The T&S Brass EC-3132 ChekPoint™ Above Deck Electronic Faucet is a commercial-grade sensor-activated plumbing fixture designed for precise point-of-use water delivery in professional foodservice environments. This deck-mount, single-hole setup features a cast spout with a vandal-resistant 2.2 gpm aerator, providing reliable performance and water conservation. Its integrated electronic control allows for touchless operation, enhancing sanitation and workflow efficiency. The device is powered by batteries or an included 100-240 VAC adapter, ensuring flexible installation options. Constructed from chrome-plated brass with stainless steel supply lines, the EC-3132 is robust and corrosion-resistant, suitable for demanding hospitality and food preparation settings. Its technical design emphasizes durability, ease of maintenance, and compliance with ADA standards, making it an optimal choice for high-volume commercial kitchens and sanitation-focused foodservice facilities.
Top T&S Brass EC-3132 Features
The T&S Brass EC-3132 ChekPoint™ electronic faucet integrates advanced touchless operation with vandal-resistant components, ideal for commercial kitchens. Its cast brass spout with a vandal-resistant aerator ensures durability under heavy usage. Point-of-use temperature control allows precise water temperature management. The unit's mono-block design simplifies maintenance and reduces service time. Flexible supply lines and 3/8" compression inlets facilitate straightforward installation in busy foodservice environments.
- Electronic sensor activation supports hands-free operation for improved sanitation
- Cast brass construction offers longevity and corrosion resistance in commercial settings
- Vandal-resistant aerator minimizes tampering and unintended adjustments
- Point-of-use temperature control enhances safety and workflow precision
- Flexible stainless steel supply lines enable easier integration with existing plumbing systems
A suitable solution for high-traffic food prep and service stations requiring touchless functionality.
EC-3132 Technical Specs
The T&S Brass EC-3132 electronic faucet is engineered for consistent performance in demanding foodservice environments. Operating with a low lead compliance standards, it features a standard wall or deck mount configuration, with a chrome finish ensuring longevity and ease of cleaning. The unit weighs 6.5 lbs and is constructed primarily from durable chrome-plated brass. Its fixed, rigid spout style is designed for precise water delivery, with a flow rate of 2.2 gpm. The sensor-activated valve supports ADA compliance, ensuring accessibility. The product operates on either battery or 100-240 VAC power, with a typical shipping timeframe of 4-6 weeks, suitable for installation in busy commercial kitchens, hospitals, or hospitality facilities. Dimensions and fitting details facilitate straightforward integration into existing plumbing layouts, with maintenance requiring minimal downtime due to its modular design.
- Electrical Requirements: 100-240VAC, 50/60Hz, dual power options support flexible installation
- Finish and Material: Chrome-plated brass for durability, corrosion resistance
- Weight: 6.5 lbs for robust performance in high-use settings
- Flow Rate and Aerator: 2.2 gpm vandal-resistant aerator ensures water efficiency and tamper resistance
- Operating Range: Designed for standard commercial water temperatures and user safety
- Installation Compatibility: Deck mount with single-hole configuration and 3/8" compression inlets for seamless plumbing connections
Electrical Compatibility — Supports battery and AC power options for adaptable installation
Material and Finish — Chrome-plated brass construction ensures longevity in high-traffic applications
Flow Capacity — 2.2 gallons per minute flow rate balances water conservation with performance
Sensor Technology — Infrared sensor supports hands-free operation, reducing cross-contamination
Dimensions — Suitable for standard deck mount holes, designed for easy integration into existing fixtures
What is a commercial electronic hands-free faucet?
A commercial electronic hands-free faucet is a sensor-activated plumbing fixture designed for hygienic water delivery in foodservice and hospitality environments. The T&S Brass EC-3132 model is installed in professional kitchens, hospital restrooms, or catering facilities to support touchless operation, reducing cross-contamination. It’s equipped with a single-hole deck mount, durable cast brass components, and vandal-resistant aerators for high-volume use. This model offers precise water temperature control and complies with ADA standards, making it suitable for busy, sanitation-sensitive spaces. Its reliable sensor technology ensures efficient water flow, supporting safe and sanitary operations in mid-volume restaurant service or institutional settings.
Top smart electronic faucets for high-volume foodservice settings
Smart electronic faucets like the T&S Brass EC-3132 combine dependable sensor operation with durable construction, ideal for high-traffic commercial kitchens. Designed for seamless integration and long-term performance, these fixtures are used in restaurant prep areas, healthcare, and institutional foodservice applications. The EC-3132 ensures consistent, touchless operation for sanitization and workflow efficiency, suitable for moderate workloads in busy food production environments.
- Operation Type — suitable for busy commercial kitchens with high throughput
- Kitchen Setting — ideal for institutional foodservice and high-traffic prep stations
- Foodservice Category — designed for sanitation-focused restaurant environments
- Workload Qualification — optimized for moderate throughput with reliable sensor activation
- Primary Use Case — supports hygiene standards and operational flow in commercial kitchens
Why Choose T&S Brass EC-3132?
Why Choose T&S Brass EC-3132? This model stands out due to its combination of durable chrome-plated brass construction, flexible installation options, and vandal-resistant features that ensure long-term reliability. Its dual power capability supports varied site conditions, and precise point-of-use temperature control enhances safety and user convenience. The compact design fits seamlessly into existing fixtures, reducing installation time while elevating sanitation standards in foodservice environments.
- Self-contained operation with dual power sources for versatile setup
- Vandal-resistant design minimizes tampering and maintenance costs
- Robust metal construction ensures longevity in high-traffic settings
- Streamlined single-hole deck mount simplifies installation and repairs
- ADA compliance promotes accessibility and inclusive use
