The Summit SWC532BLBISTPNR Wine Cellar Reach-in One-section is a commercial-grade wine storage solution designed for professional beverage management. This wine cellar cabinet features a 23.5-inch width, a capacity of 46 bottles, and dual temperature zones with precise controls. It offers flexible installation as either built-in or freestanding, with a self-contained, bottom-mounted refrigeration system using environmentally friendly hydrocarbon refrigerant. Equipped with a hinged glass door, LED interior lighting, and stainless steel-front wire shelves, it ensures optimal presentation and easy access in busy hospitality environments. Its advanced dual digital thermostats and fan-cooled compressor facilitate consistent temperature regulation, making it suitable for commercial wine storage applications requiring reliable climate control.
Top Summit SWC532BLBISTPNR Features
This wine cellar is tailored for commercial foodservice environments requiring dependable wine preservation. It provides two distinct temperature zones—lower range 50°F to 64°F and upper range 41°F to 50°F—optimized for serving and aging wines. Its design incorporates durable black exterior finish with a framed reversible hinged glass door, six wire shelves with stainless steel trim for easy cleaning, and integrated LED lighting for clear visibility. The unit's precise digital thermostats, fan-cooled compressor, and automatic defrost system ensure consistent climate stability and ease of maintenance, making it effective for restaurant, hotel, or bar wine storage workflows.
- Capacity: Stores up to 46 bottles securely in wire shelves
- Material: Heavy-duty glass, stainless steel trim, and durable black exterior
- Ease of Use: Reversible hinged glass door and digital thermostats simplify operation
- Durability: Commercial-grade construction withstands frequent use in busy environments
- Workflow Fit: Suitable for integrated bar or wine cellar installations in hospitality venues
Ideal for commercial wine storage in restaurants or bars requiring precise climate zones and reliable operation
Summit SWC532BLBISTPNR Technical Specs
The Summit SWC532BLBISTPNR wine cellar is engineered with a self-contained, bottom-mounted refrigeration system utilizing hydrocarbon refrigerants (R600a), ensuring environmentally conscious operation. It operates on 115V with 60Hz frequency, drawing 1.25 amps and providing approximately 120 lbs of weight. The exterior features a robust black finish with a custom front panel, measuring 23.5 inches in width, 34.25 inches in height, and 23.38 inches in depth. The unit comes fully assembled, with two digital thermostats for precise temperature management—lower zone 50°F to 64°F and upper zone 41°F to 50°F—and fan-cooled compressor for even airflow. It is constructed with food-safe materials compatible with commercial sanitation standards, incorporating LED interior lighting, reversible hinged glass door, and six wire wire shelves with stainless steel trim for durability and ease of cleaning. Dimensions allow efficient integration in various hospitality setups, and it includes adjustable leveling feet for stability on uneven floors.
- Electrical Requirements: 115V, 60Hz, 1.25 amps
- Cooling Method: Air-cooled, fan-assisted
- Refrigeration Type: Self-contained, bottom mounted hydrocarbon system
- Capacity: 46 bottles in wire shelving
- Construction & Finish: Black exterior with stainless steel accents
- Temperature Range: Lower zone 50°F–64°F, upper zone 41°F–50°F
- Material Safety: Food-safe, easy-to-clean components
- Dimensions: 23.5" W x 23.38" D x 34.25" H
- Weight: 120 lbs (product weight)
- Cooling System: Fan-cooled compressor with automatic defrost
Connects to standard 115V outlet
Requires clearance for airflow and maintenance access
Designed for built-in or freestanding installation
Includes adjustable leveling feet for stability
Suitable for integrated wine cellar or beverage stations
What is a commercial wine cellar cabinet
A commercial wine cellar cabinet is a specialized refrigeration device designed for the precise storage and aging of wine in hospitality or retail settings. It features dual temperature zones, adjustable thermostats, and integrated lighting to facilitate optimal conditions for wine preservation. The Summit SWC532BLBISTPNR is installed in bar or restaurant wine storage areas, offering a reliable climate control system and durable construction. Its self-contained design makes it suitable for mid-volume wine service environments, supporting efficient workflow and presentation in professional establishments.
Top wine storage solutions for hospitality environments
Constructed for commercial kitchen equipment, the Summit SWC532BLBISTPNR offers robust climate control and reliable operation for mid-volume wine preservation. Designed for wine cellar applications, it supports consistent temperature zones and integrated lighting, suitable for restaurant wine service and bar facilities. Summit Commercial's model SWC532BLBISTPNR optimizes workflow with precise digital thermostats and durable materials, ideal for professional wine storage and presentation.
- Operation Type — suited for beverage stations in busy restaurants
- Kitchen Space — fits into compact bar or undercounter setups
- Foodservice Category — ideal for wine preservation in hospitality settings
- Workload Qualification — supports moderate storage capacity needs
- Use Case — effective for professional wine presentation and aging
Why Choose Summit SWC532BLBISTPNR
Summit SWC532BLBISTPNR distinguishes itself with a self-contained refrigeration system, dual temperature zones, and durable construction tailored for commercial wine storage. Its reversible glass door, LED lighting, and stainless steel trim enhance aesthetic appeal and usability. Designed for reliability in high-traffic environments, it offers precise temperature control and easy maintenance, making it a superior choice for professional beverage applications.
- Compact footprint: Fits tight spaces in commercial kitchens and bars
- Self-contained system: Simplifies installation without external condensers
- Dual temperature zones: Supports aging and serving temperatures separately
- Built for durability: Heavy-duty wire shelves and stainless steel accents
- Restaurant-ready: Approved for commercial use with proven performance
