The T&S Brass B-1102 Faucet with a 10" swivel nozzle is a commercial-grade deck-mounted faucet engineered for professional kitchen environments. Constructed from durable materials and featuring low lead compliance, it ensures safety and longevity in foodservice settings. The faucet incorporates quarter-turn Eterna cartridges for smooth operation, lever handles for precise control, and a standard swing/swivel spout suitable for various washing and filling tasks. With a 10 to 11-inch overall spout length, it provides optimal reach for busy food prep stations, making it an ideal choice for restaurant, cafeteria, and institutional kitchens seeking reliable, high-performance fixtures.
Top T&S Brass B-1102 Features
The T&S Brass B-1102 faucet supports high-use kitchen applications with its robust design, featuring compression valves and a swivel nozzle that facilitates flexible operation. Its low lead construction ensures compliance with safety standards while providing corrosion resistance, crucial for food contact surfaces. The lever handles enable quick adjustments, and the deck mount setup allows easy installation and maintenance in tight kitchen spaces. Designed for moderate throughput environments, it seamlessly integrates into busy foodservice workflows, enhancing efficiency and sanitation with durable materials and reliable performance.
- Functionality: 10" swivel spout for versatile water access
- Durability: Constructed with corrosion-resistant materials for long life
- Ease of Use: Lever handles for quick, precise control
- Workplace Application: Suitable for food prep and cleaning in commercial kitchens
- Workflow Compatibility: Deck mount design supports seamless installation in busy foodservice environments
Ideal for installation in restaurant backlines and prep stations requiring reliable, high-performance fixtures.
Technical Specs of T&S Brass B-1102
The T&S Brass B-1102 faucet features a low lead compliant construction with a durable, stainless steel finish in a standard satin tone. It operates as a deck-mounted unit with a spout length range of 10 to 11 inches, utilizing quarter-turn Eterna compression cartridges for smooth operation. Weighing approximately 3.47 lbs, it is designed for efficient installation in commercial kitchens, with a focus on longevity and ease of maintenance. The product is compatible with standard plumbing connections, requiring a 3-inch faucet center measurement. Operating within typical water pressure ranges, it maintains consistent flow and control for food prep and cleaning tasks. Its corrosion-resistant build supports sanitation routines, requiring minimal disassembly for cleaning purposes. The unit’s dimensions and material composition meet industry standards for commercial kitchen fixtures, making it a reliable component in foodservice operations.
- Electrical Requirements: Not applicable; plumbing connection required
- Construction & Finish: Stainless steel with low lead compliance
- Dimensions: Overall spout length 10-11 inches, base height as specified
- Weight: 3.47 lbs (product weight)
- Temperature Resistance: Compatible with standard water temperatures for foodservice
- Cleaning & Maintenance: Easy disassembly for routine cleaning, no special tools needed
- Compatibility: Deck-mounted with 3-inch faucet centers
- Material Safety: Meets industry standards for food contact safety
- Plumbing Compatibility: Requires standard 3" centers and compatible supply lines
- Drainage Considerations: Adequate clearance below for maintenance and cleaning
- Installation Clearance: Sufficient workspace for easy mounting and servicing
- Flow Rate Specification: Supports standard water flow demands for food prep
- Maintenance Routine: Regular cleaning of swivel mechanism recommended for optimal performance
What is a commercial faucet?
A commercial faucet is a heavy-duty plumbing fixture designed for restaurant, cafeteria, or institutional kitchens, providing reliable water delivery for cooking, cleaning, or filling needs. The T&S Brass B-1102 model, with its 10" swivel spout, lever handles, and low lead construction, is installed in deck-mounted setups to support foodservice workflows. It’s ideal for high-frequency use in busy food prep stations, supporting sanitation and operational efficiency through durable construction, smooth operation, and compliance with safety standards.
Top Commercial Faucets for Foodservice Settings
The T&S Brass B-1102 provides durable, reliable operation suited for moderate throughput commercial kitchens and food prep applications. Built with high-quality materials, it supports efficient workflow in restaurant and institutional environments, making it a practical choice for bulk cleaning and filling tasks. This model is designed for steady, dependable use in foodservice operations with a focus on sanitation and ease of maintenance.
- Operation Type — Suitable for moderate throughput restaurant kitchens
- Kitchen Setting — Compact setups with limited space
- Foodservice Category — Designed for prep stations and cleaning areas
- Workload Qualification — Supports steady, ongoing use in busy environments
- Use Case — Filling pots, washing ingredients, and cleaning in commercial foodservice
Why Choose T&S Brass B-1102
Why choose the T&S Brass B-1102 faucet over similar commercial fixtures? Its robust stainless steel construction ensures longevity in high-use environments, while the 10-inch swivel nozzle enhances flexibility. The quarter-turn Eterna cartridges enable smooth operation, contributing to dependable performance in busy foodservice settings. Its low lead compliance supports safety and sanitation, and the deck mount design facilitates streamlined installation in various kitchen configurations. This model’s precise control, durability, and ease of maintenance set it apart from competitor units, offering a reliable fixture for commercial kitchen equipment applications.
- Compact footprint supports installation in tight prep areas
- Standard deck mount simplifies setup and replacement
- Corrosion-resistant materials extend fixture lifespan
- Quarter-turn Eterna cartridges ensure smooth operation
- Low lead construction enhances sanitation and safety
