The Tablecraft 11171 Drip Tray is a commercial-grade stainless steel accessory designed for precise liquid collection in foodservice environments. With a capacity of 9-1/2 ounces and measuring 6" x 6" x 5/8", this square, two-piece drip tray provides an efficient solution for managing drips and spills. Its durable construction ensures longevity in high-traffic kitchens, bars, and catering operations, offering seamless integration with beverage dispensers and condiment stations.
Top Tablecraft 11171 Features
The Tablecraft 11171 drip tray features a stainless steel construction optimized for durability and ease of cleaning, making it suitable for daily sanitation protocols. Its design supports quick disassembly for maintenance, minimizing downtime. The precise 6" x 6" size fits comfortably under beverage or condiment fittings, streamlining workflow in busy foodservice settings. Its drip capacity of 9-1/2 ounces prevents overflow during high-volume operations, and the two-piece build simplifies replacement and cleaning.
- Robust stainless steel construction for commercial use
- 9-1/2 oz. capacity minimizes overflow risk
- Compact 6" x 6" size fits standard dispensers
- Easy disassembly for quick cleaning and maintenance
- Square, two-piece design for efficient liquid collection
Ideal for beverage stations, condiment counters, and bar setups requiring reliable drip management.
Tablecraft 11171 Technical Specs
The Tablecraft 11171 drip tray is crafted from high-grade stainless steel with a 5/8" height and 6" x 6" dimensions, delivering a durable, corrosion-resistant platform designed for medium-volume foodservice applications. Its weight of 0.4 lbs ensures stability without bulk. The product is intended for indoor use within temperature ranges typical of ambient kitchen environments. Its construction adheres to food safety standards, enabling straightforward cleaning with standard sanitizing agents. The design features a square, two-piece configuration that facilitates removal and sanitization, supporting streamlined workflow in busy settings. The product’s dimensions and material grade allow it to withstand daily use in commercial environments without compromise.
- Material: Stainless steel, corrosion-resistant
- Size: 6" x 6" x 5/8"
- Capacity: 9-1/2 oz.
- Weight: 0.4 lbs
- Construction: Two-piece, easy disassembly for cleaning
- Usage environment: Indoor kitchen, beverage, and condiment stations
What is a commercial drip tray?
A commercial drip tray is a foodservice accessory used for liquid collection, typically made of durable materials like stainless steel to withstand frequent cleaning and contact with liquids. These trays are installed beneath beverage dispensers, condiment stations, or other equipment to collect spills and drips, maintaining sanitation and workflow efficiency. The Tablecraft 11171 drip tray, with its 9-1/2 oz. capacity and square stainless steel design, is suited for moderate-volume foodservice environments such as bars, cafes, and catering setups, where effective liquid management is essential for operational smoothness and sanitation.
Top Drip Trays for Foodservice Environments
Reliable stainless steel commercial drip trays like the Tablecraft 11171 are built for effective spill management in beverage and condiment stations, supporting medium-volume workflows in cafes and catering kitchens. These units are designed for durability, ease of maintenance, and optimized workflow integration, making them ideal for installations requiring consistent liquid collection in busy operations.
- Moderate operation environments — supporting typical beverage stations
- Compact footprint — ideal for small to medium kitchens
- Foodservice accessories — essential for spill control
- Medium workload — suitable for daily high-traffic use
- Liquid collection — fits under dispensers and condiment setups
Why Choose Tablecraft 11171 Drip Tray
Compared to standard drip trays, the Tablecraft 11171 model offers a durable stainless steel build with a precise square design that ensures consistent liquid collection and easy cleaning. Its two-piece construction simplifies maintenance routines, reducing downtime in fast-paced foodservice environments. The optimized capacity and compact size enhance operational efficiency while maintaining sanitation standards, making it a reliable choice for medium-volume beverage and condiment stations.
- Self-contained with a 9-1/2 oz. capacity for spill management
- Square stainless steel design minimizes overflow and enhances sanitation
- Compact footprint fits seamlessly into various kitchen setups
- Two-piece construction facilitates quick disassembly for cleaning
- Built for durability in commercial rather than residential settings
