T&S Brass EC-3100-VF12 ChekPoint™ Electronic Faucet Deck Mount 4-1/8" Gooseneck Spout With 1.2 GPM Vandal Resistant Aerator

The T&S Brass EC-3100-VF12 ChekPoint™ Electronic Faucet is a commercial-grade deck-mounted fixture designed for precise hands-free operation in foodservice settings. Featuring a 4-1/8" gooseneck stainless steel spout and a vandal-resistant 1.2 GPM aerator, this faucet integrates an AC/DC control module with internal flow regulation for consistent water delivery. Its mixing valve with check valves ensures reliable operation within high-use environments, making it ideal for restaurants, cafeterias, and institutional kitchens requiring touchless hygiene and efficient workflow. The low lead construction and ADA compliance support safety standards in demanding foodservice applications.

Top T&S Brass EC-3100-VF12 Features

The EC-3100-VF12 electronic faucet provides precise, hands-free operation with a 4-1/8" gooseneck spout, vandal-resistant aerator, and stainless steel supply hoses. Its internal flow control and mixing valve with check valves deliver consistent performance in moderate-volume commercial kitchens. Designed for durability and ease of maintenance, it supports high-traffic foodservice environments with low lead compliance and ADA accessibility, ensuring sanitation and operational efficiency.

• Functionality: Hands-free operation reduces cross-contamination risks.
• Durability: Constructed with corrosion-resistant stainless steel.
• Ease of Maintenance: Flexible supply hoses simplify installation and servicing.
• Application Fit: Suitable for deck-mounted installations in busy food prep areas.
• Workflow Benefit: Integrates seamlessly with commercial plumbing systems for efficient operation.

Ideal for foodservice establishments seeking reliable, touchless water access in high-traffic settings.

TC-3100-VF12 Technical Specs

The T&S Brass EC-3100-VF12 electronic faucet operates using standard AC/DC power sources, providing consistent touchless control with a 1.2 GPM aerator. Its stainless steel gooseneck spout measures 4-1/8", offering durability and aesthetic appeal in foodservice environments. The mixing valve with integral check valves maintains water temperature stability, while low lead materials ensure compliance with safety standards. Weighing approximately 6.45 pounds, its chrome finish complements modern commercial kitchens. Designed for deck mounting, it fits single-hole installations and operates within typical temperature ranges suitable for food prep and dishwashing areas.

• Electrical Requirements: Compatible with standard AC/DC power supplies
• Cooling Method: Not applicable (electronic control module)
• Construction & Finish: Chrome-finished stainless steel for corrosion resistance
• Dimensions: 4-1/8" spout height, suitable for deck mount
• Weight: 6.45 pounds for ease of installation and stability
• Temperature Tolerance: Operates within standard water temperatures for foodservice operation
• Food Safety: Made from low lead compliant materials, ideal for high-traffic food environments
• Installation & Maintenance: Uses flexible stainless steel supply hoses, minimal disassembly required

Strongly Recommended for: Food prep areas with moderate throughput requiring hands-free operation, durability, and sanitation compliance

What is a commercial electronic hands-free faucet?

A commercial electronic hands-free faucet is a touchless water dispensing device designed for hygiene and efficiency in high-volume foodservice and sanitation environments. It uses sensor technology to activate water flow automatically, reducing cross-contamination and streamlining workflows. The EC-3100-VF12 model by T&S Brass is a deck-mounted fixture featuring a gooseneck spout, vandal-resistant aerator, and integrated flow controls, suitable for installation in commercial kitchens, cafeterias, and institutional settings for reliable, hands-free operation.

Top electronic faucets for foodservice settings

Designed for moderate-volume foodservice workflows, T&S Brass EC-3100-VF12 electronic faucet offers durable build quality, reliable touchless function, and ADA compliance—ideal for institutional kitchens requiring hygienic, restaurant-ready solutions. T&S Brass EC-3100-VF12 is engineered for efficient operation in high-traffic food preparation areas.

• Operation Type — suitable for moderate throughput foodservice environments
• Kitchen Type — ideal for busy commercial kitchens and cafeterias
• Foodservice Category — recommended for institutional and restaurant use
• Workload Qualifier — supports high-traffic, multi-user settings
• Use Case — enhances workflow and sanitation in hands-free applications

Why Choose T&S Brass EC-3100-VF12?

The T&S Brass EC-3100-VF12 model combines advanced electronic control with a robust stainless steel deck mount, offering superior durability and hygiene compared to standard manual faucets. Its vandal-resistant features and low lead compliance support long-term operational efficiency, making it a trusted choice for high-traffic commercial foodservice environments that demand quality and reliability.

• Self-contained, easy-to-install design minimizes setup time and complexity
• Vandal-resistant aerator enhances longevity in high-use settings
• Chromium finish provides corrosion resistance and aesthetic appeal
• Integrated flow control reduces water waste and energy consumption
• Compatible with standard plumbing connections for seamless integration