice cream tools for high-volume dessert stations
Designed for high-volume ice cream and frozen dessert service, the Tablecraft 1851 Ice Cream Spade with Bakelite handle offers robust construction and ergonomic handling, ideal for restaurant-ready environments. Built from brushed stainless steel for longevity, it supports efficient workflow in gelato shops, cafes, and dessert counters with moderate throughput needs.
- Operation for high-volume dessert stations
- Compact footprint suitable for busy café kitchens
- Part of professional ice cream utensils—unmatched durability
- Designed for moderate workload in commercial kitchens
- Supports efficient portioning and presentation in foodservice
Why Choose Tablecraft 1851
Why Choose Tablecraft 1851 Ice Cream Spade With Bakelite Handle Dishwasher Safe? Its high-quality brushed stainless steel construction combined with a heat-resistant Bakelite handle provides superior durability and comfort. Unlike similar utensils, it offers optimal size and weight balance for efficient serving in busy environments, with easy cleaning that maintains sanitation standards without compromising performance.
- Self-contained design suited for commercial kitchen equipment
- Manufactured with corrosion-resistant brushed stainless steel
- Ergonomic Bakelite handle for heat resistance and safety
- Compact dimensions enable efficient storage and handling
- Designed for repeated high-volume use in dessert stations