The T&S Brass EC-3100-TMV ChekPoint™ Electronic Faucet is a commercial-grade, deck-mounted gooseneck hand-free faucet designed for precise control and hygienic operation in foodservice facilities. Engineered by T&S Brass, this electronic faucet features a durable chrome finish and an AC/DC control module compatible with 100-240 VAC power sources. Its fixed, rigid spout and single-hole deck mount facilitate seamless integration into food prep and wash stations, providing reliable hands-free operation suitable for high-demand kitchen environments. Its technical design emphasizes corrosion resistance and ease of maintenance while delivering consistent water flow for precise sanitation and workflow efficiency.
Top T&S Brass EC-3100-TMV Features
Designed for commercial foodservice use, the T&S Brass EC-3100-TMV electronic faucet offers hands-free operation with a gooseneck spout for easy access. Its deck-mount installation, combined with an AC/DC control module and 100-240 VAC adapter, ensures reliable power compatibility. Constructed with durable chrome finish materials, it withstands frequent cleaning and exposure to kitchen environments. The mix valve provides precise temperature control, supporting quick, hygienic activation and flow regulation. Its low-maintenance design suits busy food prep and wash stations, improving sanitation and workflow management with minimal downtime.
- Hands-free operation: Sensor activation for touchless hygiene in busy kitchens
- Corrosion-resistant chrome finish: Enhances durability in high-moisture environments
- Deck mount installation: Simplifies retrofit and new-foodservice setups
- Gooseneck spout design: Facilitates wide clearance for cleaning and utensil washing
- AC/DC control module: Power flexible operation with 100-240 VAC adapters
Ideal for food prep stations requiring hygienic, hands-free water access with reliable performance.
EC-3100-TMV Technical Specs
The T&S Brass EC-3100-TMV electronic faucet operates with a 100-240 VAC supply via its AC/DC control module, optimized for standard commercial power sources. Its durable chrome finish ensures resistance to corrosion and frequent cleaning, while the fixed gooseneck spout provides a generous reach for food preparation tasks. The mixing valve permits precise temperature adjustments, with a total weight of 8 lbs for straightforward installation. Designed with a single-hole deck mount compatibility and engineered for long-lasting durability, this model is constructed from high-quality, food-safe materials that support daily sanitation routines. It features a standard size for easy integration in commercial kitchen equipment and delivers consistent performance under moderate workloads, ideal for complex foodservice operations.
- Electrical requirements: 100-240 VAC, 50/60Hz, single-phase, 0.5A, 50W
- Finish and materials: Chrome finish on corrosion-resistant alloy body
- Weight: 8 lbs for easy handling and installation
- Installation compatibility: Deck mount with single hole centers
- Flow capacity: Commercial-grade flow for moderate throughput
- Operation features: Sensor activation, mixing valve with precise temperature control
- Cleaning & maintenance: Disassembly for cartridge replacement and routine cleaning
- Temperature range: Operating safely up to 140°F (60°C)
What is a commercial electronic hand-free faucet
Top commercial electronic hand-free faucets are sensor-activated fixtures designed for hygienic, hands-free operation in foodservice settings. The T&S Brass EC-3100-TMV model exemplifies this category with durable materials, precise temperature control, and flexible power options. Installed in prep stations and wash areas, these faucets optimize sanitation and workflow in mid-volume foodservice facilities, supporting compliance and operational efficiency.
Top electronic hand-free faucets for foodservice operations
Designed for moderate workflow in commercial kitchens, the T&S Brass EC-3100-TMV hand-free faucet provides reliable touchless operation, durable construction, and easy integration into food prep and sanitation stations, making it suitable for foodservice settings that demand hygiene and dependable performance. The unit’s robust features support efficient workflow in restaurant-grade environments with medium throughput.
- Operation Type — comprehensive food prep stations
- Kitchen Setting — contemporary commercial kitchens
- Foodservice Category — healthcare, cafeteria, restaurant kitchens
- Workload Qualifier — moderate throughput demand
- Use Case — hygienic water access in busy food prep areas
Why Choose T&S Brass EC-3100-TMV?
Why Choose T&S Brass EC-3100-TMV? This model offers a robust, corrosion-resistant chrome finish with reliable sensor-activation technology, enhancing sanitation and workflow efficiency. Its durable, fixed gooseneck spout and flexible power options distinguish it from standard fixtures, ensuring long-lasting performance in demanding commercial kitchen environments. The intuitive design supports hygiene standards and simplifies maintenance, reducing operational downtime.
- Compact footprint suitable for retrofit installations
- Self-contained control module with universal power compatibility
- Corrosion-resistant chrome finish ideal for high-moisture kitchens
- Reliable hands-free operation supporting hygiene protocols
- Long-lasting construction supporting rigorous daily use
