T&S Brass B-0319-01 18 Inch Deck Mounted Swing Nozzle Pantry Faucet Stainless Steel with Low Lead and ADA Compliant

The T&S Brass B-0319-01 Single Pantry Faucet Deck Mount 18" is a commercial-grade kitchen fixture designed for precise water delivery in foodservice settings. Engineered by T&S Brass, this deck-mounted faucet features an 18-inch double joint swing nozzle with a 4 5/8-inch extension, providing extensive maneuverability for washing and filling tasks. Equipped with quarter-turn Eterna cartridges, it ensures reliable, smooth operation while maintaining low lead compliance, suitable for high-demand restaurant and institutional environments. Its durable construction with a stainless steel finish maximizes longevity and ease of maintenance, making it ideal for busy commercial kitchens requiring dependable tap performance.

Top T&S Brass B-0319-01 Features

This pantry faucet caters to foodservice professionals needing precise water control, durability, and ease of use. Its solid construction with compression valves and stainless steel finish ensures longevity under frequent use. The swing nozzle allows flexible positioning, facilitating workflows in dishwashing or beverage prep areas. Designed for quick maintenance, the quarter-turn cartridges provide smooth operation, while the deck mount style offers straightforward installation in various kitchen layouts. Its specifications support high-performance, reliable operation in medium-volume restaurant or cafeteria environments.

• Functionality: 18" swing nozzle enhances reach and flexibility
• Durability: Stainless steel construction resists corrosion and impact
• Ease of Use: Quarter-turn Eterna cartridges allow rapid operation
• Application Fit: Deck mount suits standard single-hole installations
• Workflow Benefit: Double joint design facilitates maneuverability in busy kitchens

Suitable for institutional foodservice operations requiring reliable, flexible faucet solutions

T&S Brass B-0319-01 Technical Specs

The T&S Brass B-0319-01 pantry faucet features a robust stainless steel construction with a sleek finish, conforming to low lead standards for safety. It is designed for deck-mounted installation with a single hole setup, accommodating standard faucet centers. Weighing 5.1 lbs, this model integrates compression valves with a swing/nozzle configuration that extends 18 inches overall, making it compatible with a range of kitchen sink setups. The product operates in typical commercial foodservice environments, with a design optimized for easy disassembly and maintenance. It adheres to ADA compliance standards, ensuring accessibility, while its durable build supports moderate workload cycles common in restaurant prep and cleaning stations.

• Mounting Style: Deck mounted for straightforward installation
• Valve Type: Compression valves for long-term reliability
• Spout Length: 18 inches overall with swing/nozzle design
• Finish: Stainless steel for corrosion resistance
• Compliance: ADA compliant for accessible use

What is a commercial pantry faucet

A commercial pantry faucet is a water fixture designed specifically for foodservice environments, installed in restaurant or institutional kitchens. It provides precise, flexible water delivery for cleaning, filling, and prep tasks. The T&S Brass B-0319-01 pantry faucet, with its 18-inch double joint swing nozzle and durable construction, offers reliable performance for moderate-volume workflows typical in cafeteria, catering, or hospitality settings. Its ADA compliance and low lead features make it suitable for frequent usage in high-demand commercial kitchens, supporting efficient operation and sanitation standards.

Top commercial pantry faucets for foodservice environments

Designed for moderate-flow kitchens, the T&S Brass B-0319-01 offers durable, flexible operation for institutional foodservice applications. Built with high-quality stainless steel, it ensures dependable function in busy restaurant or cafeteria settings, supporting efficient workflow and sanitation. Its adjustable swing nozzle and easy maintenance make it ideal for mid-volume foodservice operations involving cleaning and filling tasks.

• Operation type — moderate-volume restaurant and cafeteria kitchens
• Kitchen type — compact commercial foodservice spaces
• Foodservice category — institutional dining and prep areas
• Workload qualifier — moderate throughput for daily operations
• Use case — flexible water delivery for cleaning and filling

Why Choose T&S Brass B-0319-01?

Choosing the T&S Brass B-0319-01 pantry faucet provides a combination of durability, precise operation, and straightforward installation that outperforms many competitor models. Its stainless steel construction and efficient design support constant use in demanding foodservice environments. The double joint swing nozzle offers enhanced maneuverability, improving workflow, while its low lead, ADA compliance, and easy maintenance features contribute to operational efficiency and sanitation.

• Compact footprint for tight kitchen spaces
• Robust stainless steel construction ensures long-term durability
• Reliable quarter-turn Eterna cartridges simplify operation
• Double joint nozzle improves maneuverability in busy kitchens
• Self-contained design for quick installation and maintenance