The Summit SCR610BLXCSS Wine Cellar Cabinet is a professional-grade storage solution designed for both built-in and freestanding installation in commercial environments. Featuring a 24-inch width and a 5 cubic foot capacity, this wine cellar efficiently stores up to 40 Bordeaux-style bottles. Equipped with self-contained, bottom-mounted refrigeration and a stainless steel diamond-style shelving system with rubberized trim, it ensures precise temperature control and optimal bottle presentation. The reversible right-hinged glass door with stainless steel trim and professional handle enhances security and accessibility. With a temperature range of 36°F to 68°F, digital controls provide accurate regulation, ideal for fine wine storage in hospitality or retail settings. Its stainless steel interior and exterior, along with interior and exterior fan systems, deliver consistent airflow and reliable operation, making it a robust addition for premium commercial wine displays.
Top Summit SCR610BLXCSS Features
This wine cellar built-in or freestanding unit offers precise climate control, durable stainless steel construction, and adjustable shelving ideal for high-end hospitality venues or retail wine storage. Its self-contained refrigeration system ensures maintenance-friendly operation while the reversible glass door simplifies installation in diverse layouts.
- Capacity: Stores up to 40 Bordeaux style bottles for optimized wine preservation
- Material: Premium stainless steel with diamond-style shelving for durability
- Ease of Maintenance: Self-contained refrigeration with accessible internal components
- Design & Fit: Reversible hinged glass door for flexible installation in professional kitchens
- Temperature Range: Digital controls regulate from 36°F to 68°F for versatile storage needs
Suitable for restaurants, wine bars, or retail wine displays seeking reliable, professional wine storage with artisan presentation features.
Summit SCR610BLXCSS Technical Specs
This commercial wine cellar features self-contained, bottom-mounted refrigeration with a total weight of 178 lbs and measures 23.63" W x 34" H x 23.5" D, fitting seamlessly into both built-in and standalone configurations. It operates on 115V, 60Hz power, consuming minimal energy with a straightforward installation requiring proper clearance for airflow and ventilation. The unit boasts a stainless steel interior and exterior with ETL-Sanitation and cETLus certifications, supporting compliance in foodservice environments. Its refrigeration system is hydrocarbon-based R600a, providing eco-friendly cooling. The cabinet's construction includes four adjustable level legs for stability and consistent operation in busy hospitality use. Temperature control is digital, with precise regulation via electronic controls. The shelving facilitates optimal bottle storage, while the reversible door simplifies installation orientation. An interior and exterior fan system ensures uniform cooling and condensation management. Designed for durable, safe operation with easy cleaning, this unit is ideal for mid-volume wine storage applications.
- Electrical Requirements: 115V/60Hz, single-phase, 1.0 amps for reliable operation
- Cooling Method: Self-contained, hydrocarbon refrigerant (R600a) ensures eco-efficiency and convenience
- Construction & Finish: Stainless steel interior and exterior with diamond-style shelving for durability
- Storage Features: Reversible hinged glass door with locking mechanism for security and flexibility
- Dimensions & Weight: 23.63" W x 34" H x 23.5" D, with a shipping weight of 178 lbs
- Temperature Range: 36°F to 68°F, digitally controlled for precise climate management
What is a commercial wine cellar cabinet?
A commercial wine cellar cabinet is a climate-controlled storage unit designed for in-depth wine preservation in professional settings. It features precise temperature regulation, durable construction, and optimized bottle capacity, typically installed in restaurants, wine bars, or retail environments. The Summit SCR610BLXCSS Wine Cellar Cabinet, with its 24" width, built-in or freestanding installation, and capacity for 40 Bordeaux bottles, is ideal for mid-volume wine storage needs in hospitality kitchens or wine retail displays, providing consistent environmental conditions and secure presentation.
Top Wine Cellar Cabinets for Hospitality and Retail Environments
Top commercial wine cellar cabinets like the Summit SCR610BLXCSS are built with durable stainless steel and advanced cooling technology, suited for moderate workload hospitality kitchens and premium retail wine displays. They support reliable operation, precise temperature control, and flexible installation options, making them ideal for professional wine storage in diverse foodservice or sales settings.
- Operation Type — Designed for moderate-volume wine storage in commercial kitchens
- Kitchen Type — Suitable for compact hospitality and retail spaces
- Foodservice Category— Perfect for wine programs in restaurants and wine bars
- Workload Qualifier — Supports sustained, consistent wine preservation
- Use Case — Ideal for professional wine presentation and inventory management
Why Choose Summit SCR610BLXCSS?
Summit SCR610BLXCSS distinguishes itself through its robust stainless steel design, flexible hinged door, and eco-friendly hydrocarbon refrigeration. Its compact footprint and professional features optimize wine presentation and operational efficiency, making it a superior choice compared to standard units for commercial wine storage and display applications.
- Self-contained refrigeration simplifies installation and maintenance
- Reversible door enhances adaptability to various kitchen layouts
- Premium stainless steel construction offers durability and easy cleaning
- Hydrocarbon refrigerant ensures eco-conscious cooling performance
- Designed for consistent temperature regulation across diverse environments
