The Summit SWC1840BPNRADA wine cellar reach-in one-section is a commercial-grade wine storage unit designed for precise temperature control and optimal bottle preservation in professional foodservice environments. This wine cellar features a robust self-contained refrigeration system with bottom-mounted cooling, offering 3.3 cubic feet of capacity to hold up to 34 bottles. Its integrated LED interior lighting enhances display clarity, while a hinged glass front door with lock ensures security and easy access. The unit’s black exterior finish complements upscale wine cellars and back-of-house setups, with five wooden shelves for organized storage. Key technical details include a width of 17.75 inches, a height of 31.38 inches, and depth of 23.5 inches, making it suitable for built-in or freestanding installation in commercial kitchens, bars, or hospitality venues. Equipped with automatic defrost, a digital thermostat, and four leveling feet, the SWC1840BPNRADA addresses reliability, ease of maintenance, and user convenience in high-demand environments.
Top Summit SWC1840BPNRADA Features
The Summit SWC1840BPNRADA wine cellar combines precise temperature regulation with durable construction suited for commercial establishments. Its bottom-mounted self-contained refrigeration ensures straightforward installation and maintenance, while the sturdy glass hinged door provides clear visibility and security. Ideal for wine storage in bars, restaurants, and hospitality settings, it offers consistent cooling performance and organized bottle handling with five wooden shelves. The unit's LED lighting enhances product presentation, supporting optimized workflow and inventory management in busy service environments.
- Capacity: Holds up to 34 bottles for mid-volume wine service
- Construction: Durable steel exterior with wooden shelves for longevity
- Ease of Maintenance: Automatic defrost simplifies cleaning routines
- Use Case: Fits seamlessly into built-in or freestanding applications in commercial kitchens
- Workflow Advantage: Digital thermostat allows precise temperature adjustments for optimal storage
Ideal for professional wine storage in restaurants and hospitality venues requiring reliable climate control.
Summit SWC1840BPNRADA Technical Specs
The Summit SWC1840BPNRADA wine cellar features a self-contained refrigeration system powered by R600a hydrocarbon refrigerant, operating on 115V/60Hz/1-phase with a current draw of 1.25 amps. Its cooling is air-cooled, optimized for easy installation within various kitchen layouts. The unit’s exterior finish is black with a custom-front design, while its interior is illuminated by LED lighting to showcase stored bottles. This model provides a precise temperature range suitable for wine storage, with an overall footprint of 17.75 inches wide, 23.5 inches deep, and 31.38 inches high, along with a weight of 113 pounds. The refrigerator is certified by cETL, ETL, and ETL-Sanitation standards, supporting safe and sanitary operation for commercial use. Construction includes high-grade materials capable of withstanding the demands of busy service environments, with five wooden shelves facilitating organized storage.
- Electrical Requirements: 115V, 60Hz, 1-phase, 1.25 amps, 135-watt consumption
- Cooling Method: Air-cooled, bottom-mounted refrigeration with hydrocarbon refrigerant
- Production Capacity: 3.3 cubic feet, up to 34 wine bottles
- Construction & Finish: Black exterior with durable steel and wooden shelving
- Dimensions: 17.75 inches W x 23.5 inches D x 31.38 inches H
- Temperature Range: Precisely controlled via digital thermostat, ideal for wine storage
- Food Safety: ETL, ETL-Sanitation certified ensuring sanitation and safety standards
- Weight: 113 lbs for the unit, suitable for versatile installation
- Technology & Features: LED interior lighting, automatic defrost, lockable glass door
- Electrical Compatibility: 115-volt outlet, dedicated circuit recommended
- Ventilation Requirements: Adequate airflow around unit for optimal operation
- Installation Clearance: Minimum 2 inches for ventilation and access
- Drainage & Maintenance: Built-in drain for defrost water, routine cleaning with included accessories
- Usage Environment: Ambient temperature range suitable for commercial kitchen climates
What is a commercial wine cellar cabinet?
A commercial wine cellar cabinet is a specialized refrigeration unit designed for the consistent storage of wine bottles in hospitality and foodservice environments. It typically features climate-controlled, sealed storage with precise temperature regulation, durable construction to withstand frequent use, and optimized organization systems. The Summit SWC1840BPNRADA model, a wine cellar reach-in with a hinged glass door, is suited for installation in bars, restaurants, or backstage wine rooms. It provides reliable protection and presentation for wine collections in medium-volume service settings, with precise temperature management facilitated by digital thermostats and energy-efficient self-contained refrigeration.
Top commercial wine cellar for hospitality wine storage solutions
Designed for built-in or freestanding deployment, the SWC1840BPNRADA by Summit offers durable, precise climate-controlled wine storage with a sleek black exterior, perfect for hospitality settings requiring reliable operation and organized presentation. It supports moderate workloads typical of medium-volume restaurant wine service and bar display uses, with swift access, secure locking, and energy-efficient cooling powered by self-contained hydrocarbon refrigeration.
- Operation Type — Suitable for restaurant wine service areas
- Kitchen Type — Fits compact commercial kitchens and bar stations
- Foodservice Category — Ideal for wine retail and hospitality venues
- Workload Qualifier — Supports moderate throughput in busy environments
- Use Case — Perfect for secure wine display and storage in professional settings
Why Choose Summit SWC1840BPNRADA?
Summit SWC1840BPNRADA distinguishes itself through a sleek, space-efficient design with a lockable hinged glass door, reliable hydrocarbon refrigeration, and user-friendly digital controls. Its durable construction ensures longevity in busy commercial environments, supporting organized storage with five wooden shelves and LED lighting for enhanced product visibility. Compared to competitors, it combines precise temperature control, sanitation compliance, and versatile installation options, streamlining wine service operations and presentation.
- Compact footprint with integrated storage for limited spaces
- Self-contained hydrocarbon refrigeration for maintenance ease
- Lockable glass door enhances security and display
- Energy-efficient LED lighting reduces operational costs
- Designed for commercial kitchens requiring reliable climate control
