The Summit SPR488BOSCSS Indoor/Outdoor Undercounter Refrigerator is a commercial-grade, one-section refrigeration unit designed for versatile installation as built-in or freestanding. With a compact 19-inch width and a 3.13 cubic foot capacity, it provides optimal storage in constrained foodservice environments. Its bottom-mounted, self-contained refrigeration system ensures consistent temperature control, making it suitable for high-demand establishments such as restaurants, bars, and hospitality venues. The model features a reversible right hinged glass door with locking capability, a stainless steel handle, and three adjustable glass shelves, facilitating both display and accessibility. Interior LED lighting enhances visibility, while a dial thermostat allows precise temperature regulation. Its sealed back and stainless steel exterior simplify cleaning and maintenance, supporting sanitary operations in commercial kitchens and outdoor settings alike.
Top Summit SPR488BOSCSS Features
The Summit SPR488BOSCSS undercounter refrigerator incorporates a reversible glass door with locking, adjustable interior shelving, and side-mounted self-contained refrigeration for reliable cooling. Its stainless steel exterior and interior LED lighting improve durability and visibility, respectively. Designed for moderate throughput foodservice environments, it offers compact, versatile installation with easy access to stored items. The unit’s self-contained cooling, combined with adjustable shelves and internal lighting, streamlines workflow and maintains food quality in tight kitchen spaces.
- Reversible right hinged glass door with lock: ensures versatile installation and security.
- Three adjustable glass shelves: customizable storage for varied food items.
- Bottom-mounted self-contained refrigeration: simplifies maintenance and provides consistent cooling.
- Stainless steel exterior with LED interior lighting: enhances durability and product visibility.
- Compact 19-inch width and levered leveling legs: adaptable to limited space and uneven floors.
Ideal for compact kitchens, bar stations, or outdoor hospitality setups requiring durable undercounter refrigeration.
Summit SPR488BOSCSS Technical Specs
The Summit SPR488BOSCSS features a self-contained, bottom-mounted refrigeration system with an energy-efficient operation drawing 1.3 amps at 115V/60Hz. The unit’s refrigeration maintains precise temperature control within safe operating ranges for food safety, housed in a stainless steel exterior with a sealed back for optimal sanitation. It measures 19 inches wide by 17 inches deep and 33 inches high, weighing approximately 118 pounds, ensuring sturdy placement in high-traffic foodservice environments. The glass door is hinged to be reversible, with a lock for security, and features interior LED lighting for improved product presentation. Its construction is designed for quick cleaning and minimal maintenance, with adjustable glass shelves supporting flexible storage arrangements. The unit’s ETL and ETL-Sanitation listings confirm compliance with commercial kitchen standards.
- Electrical Requirements: 115V, 60Hz, 1.3A, standard plug
- Cooling Method: Bottom-mounted, self-contained refrigeration
- Capacity: 3.13 cubic feet (approximate storage)
- Exterior Finish: Stainless steel
- Dimensions: 19" W x 17" D x 33" H
- Temperature Range: Suitable for perishable food storage, operating safely within standard refrigeration temperatures
- Material Safety: Food-safe, easy to clean stainless steel interior and exterior
- Warranty / Accessories: Gasket seals and adjustable shelves included; disassembly for maintenance is straightforward
- Electrical Compatibility: Suitable for standard commercial outlets, requires 115V power supply
- Installation Space: Fits in tight undercounter spaces with 19-inch width
- Airflow Clearance: Adequate ventilation behind and above unit for optimal cooling
- Drainage and Defrosting: Automatic defrost system minimizes maintenance
- Cleaning Operations: Front access for gasket cleaning, interior accessible for periodic sanitation
- Workflow Integration: Compatible with standard commercial kitchen layouts, facilitating efficient food storage
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a high-capacity refrigerated unit designed for easy access and durability in foodservice operations. It features a self-contained cooling system, sturdy construction, and compliant safety standards. The Summit SPR488BOSCSS model, with its single glass hinged door and adjustable shelves, is ideal for installation in undercounter locations within restaurants, bars, or outdoor hospitality venues, supporting moderate-volume food storage and quick accessibility in busy environments.
Top refrigeration units for moderate-volume foodservice kitchens
Designed for reliable performance and built with durable stainless steel, Summit SPR488BOSCSS provides efficient refrigeration for undercounter food storage. Suited for moderate throughput kitchens, it supports precise temperature control and flexible storage arrangements, making it ideal for restaurant prep areas, bar stations, or outdoor service setups. Summit SPR488BOSCSS combines compact design with robust features, ensuring consistent operation in demanding commercial environments.
- Operation type — moderate-volume foodservice environments
- Kitchen type — compact food prep and outdoor hospitality
- Foodservice category — undercounter refrigeration for perishables
- Workload qualifier — steady throughput with quick access needs
- Use case — efficient storage for beverages, ingredients, or prepared foods
Why Choose Summit SPR488BOSCSS?
The Summit SPR488BOSCSS stands out among commercial refrigeration options with its durable stainless steel exterior, reversible glass door for versatile installation, and bottom-mounted self-contained cooling system for simplified maintenance. Its compact footprint and adjustable shelving optimize space efficiency, while the interior LED lighting enhances product visibility. This model enhances operational efficiency and sanitation, supporting a wide range of foodservice needs with reliable performance and thoughtful design.
- Compact footprint fits tight undercounter spaces better than larger models
- Refrigeration system design promotes easier servicing and maintenance
- Durable stainless steel exterior withstands busy kitchen environments
- Reversible hinged door accommodates multiple installation orientations
- Built-in interior LED lighting improves product presentation and inventory management
