T&S Brass EC-3104 ChekPoint™ Electronic Faucet Deck Mount 4" Centers

The T&S Brass EC-3104 ChekPoint™ Electronic Faucet with deck mount installation and 4" centers exemplifies commercial-grade fixture design focused on hygiene and efficiency for foodservice environments. This electronic hands-free faucet incorporates a cast spout with a 2.2 GPM vandal-resistant aerator, an AC/DC control module with built-in flow control, and a mixing valve with integral check valves, ensuring precise temperature management. Its low lead compliance and ADA compatibility make it suitable for high-use institutional or healthcare kitchens, providing reliable, touchless operation and optimized water conservation. Exact specifications include a chrome finish, deck mount configuration, and a fixed/spout design, tailored for professional kitchen settings requiring durable and sanitary fixtures.

Top T&S Brass EC-3104 Features

The T&S Brass EC-3104 ChekPoint™ electronic faucet is engineered for commercial foodservice settings, offering hands-free operation with a deck mount design at 4" centers. Its vandal-resistant aerator and cast spout ensure durability, while internal flow control enables efficient water use. The mixing valve with check valves guarantees consistent temperature output, supporting hygienic workflows in busy kitchens. Flexible stainless supply hoses facilitate straightforward installation, making it ideal for high-traffic restaurants and institutional facilities seeking reliable, maintenance-friendly fixtures.

• Operational Performance: Touchless design enhances hygiene and reduces cross-contamination risks
• Durability Traits: Cast metal spout and stainless steel supply hoses ensure long-term reliability
• Ease of Maintenance: Internal flow control simplifies servicing and adjustments
• Workplace Integration: ADA-compliant, vandal-resistant aerator minimizes cleaning and tampering
• Workflow Efficiency: Deck mount setup streamlines installation in high-volume kitchens

Ideal for institutional kitchens, hospitals, and large foodservice operations requiring durable, sanitary, and automated faucets.

EC-3104 Technical Specs

The T&S Brass EC-3104 electronic faucet features a chrome finish with a deck mount configuration at 4" centers, suitable for commercial kitchen applications. It includes a mixing valve with integral check valves, ensuring precise water temperature control, and an AC/DC control module with internal flow regulation to optimize water efficiency. The fixture weighs 9 pounds and complies with low-lead standards, making it compatible with ADA requirements. With a fixed/spout style and vandal-resistant aerator, it supports hygienic operation in food prep or sanitation stations. The product is designed for easy disassembly and maintenance, including flexible stainless supply hoses for straightforward installation. Operating within standard water pressure ranges, it supports high-volume use in busy foodservice environments.

• Electrical Requirements: Not applicable; operates via AC/DC control module
• Finish: Chrome finish for durability and corrosion resistance
• Dimensions: Compatible with standard deck mounts at 4" centers
• Construction & Finish: Cast metal spout with stainless steel hoses
• Temperature Resistance: Designed for typical water temperature ranges in foodservice setups
• Food Safety: Low lead compliance and easy cleaning surfaces support sanitation standards
• Weight: 9 lbs for durable installation and stability
• ADA Compliant: Yes, supporting accessible operation in commercial facilities

• Electrical Compatibility: Requires connection to mains power supply
• Plumbing Connection: Flexible stainless supply hoses facilitate installation
• Mounting Requirements: Deck mounting with 4" centers supports versatile configurations
• Water Pressure Range: Designed to operate reliably under standard plumbing pressures
• Cleaning & Maintenance: Disassembly of supply hoses and internal components for service
• Flow Rate: 2.2 GPM vandal-resistant aerator supports water efficiency

What is a commercial electronic hands-free faucet

A commercial electronic hands-free faucet is a fixture designed for hygienic, touchless operation in foodservice and institutional environments. The T&S Brass EC-3104 model incorporates advanced sensors and electronic controls to activate water flow without manual contact, reducing cross-contamination. Equipped with a durable cast spout, vandal-resistant aerator, and integrated mixing valve, it ensures consistent water temperature and flow while supporting sanitation standards. Installed primarily in prep stations, restrooms, or sanitation areas, this fixture enhances workflow efficiency and promotes health safety in high-volume foodservice settings, making it ideal for hospitals, restaurants, and catering facilities.

Top electronic hands-free faucets for high-volume foodservice settings

Built with a robust construction, precise flow control, and human-friendly operation, T&S Brass EC-3104 models are ideal for high-volume foodservice operations requiring reliable and sanitary fixtures. These faucets support efficient workflows and optimal hygiene in busy kitchens and healthcare facilities. T&S Brass EC-3104, with its durable materials and integrated features, caters perfectly to institutional environments demanding robust, restaurant-ready fixtures with minimal maintenance.

• Operation Type — suitable for busy commercial kitchens
• Kitchen Type — ideal for institutional or large restaurant facilities
• Foodservice Category — versatile for sanitation and prep stations
• Workload Qualifier — optimized for moderate to high throughput
• Use Case — ideal for hand hygiene and water conservation in food prep

Why Choose T&S Brass EC-3104?

Compared to similar fixture models, the T&S Brass EC-3104 offers superior vandal resistance, a durable cast spout, and integrated flow and temperature controls—features that enhance operational efficiency and sanitation. Its low lead compliance, ADA support, and flexible stainless supply hoses elevate maintenance simplicity and user accessibility, making it a reliable choice for demanding commercial and institutional kitchens. Its solid construction and precise specifications ensure extended service life and compliance with sanitation standards, distinguishing it from competitors with lesser build quality or limited features.

• Self-contained electronic operation reduces manual contact and enhances hygiene
• Vandal-resistant aerator minimizes maintenance and tampering risk
• Full stainless steel hoses support corrosion resistance and easy installation
• Compact deck mount design fits in diverse foodservice environments
• Durable cast metal spout ensures longevity in high-traffic settings