The Summit VT183 Chest Freezer 17.2 Cu.ft. Manual Defrost is a commercial-grade storage solution designed for professional foodservice environments requiring reliable frozen storage. This model features a spacious 17.2 cubic foot interior capacity, ideal for large-volume inventory, with a durable hammered aluminum interior for ease of cleaning and corrosion resistance. Its manual defrost system ensures straightforward maintenance, while a counterbalanced hinged lid provides secure access and minimizes strain during operation. Built with a white exterior finish and stainless steel front corner protectors, the VT183 enhances durability and sanitation standards in restaurant, hospital, or catering applications. Equipped with a digital thermostat, it maintains precise temperature control, capable of operating at -30°C, and includes safety features such as a NIST calibrated temperature alarm with buffered probe to ensure product safety and compliance in high-performance settings. Preinstalled rollers facilitate mobility within busy commercial kitchens, and the unit is environmentally friendly, utilizing R290a hydrocarbon refrigerant—fully CFC free and compliant with modern sustainability standards.
Top Summit VT183 MFG Number Features
The Summit VT183 chest freezer offers robust performance for commercial foodservice needs, providing ample capacity with heavy-duty construction and precise temperature control. Designed for medium workload environments, it ensures consistent freezing with insulated thick walls, while the hinged lid and removable baskets assist with efficient workflow and easy access. Its stainless steel and aluminum build simplifies cleaning and enhances durability, making it suitable for high-use settings. The digital thermostat and temperature alarm optimize product safety, and preinstalled rollers enable seamless positioning within demanding kitchen layouts. This versatile freezer supports efficient inventory management, space optimization, and reliable operation in commercial kitchens.
- Capacity: 17.2 cubic feet for large inventory storage
- Material: Hammered aluminum interior for corrosion resistance
- Ease of Maintenance: Manual defrost with accessible drain system
- Workflow Integration: Counterbalanced hinged lid for quick access
- Mobility: Preinstalled rollers for easy repositioning in kitchens
Ideal for mid-volume restaurant kitchens and catering operations seeking reliable frozen storage
Summit VT183 Technical Specs
The Summit VT183 chest freezer operates on a standard 115V/60Hz electrical supply with a 175 lbs weight, featuring a self-contained refrigeration system utilizing environmentally friendly R290a hydrocarbon refrigerant. Its cooling method is air-cooled, meeting high standards of food safety and efficiency. With a built-in insulation system and a temperature range capable of reaching -30°C, it maintains consistent freezing conditions for extended periods. The exterior measures 65.25 inches in width, 29.25 inches deep, and 32.5 inches high, designed for optimal space utilization. Constructed with stainless steel front corners, it offers superior durability while the white finish ensures a clean appearance. The interior boasts a hammered aluminum surface, with (2) removable wire baskets and slide-out divider facilitating portioned storage. The appliance is equipped with a digital thermostat, NIST calibrated temperature display alarm, and safety features that support compliance and operational precision. Preinstalled rollers allow for straightforward positioning, and the hinged door style provides secure, accessible loading and unloading.
- Electrical Requirements: 115V, 60Hz, standard single-phase power
- Cooling Method: Air-cooled self-contained refrigeration
- Production Capacity: Sufficient for high-volume frozen storage (specific output not detailed)
- Construction & Finish: Stainless steel corner protectors; hammered aluminum interior
- Dimensions & Weight: 65.25" W x 29.25" D x 32.5" H; 175 lbs
- Temperature Range: Capable of reaching -30°C for deep freezing
- Material Safety & Maintenance: CFC-free refrigerant, simple manual defrost, quick-release baskets
- Energy & Efficiency: Designed to operate efficiently with environmental compliance standards
- Accessories & Features: Removable wire baskets, slide-out divider, digital thermostat, alarms
Usage Compatibility: Suitable for installation in moderate-traffic kitchen environments; requires adequate airflow and space for maintenance
Installation & Maintenance: Ensure clearance for door opening and roller mobility; routine cleaning with accessible interior for sanitation
Safety & Ergonomics: Rounded corners, tamper-resistant lock, easy-to-access control panel
Power & Space Efficiency: Compact footprint fits in various commercial kitchen layouts, supporting efficient workflow
What is a commercial chest freezer
A commercial chest freezer is a large-capacity refrigeration appliance designed to store frozen products in professional foodservice settings. It typically features an insulated interior, manual or automatic defrost options, and heavy-duty construction aimed at high-volume storage. The Summit VT183 chest freezer provides 17.2 cubic feet of internal capacity, with a durable all-white exterior and hinged lid for easy access. Its robust design with stainless steel and aluminum components makes it suitable for restaurants, caterers, and retail establishments requiring consistent, reliable freezing performance. Equipped with digital temperature control and safety alarms, this model is ideal for mid-volume applications like bulk inventory storage and frozen ingredient management in cafes and catering kitchens.
Top commercial chest freezers for high-volume foodservice environments
The Summit VT183 chest freezer offers reliable performance, durable construction, and efficient manual operation suitable for medium workload kitchens. Summit VT183 ranks among top commercial freezers with features tailored for restaurant and catering operations. Designed for stable, deep freezing, it supports comprehensive inventory management with precise temperature control and straightforward maintenance. Its rugged build and mobility features make it well-suited for busy foodservice settings requiring dependable frozen storage solutions.
- Operation Type — ideal for moderate-volume restaurant kitchens
- Kitchen Type — suited for compact commercial foodservice spaces
- Workload Qualification — optimized for medium throughput operations
- Use Case — supports bulk frozen storage and product preservation
Why Choose Summit VT183?
Summit VT183 stands out among commercial chest freezers due to its combination of large capacity, durable construction, and precise temperature management. Its all-steel front corners and hammered aluminum interior ensure longevity and easy maintenance, while the hinged lid design facilitates quick access. The unit’s environmentally friendly refrigerant and safety alarm system enhance operational safety and sustainability. The integration of preinstalled rollers and space-efficient dimensions support smooth workflow within demanding professional kitchens, making it a superior choice for reliable, restaurant-ready frozen storage.
- Features a self-contained design with consistent cooling performance
- Built with high-quality stainless steel and aluminum for durability
- Includes digital thermostat and temperature alarm for safety
- Compact footprint facilitates flexible kitchen layout integration
- Preinstalled rollers allow easy repositioning and cleaning
