Tablecraft 159 10 Oz Stainless Steel Dredge with Perforated Medium Top

The Tablecraft 159 Dredge, a professional-grade stainless steel shaker designed for foodservice applications, features a 10 oz. capacity with a diameter of 2-13/16 inches and a height of 3-7/10 inches. Engineered for durability and ease of cleaning, this dishware item is dishwasher safe, making it suitable for high-volume kitchen environments. Its universal perforated top allows for precise seasoning control, ideal for restaurant, catering, and buffet service, ensuring consistent portioning and efficient workflow in commercial settings.

Top Tablecraft 159 MFG Features

The Tablecraft 159 dredge offers a stainless steel construction with a medium/perforated top, providing durability and consistent seasoning application. Its 10 oz. capacity supports moderate throughput, with dishwasher-safe design simplifying maintenance. Compact and ergonomic, it fits seamlessly into busy food prep lines, enhancing workflow and portion control in cafés, catering, and buffet service scenarios.

• Functionality: Precise seasoning control with perforated medium top
• Durability: Crafted from corrosion-resistant stainless steel
• Ease of Maintenance: Dishwasher safe for swift cleaning
• Fit & Use Cases: Suitable for standard countertop installation in commercial kitchens
• Workflow Benefit: Supports efficient, quick seasoning in high-volume operations

Ideal for foodservice professionals requiring robust, easy-to-clean seasoning dredges for moderate throughput environments.

Tablecraft 159 Technical Specs

The Tablecraft 159 dredge is constructed entirely of stainless steel, ensuring long-term durability and resistance to corrosion. With dimensions of 2-13/16" diameter and 3-7/10" height, it weighs approximately 0.4 lbs, making it lightweight yet sturdy. The design features a perforated medium top with a metal lid, supporting optimal portioning accuracy. This model is dishwasher safe for convenient cleaning and features a standard model number 159 with a maximum recommended cargo of 10 oz. capacity. It is suitable for commercial kitchen environments where durability and hygiene are priorities, and it operates within typical warewashing parameters. The unit adheres to safety standards and is engineered for high-volume, repeated use in hospitality settings.

• Capacity: 10 oz. maximum volume per load
• Material: Stainless steel construction
• Dimensions: 2-13/16" dia. x 3-7/10"H
• Weight: 0.4 lbs (product weight)
• Dishwasher Safe: Yes, for easy cleaning
• Construction & Finish: Stainless steel, corrosion-resistant
• Color: Silver metallic finish
• Temperature Resistance: Suitable for standard dishwashing temperatures
• Food Safety: Food-grade stainless steel, easily sanitized
• Reinforcement & Fitment: Universal perforated top and metal lid for secure fit

• Electrical Requirements: Not applicable
• Installation & Maintenance: Designed for countertop use; dishwasher compatible for cleaning
• Drainage & Ventilation: Proper airflow via perforated top for seasoning flow
• Workflow Compatibility: Fits standard food prep stations with minimal clearance
• Cleaning Routine: Disassemble and clean per standard kitchen sanitation practices
• Usage Environment: Suitable for high-volume restaurants, cafeterias, catering

What is a commercial dredge?

A commercial dredge is a foodservice handheld shaker typically used for seasoning, garnishing, or distributing spices and powders quickly and precisely. Designed from durable materials like stainless steel, it supports high-volume throughput and is compatible with dishwashers for easy cleaning. The Tablecraft 159 dredge features a 10 oz. capacity, stainless steel body, and perforated medium top, making it ideal for restaurant, buffet, and catering operations that demand consistent portioning and sanitation, suitable for moderate-volume foodservice setups.

Top stainless steel Dredge for moderate-volume foodservice

Constructed for durability and efficiency, the stainless steel Tablecraft 159 dredge excels in restaurant, catering, and buffet environments, supporting precise seasoning and quick workflow. Its robust design and dishwasher safety make it suitable for medium throughput in commercial kitchens.

• Operation Type — Suitable for moderate throughput in established kitchens
• Kitchen Space — Fits seamlessly into compact, high-demand food prep areas
• Foodservice Category — Ideal for seasoning stations, condiment setups
• Workload Level — Supports steady, medium-volume seasoning needs
• Use Case — Enables efficient seasoning and garnishing in foodservice operations

Why Choose Tablecraft 159 Dredge

Compared to standard models, the Tablecraft 159 dredge offers a resilient stainless steel body, a universal perforated top for precise seasoning, and a compact ergonomic design. Its dishwasher-safe construction reduces cleaning time, while its medium capacity supports consistent portioning without sacrificing portability or durability. This combination ensures high operational efficiency and sanitation in busy foodservice settings.

• Self-contained design for reliable seasoning control
• Stainless steel construction resists corrosion and impact
• Compact footprint enhances workspace management
• Dishwasher safe for consistent sanitation standards
• Universal perforated top for versatile seasoning distribution