T&S Brass B-0273 Washdown Faucet 8 Inch Centers Wall Mount with Integral Check Valves
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- Durable stainless steel construction for long-term use
- Adjustable 8" centers for flexible installation
- Consistent water flow with Big-Flo cartridges
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The T&S Brass B-0273 Washdown System is a commercial-grade wall-mounted faucet engineered for high-demand foodservice environments. Designed with precision for warewashing stations, its adjustable 8" centers facilitate flexible installation, ensuring compatibility with existing plumbing configurations. Featuring a mixing valve with Big-Flo cartridges and four-arm handles with color-coded indexes, this system provides precise temperature control and ergonomic operation. Integral check valves and continuous pressure backflow preventer enhance sanitation and flow integrity, making it ideal for bakery, industrial kitchens, and pumper stations. Its robust stainless steel construction and 24 lbs weight ensure durability and reliable performance under frequent use, with a 2" flange diameter and ¾" female connectors delivering consistent water flow for demanding sanitation tasks.
The T&S Brass B-0273 Washdown System's key features are tailored for commercial foodservice applications requiring durability and precise flow control. Its wall-mount configuration and adjustable centers streamline installation in tight kitchen spaces. The mixing valve with Big-Flo cartridges ensures consistent water temperature and pressure, while integral check valves and a backflow preventer safeguard against contamination. The 360° swivel trigger water gun and 10 ft. creamery hose facilitate efficient cleaning workflows, especially in dishwashing or sanitation zones.
Designed for high-volume warewashing or sanitation stations requiring reliable flow control and durability.
The T&S Brass B-0273 Washdown System features a stainless steel construction with a weight of 24 lbs, ensuring long-term durability in demanding environments. Its model number B-0273 and manufacturer part number B-0273 reflect its standardized design for compatibility with commercial plumbing setups. The system operates with a ¾" female inlet fitting, mounted on 2" diameter flanges, facilitating straightforward installation. The 10 ft. creamery hose with 360° swivel quick disconnect enables versatile reach. Intended for use in foodservice settings, it supports continuous pressure flow and features integral check valves, offering a secure and sanitary water delivery system. The assembly is designed for straightforward maintenance and robust use in busy commercial kitchens.
A commercial washdown system is a heavy-duty plumbing fixture designed for high-volume sanitation and cleaning tasks in foodservice and industrial environments. These systems incorporate durable materials, such as stainless steel, and features like adjustable mounting centers, mixing valves, and swivel hoses to facilitate effective cleaning flows. The T&S Brass B-0273 Washdown System, installed in restaurant dishwashing stations or industrial kitchens, offers precise water control with ergonomic handles and sanitation safeguards, making it suitable for moderate to high-demand foodservice settings where reliable, hygienic water delivery is essential.
Designed for moderate throughput operations, the T&S Brass B-0273 Washdown System delivers durable, reliable water delivery for foodservice facilities requiring sanitation and cleaning functionalities. Built with high-quality stainless steel, it supports flexible installation with adjustable centers, ideal for kitchen, dishwashing, and prep area workflows. Its robust construction and mixing capabilities make it suitable for mid-volume restaurant operations, industrial kitchens, and food processing sites.
Compared to similar washdown systems, the T&S Brass B-0273 offers superior durability with stainless steel construction, precise flow control via Big-Flo cartridges, and a comprehensive sanitation safeguard package. Its adjustable mounting centers, ergonomic handles, and swivel hose streamline operation and maintenance, significantly enhancing kitchen workflow efficiency and hygiene standards.
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