The T&S Brass EC-3130-4DP ChekPoint™ Above Deck Electronic Faucet is a professionally engineered fixture designed for commercial kitchens, food preparation areas, and high-demand sanitation stations. Featuring a 4" center-to-center forged brass deck plate, this electronic hands-free faucet combines durability with precision, utilizing a chrome-plated brass construction resistant to corrosion. Its core technology includes a mixing valve with flexible, stainless steel supply lines, and a swivel/rigid gooseneck spout with lock washer, crafted for seamless operation. With a vandal-resistant 2.2 gpm aerator and point-of-use temperature control, the EC-3130-4DP ensures consistent flow and temperature regulation, meeting the rigorous demands of commercial foodservice environments and ensuring hygiene and workflow efficiency.
Top T&S Brass EC-3130-4DP Features
The EC-3130-4DP electronic faucet offers advanced touchless operation with reliable brass construction, ensuring durability in busy commercial kitchens. The 4" center spacing allows straightforward installation, while the swivel/rigid gooseneck provides flexibility for various sink setups. The vandal-resistant aerator minimizes maintenance and prevents tampering, and the point-of-use temperature control maintains precise water temp, ideal for HACCP-compliant food prep areas. Its 3/8" compression inlets facilitate easy plumbing connections, supporting quick installs in restaurant and catering operations.
- Electronic hands-free operation enhances sanitation and workflow efficiency
- Forged brass construction provides corrosion resistance and durability
- Vandal-resistant aerator reduces maintenance and tampering risks
- Flexible supply lines simplify installation in tight spaces
- Swivel/rigid gooseneck spout optimizes reach for various sink sizes
Ideal for commercial kitchens and food prep stations requiring reliable, touchless water access.
EC-3130-4DP Technical Specs
The T&S Brass EC-3130-4DP electronic faucet is built for durability and ease of integration in demanding commercial foodservice settings. It is powered by battery or included AC adapter, supporting a power supply input of 100-240 VAC at 50/60Hz, with a wattage typically around 6-8W. The unit features a self-cleaning mixing valve with a maximum weight of 7.3 lbs, and its chrome-plated brass construction is designed to withstand high-temperature wash cycles and frequent use. The spout style is a gooseneck with a rigid or swivel configuration and a flow rate of 2.2 gpm. Its dimensions include a deck plate with 4" faucet centers, fitted for deck mount installation, and it complies with low lead requirements for safety. Finishes are chrome with corrosion resistance, and the product operates safely within a standard temperature range. Disassembly for maintenance involves removing the deck plate and spout, supported by stainless steel supply lines. The fixture is NSF and ADA compliant, ensuring it meets institutional safety and accessibility standards.
- Electrical Requirements: 100-240 VAC, 50/60Hz, 6-8W
- Cooling Method: Not applicable; electrical-powered
- Refrigeration Type: N/A
- Production Capacity: Continuous water flow at 2.2 gpm
- Construction & Finish: Chrome-plated forged brass, stainless steel supply lines
- Dimensions: Deck plate with 4" centers, overall height and reach specified in detailed datasheet
- Food Safety: Low lead compliance, materials compatible with sanitizing procedures
- Temperature Resistance: Designed for standard tap water temperatures, max safe operating range up to 140°F (60°C)
- Electrical Compatibility & Plumbing: 100-240 VAC power supply with 3/8" compression inlet connections
- Installation Space: Requires clearance for deck mounting and spout operation
- Flow Rate: 2.2 gallons per minute for consistent water delivery
- Power Source: Battery operation with optional AC adapter (included)
- Material Safety & Sanitation: Chrome brass, NSF and ADA compliant for hygienic use
What is a commercial electronic hands free faucet
A commercial electronic hands-free faucet is a fixture designed for touchless water dispensing in foodservice and sanitation environments. Constructed from durable materials like chrome-plated brass and fitted with electronically operated sensors, these faucets enable hygienic operation with minimal manual contact. The T&S Brass EC-3130-4DP features a 4" center-to-center deck mount, with a gooseneck spout offering flexible reach, and is powered by battery or AC, supporting high-traffic commercial kitchens and food prep stations. Suitable for applications demanding high sanitation standards, it delivers regulated flow at 2.2 gpm, with precise temperature control for efficient, safe operation in restaurants, catering, and institutional settings.
Top commercial electronic hands free faucets for high-volume foodservice
Reliable, durable, and built with chrome-plated forged brass to withstand high-volume operations, the T&S Brass EC-3130-4DP is ideal for foodservice venues requiring hygienic, automatic water access with precise temperature control. Designed for moderate workload environments, it ensures seamless workflow in restaurants, cafeterias, and institutional kitchens, supporting efficient sanitation practices. T&S Brass EC-3130-4DP combines robust construction with advanced sensor technology for dependable performance in busy kitchens and high-traffic food prep areas.
- Designed for high-demand commercial kitchens with touchless functionality
- Durable forged brass body with corrosion-resistant chrome finish
- Self-cleaning mixing valve maintains hygiene and longevity
- Flexible supply lines support rapid installation and maintenance
- Flow rate of 2.2 gpm optimizes water conservation and performance