Summit SBC7BRSIFWK2 24 Inch Wine Kegerator with Dual Taps and Black Cabinet

The Summit SBC7BRSIFWK2 Wine Cooler Dispenser is a commercial-grade self-contained refrigeration unit designed for professional wine service environments. This 24-inch wide wine kegerator features height adjustability, a stainless steel exterior with a smudge-proof door, and a capacity to hold two 1/6 (sixtel) kegs, making it suitable for wine bars, restaurants, and hospitality establishments. Equipped with dual taps, a 5 lb. CO₂/Nitrogen tank, and a thermostat, it offers precise control and seamless integration into existing beverage workflows. Its durable construction and advanced refrigeration system ensure consistent temperature regulation and easy maintenance, supporting high-volume wine dispensing needs with technical reliability.

Top Summit SBC7BRSIFWK2 Features

The Summit SBC7BRSIFWK2 wine kegerator is tailored for commercial foodservice operators requiring reliable wine dispensing. It offers a 5.3 cu.ft. capacity, self-contained R600a refrigeration, and a reversible door for versatile setup. The height adjustment facilitates customized installation in various environments, while included components like a stainless steel drip tray and interior light enhance operational efficiency. Its construction with stainless steel and user-friendly features optimize workflow and sanitation in professional settings.

• Capacity: Holds two 1/6 keg sizes for high-volume service
• Material: All stainless steel exterior ensures durability and corrosion resistance
• Maintenance: Automatic defrost simplifies cleaning routines
• Flexibility: Reversible door eases installation in diverse layouts
• Performance: Precise temperature control via adjustable thermostat

Ideal for medium-volume wine dispensing in hospitality, bars, and restaurants.

Summit SBC7BRSIFWK2 Technical Specs

The Summit SBC7BRSIFWK2 features a self-contained R600a refrigeration system with a flat stainless steel top, measuring 24 inches in width with a height of 33.5 inches and a depth of 22.38 inches. It operates on 115V/60Hz electrical supply, consuming minimal energy with an efficient cooling method. The unit includes a dual faucet column for simultaneous dispensing, equipped with a stainless steel drip tray for easy cleaning, and includes a 5 lb. CO₂/Nitrogen tank with regulator. Its construction with all stainless steel finish provides durability and ease of sanitation, making it suitable for continuous commercial operation. The unit weighs 121 lbs and is ETL and cETL listed, with ETL sanitation approval, supporting food safety standards.

• Electrical Requirements: 115V, 60Hz, single-phase, 5.3A
• Cooling Method: Self-contained R600a refrigerant system
• Production Capacity: Capable of maintaining consistent temperature for wine storage and dispensing
• Construction & Finish: All stainless steel exterior with stainless steel interior
• Temperature Range: Adjustable to optimal wine serving temperatures
• Dimensions: 24" W x 22.38" D x 33.5" H
• Weight: 121 lbs
• Food Safety & Maintenance: ETL sanitation approved, automatic defrost, stainless steel drip tray, interior lighting

Setup Requirements: 115V electrical outlet, adequate ventilation for refrigeration, accessible clearance for door opening

Installation: Reversible door placement allows flexible positioning in various venues

Cleaning: Disassembly of drip tray and interior surfaces necessary for routine maintenance

Workflow Integration: Compatible with wine and beverage dispensing workflows in bars and restaurants

Capacity & Storage: Supports storing multiple six-pack kegs, facilitating high throughput

What is a commercial wine cooler dispenser?

A commercial wine cooler dispenser is a specialized refrigeration unit designed for the storage and dispensation of wine in professional hospitality settings. These units, such as the Summit SBC7BRSIFWK2, feature precise temperature control, durable construction, and specific dispensing hardware suitable for bar and restaurant environments. Installed in wine bars, restaurants, or hospitality venues, they support continuous high-volume wine service, ensuring optimal presentation and preservation in compact footprints optimized for interior commercial spaces.

Top wine coolers for hospitality environments

Reliable, robust, and optimized for high-volume wine dispensing, Summit SBC7BRSIFWK2 wine coolers are ideal for hospitality, bar, and restaurant settings requiring consistent temperature control and durable construction. Designed for operation in professional kitchens, they provide efficient, restaurant-ready wine storage and dispensing solutions for mid-sized foodservice establishments.

• Operation Type — suited for bar and wine service stations
• Kitchen Type — designed for compact commercial environments
• Foodservice Category — ideal for hospitality and beverage service
• Workload Qualifier — accommodates moderate throughput demands
• Use Case — supports consistent wine dispensing and storage

Why Choose Summit SBC7BRSIFWK2?

Summit SBC7BRSIFWK2 offers a compact, self-contained design with a durable stainless steel exterior and versatile height adjustment. Its features include reversible door configuration, dual tap capability, and energy-efficient refrigeration, making it a restaurant-ready solution that enhances operational efficiency, simplifies maintenance, and supports professional beverage presentation in commercial settings.

• Compact footprint ideal for space-constrained environments
• Built with corrosion-resistant stainless steel exterior
• Versatile reversible door for flexible installation
• High-performance automatic defrost system
• Includes customizable components for streamlined workflow