The Tablecraft 123506 Tri-Ply Serving Pan Half Long Size 4-1/2 Qt. is a professional-grade commercial induction steam table pan designed for high-efficiency foodservice applications. Constructed with a durable 18/8 stainless steel interior and an 18/0 stainless steel exterior, this pan features an aluminum core for optimal heat conduction and uniform cooking. Measuring 18-1/2" x 5-1/4" x 4" with ergonomic handles, it is designed for seamless integration into heated holding stations, buffets, and steam tables, supporting moderate throughput in busy foodservice environments. Its mirror finish provides corrosion resistance and ease of maintenance, making it suitable for continuous commercial use.
Top Tablecraft 123506 Features
The Tablecraft 123506 tri-ply serving pan offers superior heat distribution, durability, and ease of cleaning, making it ideal for insertion into busy steam tables, buffet lines, or heated food holding units. Its half-long size and solid construction accommodate various hot food items with ease while maintaining consistent temperatures. Designed for commercial foodservice operators, it supports efficient workflow and reliable performance under frequent use.
- Functionality: Designed for induction-compatible hot-held foods in commercial settings
- Durability traits: Constructed with 18/8 stainless steel interior and aluminum core for long-lasting performance
- Ease of use: Equipped with sturdy handles for effortless handling and repositioning
- Real-world application: Fits seamlessly into steam tables, chafing dishes, and buffet stations
- Workflow benefit: Optimizes service flow with consistent heat retention and quick cleaning
Best for semi-automatic foodservice operations requiring reliable heating and serving performance
Tablecraft 123506 Technical Specs
The Tablecraft 123506 induction steam table pan features a self-cooled design compatible with standard commercial power supply requirements; specific electrical specifications are not applicable. Its construction includes polished stainless steel exterior and interior with an aluminum core for efficient heat conduction, ensuring operational consistency across a temperature range suitable for hot food holding. With a weight of 4.63 lbs, it supports moderate workloads with a capacity of 4-1/2 quarts. The pan measures 18-1/2" by 5-1/4" by 4", designed for easy placement and removal in standard steam table and food warmers, while its dishwasher-safe finish simplifies sanitation routines. The NSF certification underscores its compliance with food safety standards.
- Capacity: 4-1/2 quarts (1.065 gallons)
- Material: 18/8 stainless steel interior and 18/0 exterior with aluminum core
- Dimensions: 18-1/2" (length) x 5-1/4" (width) x 4" (height)
- Weight: 4.63 lbs (product weight)
- Construction: Solid stainless steel with mirror finish for corrosion resistance and easy cleaning
- Cleaning: Dishwasher safe
- Compatibility: Induction-ready with flat, solid bottom for even heat transfer
- Temperature Range: Suitable for holding hot foods at service temperature
- Electrical requirements: Not applicable, designed for direct induction heat
- Application setup: Compatible with standard steam tables and heated holding equipment
- Installation clearance: Must be placed on heated flat surfaces with proper airflow
- Maintenance routines: Regular cleaning with non-abrasive agents recommended
- Placement consideration: Ensure handles do not obstruct stacking or fit in designated holding stations
What is a commercial induction steam table pan?
A commercial induction steam table pan is a high-capacity foodservice utensil designed for holding, serving, and maintaining hot foods in professional settings. Crafted from durable materials like stainless steel with an aluminum core for efficient heat distribution, these pans are typically installed in buffet lines, steam tables, and heated holding stations. The Tablecraft 123506 model, with its solid tri-ply construction and half-long size, is optimized for moderate-volume service, providing uniform temperature retention and durability for continuous operation in busy commercial kitchens.
Top Induction Steam Table Pans for Moderate Foodservice Workloads
Designed for durable performance in moderate throughput environments, the Tablecraft 123506 induction steam table pan supports consistent hot food presentation and efficient workflow, making it ideal for cafeteria lines, buffets, and catering stations. This commercial-grade product features solid tri-ply construction, stainless steel durability, and compatibility with induction heating systems to optimize service efficiency and sanitation standards.
- Operation type — suited for standard food holding and serving stations
- Kitchen setting — ideal for cafeteria lines and buffet setups
- Foodservice category — suitable for hot food service and display
- Workload qualifier — supports moderate daily throughput
- Use case — optimal for maintaining temperature of prepared foods
Why Choose Tablecraft 123506
Why Choose Tablecraft 123506 Tri-Ply Serving Pan for professional foodservice applications? Its robust stainless steel construction, solid tri-ply layering for even heat transfer, and ergonomic handles set it apart from standard pans. The durable design supports frequent, high-volume usage while facilitating simple cleaning and maintenance, enhancing operational efficiency and food presentation in commercial settings.
- Self-contained design with uniform heat distribution for consistent holding
- Solid stainless steel exterior for longevity and corrosion resistance
- Compact half-long size optimized for various steam table configurations
- Ergonomic handles for safe handling during busy shifts
- Supports induction and dishwasher-safe for versatile, streamlined operation
