The Summit SWC007PNR Undercounter Wine Cellar is a commercial-grade wine storage solution engineered for precise temperature control and reliable operation. With a compact 6-inch width, this built-in wine cellar accommodates up to 7 Bordeaux-style bottles, making it suitable for high-volume wine preservation in professional foodservice environments. Its features include a double pane tempered glass door with a panel-ready trim, a fully finished black cabinet, and a digital control panel with a temperature range of 41°F to 72°F. This frost-free wine storage unit employs a hydrocarbon R600a refrigerant and internal/external fans to optimize airflow, ensuring consistent climate conditions for wine integrity. Designed for installation in seamless bar, lounge, or restaurant setups, the SWC007PNR provides a durable, space-efficient solution with advanced safety and environmental compliance details.
Top Summit SWC007PNR Features
This undercounter wine cellar offers precise digital temperature controls, a dual-pane tempered glass door for insulation, and a fully finished black cabinet designed for built-in, flush installation. Its sealed back panel facilitates easy maintenance, while dimmable LED lighting enhances wine presentation. The frost-free system ensures consistent climate conditions, suitable for moderate wine storage workloads in upscale hospitality settings. Features like an open door alarm, high temperature warning, and Sabbath mode improve operational reliability, making it ideal for wine-focused venues and commercial bar environments.
- Capacity: Stores up to 7 Bordeaux-style bottles with 6" width
- Durability Traits: Constructed with high-quality black finished cabinet and double-pane tempered glass door
- Ease of Use & Maintenance: Digital controls with internal/external fans for simplified temperature management
- Use Case & Fit: Designed for compact installation in bar fronts or undercounter wine stations
- Workflow Benefit: Enhances wine presentation without occupying extensive space
Perfect for wine service areas and upscale beverage stations requiring reliable, space-efficient storage.
Summit SWC007PNR Technical Specs
The Summit SWC007PNR features a compact 6-inch width with a height of 32.25 inches, depth of 20.75 inches, and a weight of 43.5 lbs. Its self-contained refrigeration system utilizes a hydrocarbon R600a refrigerant and employs a frost-free cooling method with an internal and external fan setup for consistent airflow. Operating within a temperature range of 41°F to 72°F, it provides a fully finished black exterior finish, with ETL and ETL-Sanitation certification ensuring compliance with safety and sanitation standards. The unit’s dimensions and sturdy construction facilitate installation within various kitchen or bar configurations, making it suitable for moderate wine storage workloads.
- Electrical Requirements: 115V, 60Hz, 0.1A, standard outlet compatible
- Cooling Method: Self-contained, frost-free air-cooled refrigeration
- Construction & Finish: Fully finished black cabinet with double pane tempered glass door
- Temperature Range: 41°F to 72°F for precise wine storage control
- Food Safety & Compliance: ETL and ETL-Sanitation certified for sanitation and safety standards
- Dimensions: 5.88" W x 20.75" D x 32.25" H
- Weight: 43.5 lbs
- Climate Operating Range: Designed for environments requiring stable climate control
- Cleaning & Maintenance: External and internal fan access for routine cleaning; sealed back for easy service
- Materials: Black finish with tempered glass door for durability
- Electrical Compatibility: Must be installed on a grounded 115V outlet
- Ventilation: Proper airflow clearance of at least 2 inches required for optimal performance
- Drainage: Frost-free system minimizes drainage needs, ensure adequate airflow space
- Installation: Built-in design compatible with custom panels for seamless integration
- Maintenance: Periodic cleaning of vents and door seals recommended for optimal operation
What is a commercial wine cellar cabinet
A commercial wine cellar cabinet is a specialized refrigeration unit designed for precise wine storage in hospitality or retail environments. It features climate-controlled interior space, typically with adjustable temperature settings and insulation optimized for wine preservation. The Summit SWC007PNR Undercounter Wine Cellar is a compact, built-in model with a 7-bottle capacity, engineered for installation beneath counters or bars, making it ideal for upscale restaurants, wine bars, and hotels that require reliable, space-efficient wine storage solutions.
Top wine cellar cabinets for moderate wine storage workloads in hospitality
Designed for medium-volume wine service, Summit SWC007PNR combines precise climate management, durable construction, and compact footprint, making it suitable for upscale bar and restaurant environments requiring built-in, restaurant-ready wine preservation solutions. Summit SWC007PNR offers optimal performance with space-efficient installation for commercial wine storage applications in hospitality facilities.
- Operation Type — designed for bar and wine station setups
- Kitchen Type — ideal for compact hospitality kitchens and beverage areas
- Foodservice Category — suited for wine-serving venues and premium bars
- Workload Qualifier — supports moderate wine storage and service demands
- Use Case — efficient wine presentation and climate control in sophisticated settings
Why Choose Summit SWC007PNR?
Summit SWC007PNR stands out among similar undercounter wine cellars through its durable black exterior, frost-free operation, and integrated safety features like an open door alarm and high-temperature alert. Its compact 6-inch width maximizes space efficiency while providing reliable climate control, making it a superior choice for commercial spaces seeking consistent, maintenance-friendly wine storage solutions without sacrificing design or performance.
- Compact footprint optimized for built-in, flush installation in bar areas
- Frost-free operation enhances reliability and reduces maintenance
- Double pane tempered glass door improves insulation and durability
- Digital controls enable precise temperature adjustments for wine preservation
- Sealed back panel simplifies servicing in tight spaces
