The Sunkist PJF-A1OR Pro Series Citrus Juicer is a commercial-grade electric juicing appliance designed for high-efficiency citrus extraction in foodservice environments. Standing at 11-3/4 inches tall with a 7-1/2-inch diameter bowl, it features a high-torque motor capable of producing up to 10 gallons per hour. The unit's chrome-plated steel housing ensures durability, while the corrosion-proof plastic dome guarantees long-lasting performance. Its precise electric operation provides consistent juice yield, making it suitable for professional kitchens, juice bars, and large catering operations. The product’s robust construction and precise specifications optimize workflow and simplify maintenance for high-demand settings.
Top Sunkist PJF-A1OR Features
The Sunkist PJF-A1OR Pro Series Citrus Juicer is engineered for quick, reliable juicing with a durable metal housing and corrosion-resistant plastic dome suitable for commercial kitchens. Its high-torque motor efficiently extracts up to 10 gallons of juice per hour, supporting high-volume foodservice operations. The juicer's spout and bowl support facilitate seamless workflow, while its manual feed design simplifies operation. Built for frequent use, it offers straightforward cleaning and maintenance, ideal for juice bars, cafeterias, and catering services with medium throughput needs.
- High-torque motor: Provides efficient extraction at 900 RPM for large-volume output
- Durable construction: Metal housing with corrosion-proof plastic dome withstands heavy use
- Quick operation: Extracts up to 10 gallons per hour to support busy foodservice environments
- Easy maintenance: Supports efficient cleaning routines with simple disassembly
- Optimized workflow: Bowl and spout support facilitate continuous juicing during service
Ideal for high-volume citrus juice production in commercial kitchens or beverage service setups
Pro Series Citrus Juicer PJF-A1OR Technical Specs
The Sunkist PJF-A1OR operates on a 115V, 60Hz, single-phase electrical supply with a power consumption of 59 watts, supporting reliable performance in foodservice environments. Its self-contained, air-cooled design features a weighted 13 lbs construction with a durable metal housing and corrosion-resistant plastic dome. Capable of extracting up to 10 gallons daily, this model features a 7-1/2 inch diameter bowl suitable for continuous operation. The unit's sleek chrome plating ensures long-term aesthetic appeal, and its operating temperature range is compatible with standard kitchen conditions. Designed for ease of cleaning, it requires minimal disassembly for sanitation and maintenance, making it well-suited for medium-volume juice service in commercial settings.
- Electrical requirements: 115V, 60Hz, single-phase, 59W power
- Construction & finish: Metal housing with chrome plating and corrosion-proof plastic dome
- Production capacity: Extracts up to 10 gallons per hour
- Dimensions & weight: 11-3/4 inches height, 7-1/2 inches diameter, 13 lbs
- Cleaning & maintenance: Simple disassembly for efficient sanitation routines
- Usage compatibility: Designed for manual feed citrus fruits, operating within standard kitchen temperature ranges
- Certifications: cULus, NSF-compliant for safety and sanitation
Electrical compatibility: Designed for 115V power supply, ensuring adaptability in most commercial kitchens
Space requirements: Countertop installation with sufficient clearance for operation and cleaning
Workflow setup: Supports continuous juicing with bowl and spout support for streamlined service
Durability consideration: Metal construction withstands frequent commercial use
Maintenance ease: Supports quick cleaning with disassembly and corrosion-proof design
What is a commercial citrus Juicer ?
A commercial citrus juicer is a specialized appliance used in foodservice settings to efficiently extract juice from citrus fruits such as oranges, lemons, and limes. Designed for high-volume output, these juicers feature durable materials like metal and corrosion-resistant components to withstand rigorous daily operation. The Sunkist PJF-A1OR Pro Series Citrus Juicer is installed in countertop setups within juice bars, cafes, and catering kitchens, supporting medium throughput needs with reliable, consistent performance. It is optimized for professional applications requiring quick, sanitary, and efficient citrus extraction in busy commercial environments.
Top commercial citrus juicers for high-volume foodservice settings
Built with robust materials and a powerful motor, the Sunkist PJF-A1OR is ideal for medium-volume citrus juice production in professional foodservice operations. Designed for operational efficiency, it supports steady throughput in juice bars, cafeterias, and catering environments, ensuring reliable performance and straightforward maintenance using a compact countertop form factor.
- Operation Type — supports moderate throughput in large kitchens
- Kitchen Type — suitable for commercial food prep stations
- Foodservice Category — ideal for citrus juice extraction in cafés
- Workload Qualifier — optimized for medium-volume juice production
- Use Case — supports busy service during beverage prep or events
Why Choose Sunkist PJF-A1OR
The Sunkist PJF-A1OR offers a durable, high-performance design with a metal housing and corrosion-proof plastic dome, providing sustained reliability in demanding commercial environments. Its efficient extraction capacity, combined with straightforward maintenance and compact countertop profile, ensures operational efficiency. Unlike standard models, it emphasizes quick cleanup and consistent juice yield, making it suitable for high-demand citrus juice applications in professional foodservice and beverage operations.
- Self-contained, commercial-grade design with durable metal housing
- High-volume extraction supporting up to 10 gallons per hour
- Corrosion-resistant components for extended service life
- Compact footprint optimized for countertop installation
- Simple disassembly for sanitation and easy routine maintenance
