Sunkist S-31K 14-1/2 Inch Production Stand Plastic for Serving Pans

The Sunkist S-31K Production Stand 5-3/4" H Plastic is a durable, food-grade plastic support designed for commercial foodservice environments, specifically tailored to facilitate efficient ingredient handling and preparation. This production stand is engineered with a height of 5-3/4 inches, enabling serving pans to pass seamlessly underneath a sectionizer. Its sturdy construction ensures reliable performance in high-use kitchen settings, making it suitable for operations such as vegetable and fruit processing stations that require stable, hygienic support with easy maintenance. The stand's precise dimensions and material integrity support a streamlined workflow, reducing handling time and simplifying cleanup procedures in busy food prep areas.

Sunkist S-31K Features

The Sunkist S-31K production stand offers a high-performance solution for commercial kitchens needing a reliable and easy-to-clean plastic support. It enhances workflow efficiency by fitting under sectionizers, facilitating quick ingredient transfers. Its corrosion-resistant plastic construction provides durability for daily heavy use, while the 5-3/4" height aligns with standard prep station requirements. Designed for quick installation and cleanup, it caters to high-paced foodservice operations and large-scale food processing setups.

• Passes serving pans underneath sectionizer, streamlining prep processes
• Constructed from durable, food-safe plastic for long-term use
• Lightweight design (2.19 lbs) simplifies handling and repositioning
• Designed for stability in high-volume food prep workflows
• Easy to clean, with surfaces resistant to typical kitchen cleaning agents

Ideal for foodservice facilities requiring stable support with pass-through accessibility for pans and containers.

Sunkist S-31K Technical Specs

The Sunkist S-31K is engineered from high-quality, food-grade plastic, providing a sturdy platform with a height of 5.75 inches and a width of 14.5 inches. It weighs approximately 2.19 pounds, ensuring stability while remaining lightweight for easy repositioning within busy kitchen environments. Its design allows for efficient workflow integration—fit for use under sectionizers in fruit and vegetable preparation stations or cold storage units. The plastic material offers resistance to common cleaning chemicals, ensuring longevity amidst frequent sanitization routines. While primarily used in commercial kitchen operations, this support stand's compact form factor makes it suitable for various food prep areas needing enhanced organization and accessibility.

• Dimensions: 14.5 x 5.75 inches for optimal fit in tight prep spaces
• Weight: 2.19 lbs, lightweight yet stable for demanding environments
• Material: Food-grade, durable plastic resistant to chemical cleaning agents
• Application: Supports pans passing under sectionizers, ideal for fruit and vegetable prep stations
• Installation: Compatible with standard food prep tables, easy to position and clean

What is a commercial production stand?

A commercial production stand is a foodservice equipment accessory designed to elevate and support containers or serving pans during ingredient processing, assembly, and presentation. The Sunkist S-31K production stand, specifically, is constructed from durable plastics, measuring 5-3/4 inches high, and is used chiefly in large-scale food prep operations such as fruit and vegetable stations. It allows pans to be conveniently passed underneath sectionizers, improving workflow and hygiene. Its robust, lightweight design makes it suitable for high-volume kitchens aiming for efficiency and ease of maintenance, especially in busy foodservice establishments focusing on throughput and sanitation.

Top production support solutions for fruit and vegetable prep in commercial kitchens

These support stands, including models like the Sunkist S-31K, are built with durable plastic to handle moderate workloads. They are especially suited for foodservice operations such as fruit and vegetable processing, optimizing space and workflow. Designed for operation in busy commercial kitchen setups, they facilitate passing pans underneath sectionizers, providing operational ease and sanitation without compromising durability.

• Operation Type — suited for vegetable and fruit preparation stations
• Kitchen Type — ideal for compact commercial food prep areas
• Foodservice Category — suitable for large-scale produce handling
• Workload Qualifier — performs reliably during moderate throughput operations
• Use Case — enhances ingredient transfer and workstation organization

Why Choose Sunkist S-31K

Choosing the Sunkist S-31K means selecting a high-quality, lightweight plastic production stand built to withstand the demands of busy foodservice environments. Its pass-through design enhances workflow efficiency while its durable construction reduces maintenance needs. The stand’s dimensions and material compatibility ensure it integrates seamlessly into existing food prep stations, offering long-term operational advantages over competitor models that may lack pass-under capability or robust plastic construction.

• Compact footprint suitable for tight prep areas
• Designed for ease of cleaning and maintenance
• High durability plastic stands up to frequent sanitization
• Passes pans under sectionizer for efficient ingredient handling
• Lightweight construction simplifies repositioning during busy shifts