T&S Brass B-0408-02 Vacuum Breaker Swing Nozzle With Stream Regulator 5-3/4" (deduct Cost Of Standard Nozzle)
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- Backflow prevention ensures system safety
- Corrosion-resistant materials extend lifespan
- Stream regulator optimizes water flow
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The T&S Brass B-0408-02 vacuum breaker swing nozzle with stream regulator is a high-performance faucet or nozzle component designed for commercial foodservice environments. This model features a 5-3/4" length and incorporates a stream regulator to optimize water flow and pressure control. Constructed from durable materials and engineered for installation integration, it addresses common issues related to backflow prevention and water spillage. This precise nozzling solution is suitable for foodservice sinks, beverage stations, and dishwashing applications, enhancing workflow efficiency through reliable performance and ease of maintenance. The model number B-0408-02 signifies a low-lead, commercial-grade component supporting hygienic and consistent operation under demanding usage conditions.
This vacuum breaker swing nozzle provides critical backflow prevention in commercial plumbing systems, with a robust design that withstands frequent use. Its stream regulator ensures consistent water output, reducing splashing and waste. Made from corrosion-resistant materials, the nozzle offers longevity in high-moisture environments. Its straightforward mounting and reliable seal minimize maintenance efforts, ideal for food prep and cleaning stations. Designed for seamless integration with existing plumbing fixtures, it supports efficient kitchen workflows and sanitary compliance in busy foodservice settings.
Suitable for foodservice facilities requiring reliable water control and contamination prevention.
The B-0408-02 vacuum breaker swing nozzle by T&S Brass features a standard swivel nozzle design, measuring 5-3/4" in length, with a weight of 1.22 lbs for robust durability. Its construction materials include corrosion-resistant, low-lead components compliant with lead-free standards, ensuring safe-usage in foodservice environments. The unit operates as a non-electric, manually controlled fixture with a typical shipping timeline of 4-6 weeks. Design elements include a stainless steel finish for longevity, with dimensions that facilitate straightforward installation into standard plumbing systems. It operates within a temperature range suitable for potable water lines and supports hygienic operation in commercial kitchens.
A commercial vacuum breaker swing nozzle is a plumbing component designed to prevent backflow contamination in high-use foodservice environments. Typically installed at sink outlets or dishwashing stations, it features a swing or swivel mechanism that allows for flexible water delivery along with a vacuum breaker function to safeguard potable water supplies. The T&S Brass B-0408-02 model fulfills these criteria by providing a 5-3/4" long, durable, low-lead water outlet with an integrated stream regulator. Commonly used in restaurant kitchens, cafeterias, and food prep areas, this nozzle supports reliable, consistent water flow while preventing backflow issues, making it ideal for medium-volume operations demanding hygienic and efficient water management.
A top commercial vacuum breaker nozzle provides critical backflow protection, durable construction, and precise flow control tailored for restaurant and cafeteria settings. The T&S Brass B-0408-02 model by T&S Brass supports medium-workload environments with its corrosion-resistant build and reliable stream regulation, making it suitable for busy food prep and cleaning applications. Engineered for dependable performance in high-demand kitchens, this model ensures water safety and operational efficiency in foodservice workflows.
Why choose the T&S Brass B-0408-02 vacuum breaker swing nozzle over similar commercial plumbing fixtures? It combines a compact, resilient stainless steel design with an integrated stream regulator, ensuring consistent water flow and backflow prevention. Its low-lead construction aligns with health standards, and its straightforward installation simplifies maintenance in high-use environments, providing a reliable solution for hygienic foodservice water management.
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