The T&S Brass EC-3100-4DP-HG ChekPoint™ Electronic Faucet is a commercial-grade, sensor-activated plumbing fixture designed for high-traffic foodservice environments. Crafted from chrome-plated brass, this single-hole deck mount faucet features a 4-1/8" rigid gooseneck and a 4" deck plate, integrating advanced mixing valve technology for controlled water delivery. Equipped with a vandal-resistant aerator rated at 2.2 GPM, it ensures water efficiency while enhancing sanitation standards. Its hydro-generator power supply, combined with an AC/DC control module and optional 100-240 VAC adapter, supports reliable operation with minimal maintenance. Suitable for use in institutional kitchens, cafeterias, and healthcare facilities, the EC-3100-4DP-HG offers precise, hands-free operation, ideal for high-volume or rigorous hygiene requirements.
Top T&S Brass EC-3100-4DP-HG ChekPoint™ Electronic Faucet Features
This electronic faucet delivers hands-free sensor activation, ensuring optimal hygiene and reducing cross-contamination in commercial foodservice settings. Its durable chrome finish, vandal-resistant aerator, and integrated mixing valve facilitate consistent water temperature control. Designed for ease of installation and maintenance, the gooseneck spout and deck mount configuration fit seamlessly into busy kitchens and restrooms, supporting high workflow throughput with reliable performance. Its low lead construction complies with safety standards, making it suitable for institutional and healthcare applications.
- Sensor-activated operation: hygienic hands-free activation for foodservice hygiene.
- Vandal-resistant aerator: 2.2 GPM for water efficiency and durability.
- Robust chrome-plated brass body: corrosion-resistant for long-term use.
- Easy maintenance design: simplified disassembly for routine cleaning and repairs.
- Compatible with high-traffic environments: ideal for institutional kitchens, cafeterias, and healthcare facilities.
Suitable for high-usage foodservice settings requiring touchless operation and reliable water delivery.
EC-3100-4DP-HG Technical Specs
The T&S Brass EC-3100-4DP-HG electronic faucet features a mixing valve with a chrome finish, engineered for durability in commercial environments. Its hydro-generator power supply, combined with an AC/DC control module, offers dependable operation without the need for external plumbing connections. The faucet’s single-hole deck mount, 4-1/8" gooseneck, and 4" deck plate facilitate straightforward installation in various kitchen or restroom setups. The unit’s construction ensures compliance with low lead requirements, and its components are designed for easy disassembly during maintenance. Electrical requirements include operations supported by a hydro-generator, with an optional 100-240 VAC adapter, supporting constant functionality. The faucet's dimensions are optimized for undercounter or countertop mounting, with a weight suitable for stable installation. Operating temperature range and other specifications support sustained performance in demanding foodservice environments.
- Electrical Requirements: Hydro-generator power supply; optional 100-240 VAC adapter support
- Finish: Chrome plated brass for corrosion resistance
- Construction & Finish: Durable chrome finish on low lead brass body
- Dimensions: 4-1/8" rigid gooseneck spout, 4" deck plate
- Temperature Resistance: Operates within standard water temperature ranges suitable for foodservice applications
- Material Safety: Low lead construction complies with safety standards for institutional environments
What is a commercial electronic faucet
A commercial electronic faucet is a sensor-activated fixture designed for hygienic, hands-free operation in high-traffic foodservice and institutional settings. Typically constructed from durable materials like chrome-plated brass, it features a mixing valve for precise water temperature control and vandal-resistant aerators to ensure longevity and water efficiency. Installed in restrooms, kitchens, and healthcare facilities, these faucets support high-volume workflows and reduce cross-contamination risks, making them essential for modern, sanitation-conscious environments. The T&S Brass EC-3100-4DP-HG model exemplifies this, offering reliable sensor-based operation with simple maintenance for busy commercial applications.
Top electronic faucets for high-traffic foodservice settings
Top electronic faucets for high-volume foodservice environments emphasize build quality, advanced sensor technology, and ease of maintenance. T&S Brass EC-3100-4DP-HG delivers reliable hands-free operation with durable chrome-plated brass construction, ideal for institutional kitchens, cafeteria stations, and healthcare facilities. Designed for medium workloads, it supports efficient workflow and superior hygiene standards, suited for settings demanding frequent use and high sanitation requirements.
- Operation type — suitable for institutional kitchens and cafeterias
- Kitchen type — optimal for compact commercial spaces
- Foodservice category — ideal for sanitation-critical environments
- Workload qualifier — supports moderate throughput and high-use scenarios
- Use case — effective for hands-free hygiene and water control
Why Choose T&S Brass EC-3100-4DP-HG
Why Choose T&S Brass EC-3100-4DP-HG Electronic Faucet is its combination of durability, advanced sensor technology, and ease of installation, making it suitable for high-traffic foodservice operations. Its vandal-resistant aerator and low-lead construction enhance longevity and safety, while the hydro-generator power source ensures reliable hands-free operation. Unlike many competitor models, this faucet offers a chrome finish that supports easy cleaning and long-term appearance, supporting sanitation protocols and operational efficiency in busy commercial settings.
- Self-contained hydro-generator power: eliminates need for external wiring, simplifying installation
- Vandal-resistant aerator: minimizes maintenance and water waste
- Chrome-plated brass body: corrosion-resistant and easy to clean
- Compact footprint: ideal for space-constrained commercial kitchens and restrooms
- Hands-free sensor activation: enhances hygiene and workflow efficiency