The T&S Brass B-2282-01-M10 Dipperwell Faucet & Bowl Assembly is a commercial-grade fixture designed for high-efficiency hydration stations within foodservice environments. Constructed from durable stainless steel, this drop-in dipper well integrates seamlessly into beverage prep areas, providing a reliable water source for utensil cleaning and dipper maintenance. Its precise engineering ensures consistent water flow, ease of cleaning, and longevity in demanding kitchen applications. The model features a faucet spout designed for optimal reach, with a weight of 39.82 lbs and compatibility with standard drop-in installations, making it suitable for restaurant and cafeteria operations requiring continuous dipper sanitation solutions. Its technical specifications promote sanitation, operational efficiency, and compliance with food safety standards, ideal for high-volume foodservice facilities.
Top T&S Brass B-2282-01-M10 Features
The B-2282-01-M10 dipper well assembly is engineered for high durability and ease of maintenance in commercial kitchens. Its stainless steel construction ensures corrosion resistance and longevity under frequent use. Designed for drop-in installation, it supports consistent water flow and accessible maintenance, streamlining workflow in beverage stations. This assembly caters to foodservice environments requiring reliable utensil sanitation, with a focus on durability under constant operational demand. Its technical parameters support seamless integration into existing plumbing systems, providing efficient dipper hygiene and minimizing downtime for cleaning and repairs.
- Functionality: Supports continuous utensil rinsing in commercial kitchens.
- Durability Traits: Made from stainless steel, corrosion-resistant and long-lasting.
- Ease of Maintenance: Drop-in design simplifies installation and servicing.
- Real-world Fit: Suitable for hydration stations in busy restaurant settings.
- Workflow Benefit: Promotes sanitation efficiency with reliable water flow.
Ideal for high-traffic beverage stations requiring quick utensil sanitation.
Technical Specs of T&S Brass B-2282-01-M10
The B-2282-01-M10 features a robust stainless steel construction, with a weight of 39.82 lbs, designed for drop-in installation with standard plumbing compatibility. It includes a faucet spout engineered for ergonomic reach and water delivery, with a durable, corrosion-resistant finish. The assembly supports continuous operation in busy foodservice settings and is compatible with existing water supply lines. Its design supports ease of disassembly for routine cleaning and maintenance, ensuring high sanitation standards. The fixture's technical profile emphasizes reliability, ease of integration, and longevity, making it suitable for commercial kitchens requiring consistent utensil sanitation solutions.
- Installation Type: Drop-in with compatible plumbing connections
- Material: Stainless steel with corrosion-resistant finish
- Weight: 39.82 lbs for stable installation
- Operation Time: Designed for continuous operation in busy environments
- Cleaning: Disassembly-friendly for routine sanitation
- Flow Rate: Supports consistent water flow for utensil rinsing
- Dimensions: Standard drop-in mounting dimensions
- Temperature Range: Suitable for water temperatures typical in commercial plumbing
Electrical Requirements: Not applicable
Plumbing Compatibility: Suitable for 1/2" water line connections
Finish: Stainless steel with polished surface
Operating Range: Designed for regular water temperatures in plumbing systems
Food Safety & Maintenance: Made from materials safe for potable water, easy to clean and disassemble
What is a commercial dipper well?
A commercial dipper well is a specialized water fixture installed in foodservice environments to facilitate utensil sanitation and dipper cleaning. It typically features a corrosion-resistant faucet and basin designed for continuous water flow, supporting high-volume utensil clearance within restaurant, cafeteria, or beverage stations. The T&S Brass B-2282-01-M10 dipper well assembly, with its durable stainless steel construction and drop-in installation, is ideal for high-demand foodservice settings, ensuring efficient utensil hygiene and operational efficiency in busy kitchens.
Top commercial dipper wells for beverage hydration stations
Constructed with rugged stainless steel, the T&S Brass B-2282-01-M10 dipper well offers reliable operation suited for hydration and utensil sanitation in foodservice. Its drop-in design ensures quick installation and maintenance, supporting consistent workflow in busy restaurant and cafeteria environments. Designed for moderate throughput, this fixture ensures hygienic utensil cleaning, suitable for high-volume beverage stations in commercial kitchens.
- Operation Type — High-efficiency hydration stations
- Kitchen Type — Busy cafes and cafeterias
- Foodservice Category — beverage service and utensil sanitation
- Workload Qualifier — Moderate throughput demand
- Use Case — Continuous utensil cleaning in commercial kitchens
Why Choose T&S Brass B-2282-01-M10
Designed with high-quality stainless steel and a robust drop-in configuration, this dipper well assembly offers superior durability and seamless integration into commercial beverage and utensil stations. Its corrosion-resistant finish and reliable water flow improve sanitation efficiency, reducing downtime. Unlike standard fixtures, it emphasizes ease of maintenance and consistent performance, making it a reliable choice for high-volume foodservice applications.
- Self-contained, corrosion-resistant stainless steel construction
- Drop-in installation supports quick setup and servicing
- Supports continuous utensil rinse for high-volume workflows
- Designed for durable use in demanding kitchen environments
- Supports optimal sanitation with reliable water flow
