The Summit SP6DBS7 Refrigerator Drawer-type 24" Wide is a professional-grade undercounter refrigeration unit designed for commercial foodservice applications. Featuring a drawer-style configuration with three stainless steel drawers, this model provides precise temperature control through an adjustable thermostat and fan-assisted cooling. Its self-contained, bottom-mounted refrigeration system utilizes environmentally friendly R600a hydrocarbon refrigerant, ensuring reliable and energy-efficient operation. With a stainless steel interior and exterior, built-in or freestanding installation options, and automatic defrost, the SP6DBS7 is tailored for high-use foodservice environments requiring durable, accessible refrigeration that optimizes workflow and product presentation. Technical specifications include a 23.75" width, 33.25" height, 23.5" depth, and a weight of 140 lbs, making it suitable for installation within various commercial kitchen layouts.
Top Summit SP6DBS7 Features
Designed for commercial foodservice facilities, the Summit SP6DBS7 offers (3) stainless steel drawers with precise temperature control, fan-assisted cooling, and automatic defrost. Its durable stainless steel construction ensures longevity in demanding environments, while the accessible drawer design facilitates quick retrieval of refrigerated items. The unit’s adjustable thermostat enhances temperature consistency, ideal for undercounter storage in busy kitchens or catering operations. With compact dimensions and versatile installation options, it fits seamlessly into professional settings that require reliable, high-performance refrigeration.
- Temperature stability: Fan-assisted cooling maintains consistent internal temps
- Durable stainless steel construction resists corrosion and wear
- Ease of access: Recessed handles simplify drawer operation for staff
- Optimized workflow: Three drawers allow organized storage in tight spaces
- Automatic defrost: Reduces maintenance and prevents frost buildup
Ideal for high-volume food storage in restaurant kitchens and catering environments
Summit SP6DBS7 Technical Specs
The Summit SP6DBS7 features a self-contained, bottom-mounted refrigeration system with a 115V power requirement at 60Hz, drawing approximately 1.2 amps. Its refrigeration component utilizes environmentally friendly R600a hydrocarbon refrigerant and employs fan-assisted cooling for uniform temperature distribution. Constructed with stainless steel interior and exterior surfaces, this unit measures 23.75" wide, 33.25" high, and 23.5" deep, providing a 140 lbs weight for robust in-kitchen placement. Energy consumption details include an estimated 1.2 amps, with the unit designed for easy cleaning and maintenance via disassembly of removable drawers. Suitable for low- to moderate-volume applications, this refrigerator is NSF and UL listed, ensuring compliance with commercial standards.
- Electrical requirements: 115V, 60Hz, 1.2 amps, 140 lbs weight
- Cooling method: Air-cooled, bottom-mounted refrigeration
- Refrigeration type: Self-contained hydrocarbon system
- Dimensions: 23.75" W x 33.25" H x 23.5" D
- Construction & finish: Stainless steel interior & exterior
- Temperature range: Operational range suitable for refrigerated storage
- Food safety: Construction materials compatible with cleaning routines
- Usage compatibility: Designed for built-in or freestanding installation options
- Maintenance: Removable drawers ease cleaning and service access
What is a commercial refrigerator reach-in?
A commercial reach-in refrigerator is a self-contained cooling appliance designed for quick access and efficient storage of perishable items in high-volume foodservice settings. The Summit SP6DBS7 model is an undercounter, drawer-style refrigerator featuring three stainless steel drawers suitable for organized, temperature-controlled storage in busy kitchens, cafeterias, or catering operations. It is equipped with fan-assisted cooling and automatic defrost capabilities, making it ideal for environments that demand reliable thermal performance and user-friendly operation for moderate throughput workflows and compact kitchen footprints.
Top commercial reach-in refrigerators for foodservice operations
Reliable built quality, fan-assisted cooling, and durable stainless steel construction make models like the Summit SP6DBS7 ideal for medium-volume restaurant settings and catering. These units support efficient workflow with multiple drawers, integrated thermostats, and compact footprints, suitable for professional kitchens with moderate throughput needs.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Type — compact commercial spaces
- Foodservice Category — undercounter refrigeration
- Workload Qualifier — steady daily throughput
- Use Case — organized refrigerated storage for prepared ingredients
Why Choose Summit SP6DBS7
Compared to other commercial refrigerators, the Summit SP6DBS7 offers a versatile drawer configuration with stainless steel construction and fan-assisted cooling technology, enhancing durability and performance. Its self-contained hydrocarbon refrigeration system ensures eco-friendly operation, while automatic defrost reduces maintenance needs, making it a dependable choice for busy foodservice environments seeking efficient, reliable refrigeration solutions.
- Compact footprint with versatile drawer access enhances workflow
- Stainless steel interior and exterior improve sanitation and durability
- Fan-assisted cooling ensures uniform temperature distribution
- Environmentally friendly hydrocarbon refrigerant supports eco-conscious operations
- Automatic defrost reduces service frequency and manual maintenance
