The T&S Brass B-0326 Double Pantry Faucet is a commercial-grade deck-mounted mixing faucet designed for professional kitchens, foodservice facilities, and institutional settings. Featuring a durable chrome-plated brass body, this faucet offers precise temperature control with quarter-turn Eterna cartridges and spring checks. Its 13-1/4" high swivel gooseneck with stream regulator facilitates efficient workflow, while the double hole base with 4" centers ensures secure, stable installation. Perfect for high-demand prep areas requiring reliable, hygienic fixtures with low lead compliance, the B-0326 model combines robust construction with precision engineering for durable performance.
Top T&S Brass B-0326 Features
This double pantry faucet delivers essential performance for commercial kitchen tasks, featuring a 5-3/4" swivel gooseneck for flexible positioning and streamlined operation. Made from low lead chrome-plated brass, it ensures longevity and compliance for food industry environments. Its quarter-turn Eterna cartridges facilitate rapid operation, and spring checks enhance durability. Designed for deck-mount installation, it effectively integrates into high-volume prep stations, improving workflow and sanitation with easy maintenance. The 4-inch centers support stability in busy kitchens, suited for institutional or restaurant use.
- Function & Performance: Swivel gooseneck with stream regulator enhances flow control
- Durability Traits: Chrome-plated brass body resists corrosion
- Ease of Use & Maintenance: Quarter-turn cartridges enable quick operation and servicing
- Use Case & Fit: Suitable for prep areas with 4" centered deck mounting
- Workflow Benefit: Provides reliable, consistent water flow in commercial kitchens
Ideal for high-traffic food prep stations requiring durable, sanitary fixtures with precise water control.
Technical Specs of T&S Brass B-0326
The T&S Brass B-0326 doubles as a high-performance commercial pantry faucet with a 4" centers deck mount installation. Constructed from chrome-plated brass, it offers a height of 13-1/4" and a swivel gooseneck spout with a 5-3/4" reach, facilitating versatile water delivery in compact kitchen layouts. It is low lead compliant, ensuring food safety and regulatory standards, and features quarter-turn Eterna cartridges with spring checks for leak resistance and easy maintenance. The faucet operates with 1/2" NPT connections and is cCSAus listed for quality assurance. Typical applications include food prep stations, dishwashing areas, and high-volume washing tasks, where reliable performance and sanitation are critical. The unit requires deck mounting with adequate clearance for the spout's swivel range, and its durable construction supports sustained daily use.
- Faucet Centers: 4" Centers for stable installation
- Construction & Finish: Chrome-plated brass for corrosion resistance
- Height & Reach: 13-1/4" H with 5-3/4" swivel spout
- Connections: 1/2" NPT threaded fittings
- Compliance: Low lead with cCSAus listing
- Mounting Style: Deck-mounted with double hole base
What is a commercial pantry faucet?
A commercial pantry faucet is a durable, high-performance fixture designed for food preparation and cleaning stations in professional kitchens. Typically constructed from corrosion-resistant materials like chrome-plated brass, these faucets feature features such as swivel spouts, precise flow regulation, and quick-turn cartridges. Installed in undercounter or prep areas, they provide reliable water delivery suited for washing produce, utensils, or equipment. The T&S Brass B-0326 Double Pantry Faucet exemplifies this category, offering a 13-1/4" height, low lead compliance, and a double hole deck mount configuration ideal for high-volume foodservice environments requiring reliable sanitation and ease of operation.
Top commercial pantry faucets for high-volume foodservice settings
Designed with durable chrome brass construction and precise control, these fixtures support intensive kitchen workflows in institutional and restaurant environments. T&S Brass B-0326 is a robust model optimized for high-demand prep stations, offering reliable performance and maintenance efficiency without sacrificing sanitation or regulatory compliance.
- Operation Type — high-volume food prep stations
- Kitchen Type — commercial kitchens and institutional facilities
- Foodservice Category — restaurant, cafeteria, culinary prep
- Workload Qualifier — moderate throughput, busy kitchen use
- Use Case — manual washing and water delivery at prep sinks
Why Choose T&S Brass B-0326?
Built from premium chrome-plated brass with a corrosion-resistant design, the T&S Brass B-0326 offers precise control, ease of maintenance, and reliable operation in demanding foodservice environments. Its durable construction and versatile swivel gooseneck make it an ideal choice for efficient workflow optimization in commercial kitchens, distinguishing it from standard models with its robust build and functional features.
- Compact footprint fits space-constrained prep areas
- Corrosion-resistant chrome-plated brass body enhances longevity
- Quarter-turn cartridges ensure rapid operation and repairs
- Low lead compliance supports food safety regulations
- Double hole deck mounting provides stable installation
