The Summit SWC1926B Wine Cellar Reach-in One-Section is a commercial-grade storage solution designed for precise temperature control and optimal preservation of wine collections. This unit features a self-contained, bottom-mounted refrigeration system that ensures consistent cooling efficiency. With a 23.63-inch width and 69.5-inch height, it provides a capacity for approximately 165 bottles, making it suitable for wine cellars in hospitality, restaurant, or retail environments. The unit is configured with a reversible right-hinged glass door, locking for security, and includes 14 wooden shelves to support uniform storage. Its stainless steel front and painted sides offer durability and aesthetic appeal, while interior and exterior fans promote uniform airflow. Equipped with LED lighting and automatic defrost, the SWC1926B supports seamless operation, temperature stability, and ease of maintenance in high-traffic foodservice settings.
Top Summit SWC1926B Features
The Summit SWC1926B Wine Cellar offers reliable climate stability with self-contained refrigeration, reinforced by a durable stainless steel exterior. Its 165-bottle capacity accommodates mid-volume wine storage, with customizable door direction for flexible installation. The unit’s insulated glass door enhances visibility while maintaining temperature, and the wooden shelves facilitate organized bottle access. Designed for commercial environments, it balances performance and ease of maintenance, suitable for wine-focused hospitality venues and retail wine shops.
- Reversible door design: Flexible installation with right hinge option
- Built-in or freestanding use: Adaptable to various kitchen setups
- Bottom mounted refrigeration: Easy maintenance and consistent cooling
- LED interior lighting: Clear bottle visibility in low-light settings
- Stainless steel front & durable painted sides: Long-lasting, professional finish
Ideal for wine storage in restaurant or retail foodservice operations, this unit supports efficient workflow and product presentation.
Summit SWC1926B Technical Specs
The Summit SWC1926B Wine Cellar measures 23.63 inches in width, 26.5 inches in depth, and 69.5 inches in height, with a weight of 262 pounds. Its refrigeration system is self-contained, bottom-mounted, utilizing environmentally friendly R600a hydrocarbon refrigerant for efficient cooling. The unit runs on 115V, single-phase power at 60Hz, consuming approximately 2.0 amps with a typical operational energy use detailed in its specifications. Constructed with a stainless steel front panel and painted sides, it offers durability aligned with commercial kitchen standards. The temperature operates within a specific range optimized for wine preservation, supported by interior and exterior fans for proper airflow. Its glass door is hinged, reversible for flexible installation, and features locking security. The unit includes 14 wooden shelves for organized bottle storage and LED interior lighting for clear visibility. The design incorporates automatic defrost for maintenance simplicity, and the unit is certified with ETL and cETL marks, ensuring compliance with safety standards. Typical shipping time is within 8-10 weeks, with dimensions tailored for space-efficient wine cellar integration.
- Electrical Requirements: 115v/60Hz/1-ph, 2.0 amps, cord & plug included
- Cooling Method: Self-contained, bottom mounted refrigeration with hydrocarbon refrigerant
- Capacity: Approximately 165 bottles
- Construction & Finish: Stainless steel front with painted sides, durable and easy to clean
- Operational Range: Designed to maintain optimal wine storage temperature with controlled airflow
- Storage Features: Reversible hinged door, 14 wooden shelves, internal LED lighting
- Dimensions: 23.63 inches W x 26.5 inches D x 69.5 inches H
- Weight: 262 lbs of unit weight
- Certifications: ETL & cETL listings
- Shipping & Maintenance: Typically ships within 8-10 weeks; automatic defrost and interior/exterior fans facilitate easy upkeep
What is a commercial wine cellar cabinet
A commercial wine cellar cabinet is a specialized storage appliance designed for precise temperature and humidity control, optimized for wine preservation in hospitality and retail environments. The Summit SWC1926B Wine Cellar Reach-in One-Section is engineered with a self-contained refrigeration system, providing reliable cooling for up to 165 bottles in a space-efficient footprint. Installed in wine-focused restaurants, bars, or retail outlets, it ensures uniform temperature distribution, organized storage with wooden shelves, and easy accessibility through a reversible hinged door. Ideal for medium-volume wine storage, this unit supports maintaining optimal conditions and efficient workflow in professional settings.
Top commercial wine storage solutions for hospitality environments
The Summit SWC1926B offers durable construction with a stainless steel front, ensuring consistent cooling and organized storage for medium-volume wine service. Designed for commercial kitchens and retail settings, it provides a reliable operation for wine preservation and display in restaurant or bar environments, supporting precise climate control and efficient workflow. Summit’s model SWC1926B is ideal for mid-sized wine collections in hospitality spaces requiring dependable, restaurant-ready wine storage equipment.
- Operation Type — Suitable for medium-volume wine storage in restaurants
- Kitchen Type — Fits well in compact or dedicated wine cellars
- Foodservice Category — Designed for wine preservation in hospitality venues
- Workload Qualifier — Supports moderate throughput and daily bottle access
- Use Case — Maintains optimal temperature for wine storage and service
Why Choose Summit SWC1926B
Summit SWC1926B distinguishes itself with a robust stainless steel exterior, reversible hinged door for installation flexibility, and bottom-mounted self-contained refrigeration—features that enhance durability and ease of maintenance. Its environmentally friendly hydrocarbon refrigerant ensures efficient cooling, while the integrated LED lighting and wooden shelves optimize product presentation. The unit’s reliable performance and space-efficient design make it a top choice for commercial wine storage, supporting professional wine service and display in hospitality settings.
- Compact footprint suited for limited space wine cellars
- Self-contained refrigeration simplifies installation and servicing
- Reversible door enhances versatile kitchen integration
- Durable stainless steel exterior withstands commercial use
- Energy-efficient hydrocarbon refrigerant supports sustainable operation
