Summit SPR275OS2DADA 27 Inch 4.83 cu.ft Refrigerator 2 Drawer Stainless Steel Black

The Summit Commercial SPR275OS2DADA All-refrigerator is a 27-inch-wide undercounter refrigeration unit designed for professional foodservice environments. It features a self-contained, bottom-mounted refrigeration system with a 4.83 cu.ft. capacity, optimized for moderate-volume applications in commercial kitchens requiring consistent temperature control. This model exhibits a shallower depth of 23.25 inches, facilitating installation in tight spaces. Equipped with digital controls allowing temperature regulation between 34°F and 65°F, it supports precise climate management critical for storing perishable goods. Its stainless steel drawer front and interior, combined with a black cabinet finish, ensure durability and ease of maintenance. Suitable for indoor and outdoor use, it can be integrated seamlessly into custom panel configurations, enhancing aesthetic flexibility for various culinary settings.

Top Summit SPR275OS2DADA Features

The Summit SPR275OS2DADA combines robust construction with precise temperature control, suitable for commercial foodservice operations that require reliable undercounter refrigeration. The two-drawer design features stainless steel components for durability, with digital controls for accurate climate settings. Its shallower profile improves workflow efficiency in compact kitchens, while frost-free operation minimizes maintenance. The unit accepts custom panels, allowing seamless integration into various countertop configurations without compromising performance. Perfect for mid-volume establishments seeking a resilient, space-efficient refrigeration solution.

• Precise temperature regulation: adjustable between 34°F and 65°F for optimal food safety
• Stainless steel construction: front and interior for increased durability and sanitation
• Frost-free system: reduces maintenance downtime and improves reliability
• Compact shallower design: 23.25" depth to fit tight kitchen layouts
• Digital controls: simplify operation and ensure accurate temperature monitoring

Ideal for foodservice operators requiring reliable, space-efficient undercounter refrigeration with precise climate control.

Summit SPR275OS2DADA Technical Specs

The Summit SPR275OS2DADA operates on a 115V/60Hz supply, featuring a self-contained, bottom-mounted refrigeration system that uses environmentally friendly R600a hydrocarbon refrigerant. It is designed with ETL and ETL-S certification for sanitation and safety standards. The unit measures 26.75 inches in width, 23.25 inches in depth, and stands 31.88 inches tall, with a weight of approximately 130 pounds. Constructed with stainless steel for durability, it features a black exterior finish and accepts custom panels for aesthetic integration. The frost-free refrigeration system provides consistent cooling with an energy draw compatible with typical commercial kitchen standards, making it suitable for moderate workloads in food prep or catering environments. The interior capacity accommodates a variety of perishable items, with easy access through two drawers designed for efficient workflow. It also includes removable dividers to optimize storage customization.

• Electrical Requirements: 115V/60Hz, 1-phase, 10A, 115W
• Refrigeration Method: Self-contained, bottom-mounted
• Cooling System: Frost-free with environmentally friendly R600a hydrocarbon refrigerant
• Construction & Finish: Stainless steel front and interior, black exterior
• Dimensions: 26.75” W x 23.25” D x 31.88” H
• Operating Range: 34°F to 65°F, compliant with safety standards
• Storage Capacity: 4.83 cu.ft., two drawers with removable dividers for flexible storage
• Certifications: ETL and ETL-S listed for sanitation and safety

Ensure proper airflow clearance at the sides and back

Requires standard 115V electrical outlet; no plumbing needed

Designed for indoor use with outdoor capable features

Material compatibility: stainless steel surfaces for easy cleaning

Includes removable dividers for customizable storage

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration unit designed to be installed beneath counters or workstations for easy access to chilled ingredients. The Summit SPR275OS2DADA provides a space-efficient storage solution with precise temperature control, durable stainless steel construction, and frost-free operation. It features two drawers for organized food storage, with a shallower profile of 23.25 inches depth ideal for tight kitchen layouts. Typically used in food prep areas, bars, and catering setups, this model supports moderate workloads and seamless integration into custom cabinetry, making it suitable for restaurants, cafes, and hospitality operations that demand reliable refrigeration within limited space.

Top commercial refrigeration units for moderate foodservice workflows

Designed for moderate-volume kitchens requiring space-conscious refrigeration, Summit SPR275OS2DADA offers durable stainless steel construction, frost-free cooling, and precise temperature management, making it ideal for restaurant prep stations and catering environments. Summit SPR275OS2DADA combines dependable build quality with flexible integration for optimal food safety and workflow efficiency.

• Operation type — moderate throughput food preparation
• Kitchen type — compact commercial spaces and prep areas
• Foodservice category — restaurant, catering, hospitality
• Workload qualifier — medium-volume daily use
• Use case — organized ingredient storage in limited space

Why Choose Summit SPR275OS2DADA

Compared to similar units, the Summit SPR275OS2DADA delivers a compact, space-saving profile without sacrificing internal capacity or durability. Its stainless steel build ensures longevity and sanitation, while frost-free operation reduces maintenance complexity. The unit’s versatile design accommodates custom paneling for a seamless fit into various décor styles. Its precise digital controls and environmentally friendly refrigerant support consistent temperature regulation, enhancing operational reliability and food safety in demanding commercial environments.

• Compact footprint suited for tight kitchen spaces
• Frost-free operation minimizes cleaning and maintenance
• Durable stainless steel front and interior for longevity
• Adjustable temperature for versatile storage needs
• Custom panel-ready design integrates into various cabinetry