The Tablecraft 166B Dredge/Shaker 10 Oz. for Fine Ground Spices is a durable, industrial-grade foodservice condiment dispenser designed specifically for precise seasoning distribution in commercial kitchens. Constructed from BPA-free poly material, this shaker features a green snap-tight plastic lid and a perforated small/fine top that effectively controls airflow for even spice dispensing. With a capacity of 10 ounces, it caters to high-volume seasoning needs, making it ideal for spice stations, bakery prep areas, and catering operations. Its dishwasher-safe design ensures easy cleaning, while made-in-USA quality standards guarantee longevity under rigorous use conditions.
Top Tablecraft 166B Features
The 166B spice shaker by Tablecraft offers a practical solution for commercial foodservice environments requiring precise spice application. Its small, perforated top facilitates fine ground spice dispensing, preventing clumping and over-seasoning. The handle enables ergonomic handling during frequent use, and the poly construction ensures durability against daily washing cycles. Designed for countertop or station use, it seamlessly integrates into busy kitchen workflows, supporting consistent seasoning control while reducing waste.
- Functionality: Precise dispensing of fine ground spices
- Durability: Polypropylene body resists cracking and impacts
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Fit & Use Case: Suitable for spice stations in commercial kitchens
- Workflow Benefit: Facilitates efficient seasoning during busy food prep
Ideal for seasoning stations, condiment carts, and mobile food stations requiring accurate spice distribution.
Tablecraft 166B Technical Specs
The Tablecraft 166B spice shaker is a self-contained, food-safe dispensing unit designed to optimize seasoning workflows in professional kitchens. It features a 3.75-inch height, with a 3.12-inch width and a 4.25-inch depth, providing a compact footprint suitable for countertop placement. The unit weighs only 0.26 pounds, constructed from BPA-free poly materials, and is dishwasher safe for straightforward cleaning routines. It is designed with a green snap-tight lid and small perforated top for controlled spice flow, making it adaptable for high-use environments. The product supports typical commercial kitchen operations, offering reliable performance with consideration to airflow, sanitation, and ergonomic handling.
- Capacity: 10 oz. of fine ground spices
- Material: BPA-free poly with impact-resistant construction
- Dimensions: 3.75" height x 3.12" width x 4.25" depth
- Construction & Finish: Poly body with green snap tight lid
- Cleaning & Maintenance: Dishwasher safe, easy to disassemble for thorough cleaning
- Food Safety: Made in USA, BPA free, material compliant with food contact standards
- Chemical Resistance: Suitable for regular sanitizer and dishwasher cycles
Electrical Requirements: None (manual operation)
Refrigeration Type: Not applicable
Production Capacity: Not applicable
Temperature Resistance: Operating temperature up to standard ambient kitchen conditions
Replacement Parts / Accessories: Includes lid and handle for replacement or cleaning
What is a commercial spice shaker
A commercial spice shaker is a specialized dispensing container designed for uniform seasoning application in foodservice environments. Specifically, the Tablecraft 166B features a perforated small/fine top for precise distribution of fine ground spices, making it suitable for busy kitchens, restaurants, and catering services. Installed at condiment stations or integrated into prep lines, this shaker enhances workflow efficiency and reduces seasoning waste, supporting high-volume culinary operations with its durable, food-safe construction and easy maintenance features.
Top Spice Shakers for Foodservice Applications
Designed for moderate throughput foodservice settings, the Tablecraft 166B offers durable construction and precise dispensing for fine ground spices. Its compact, restaurant-ready design supports efficient workflow in diverse culinary environments, including catering, bakery, and restaurant stations. The buildup of germ-resistant, BPA-free materials ensures sanitation, while its ergonomic handle aids quick, controlled seasoning during high-volume operations.
- Moderate throughput — ideal for restaurant condiment stations
- Compact footprint — suits small or mobile commercial kitchens
- Cheese / Spice Shaker — versatile for various seasoned condiments
- Impact-resistant poly — withstands rigorous frequent use
- Dishwasher safe — simplifies cleaning and sanitation routines
Why Choose Tablecraft 166B Dredge/Shaker
Why Choose the Tablecraft 166B Dredge/Shaker for fine ground spices? Its impact-resistant poly body, ergonomic handle, and precision perforated top distinguish it from standard shakers. Designed for continuous daily use, it streamlines seasoning workflows in commercial kitchens, offering consistent dispensing and easy sanitation, making it a reliable, restaurant-ready addition to any foodservice operation.
- Self-contained design for efficient seasoning in busy kitchens
- Lightweight, impact-resistant poly construction enhances durability
- Small, fine perforated top supports precise application
- Made in USA with high food safety standards
- Compact, space-saving footprint improves countertop organization