The Summit SBC635M7SSHHTWIN Draft Beer Cooler is a commercial-grade, freestanding dispensing unit designed for high-volume hospitality environments. Constructed with a robust black and stainless steel exterior, this unit features a 24-inch width and a 5.6 cubic foot capacity, enabling it to hold two 1/6 barrel kegs for efficient beverage management. Equipped with dual Sankey American tap systems, a digital thermostat with a temperature range of +33°F to +50°F, and advanced features such as automatic defrost and a deep chill function, it offers precise temperature control suitable for demanding service settings. The self-contained rear-mounted compressor utilizing R600a hydrocarbon refrigerant ensures reliable cooling performance, making this dispenser ideal for bars, restaurants, and commercial kitchen applications where durability and operational consistency are crucial.
Top Summit SBC635M7SSHHTWIN Features
The SBC635M7SSHHTWIN Draft Beer Cooler provides efficient keg storage and dispensing with a 5.6 cu. ft. capacity designed for high-volume foodservice. Its stainless steel construction ensures durability and ease of cleaning, while the digital thermostat allows fine temperature adjustments. The unit incorporates a deep chill function for rapid cooling, automatic defrost for minimal maintenance, and a dual draft tower for simultaneous dispensing. Its factory reversible right-hinged door and locking casters enhance operational flexibility, making it suitable for busy hospitality venues. Designed for straightforward integration into commercial setups, it supports simplified workflow and reliable performance under continuous use.
- Capacity: 5.6 cu. ft. kegerator for two 1/6 barrel kegs
- Material: 304 stainless steel door with brushed finish and durable black exterior
- Ease of Maintenance: Automatic defrost and stainless steel components simplify cleaning
- Workflow Integration: Dual faucet setup with connection hardware for efficient service
- Mobility: Four locking 2-1/2" casters facilitate positioning and stability
Designed for high-capacity draft beer service in bar and restaurant settings, this unit ensures consistent temperature control and operational efficiency for professional beverage dispensing.
Summit SBC635M7SSHHTWIN Technical Specs
This commercial draft beer dispenser features a self-contained refrigeration system powered by a 115V/60Hz, single-phase electrical setup, drawing an estimated 0.86 amps. The unit's refrigeration employs an air-cooled condenser with environmentally friendly R600a hydrocarbon refrigerant, offering reliable cooling with a typical daily energy consumption of minimal wattage. Its exterior measures approximately 23.63" wide, 25.5" deep, and 49" high, with a weight of 100 lbs for robust installation. The unit's food-safe stainless steel construction ensures resistance to corrosion and compatibility with standard cleaning protocols. Operating within a temperature range of +33°F to +50°F, it maintains optimal beer temperatures. Built with a flat top for convenience, the unit is equipped with a dual faucet system for simultaneous draft service, ideal for high-volume beer output scenarios in commercial kitchens or bars.
- Electrical Requirements: 115V, 60Hz, 1 ph, 0.86 amps
- Cooling Method: Air-cooled, self-contained system with R600a refrigerant
- Refrigeration Type: Hydrocarbon, self-contained compressor
- Product Capacity: 2 kegs, 5.6 cubic feet of storage
- Dimensions: 23.63" W x 25.5" D x 49" H
- Materials: Stainless steel door, black exterior finish, stainless steel floor cover
- Temperature Range: +33°F to +50°F with deep chill function
- Certification & Safety: ETL-Sanitation and UL Listed for commercial use
- Cooling Capacity: Maintains consistent beer temperature for optimal dispensing
Usage integration: Requires standard electrical outlet, proper ventilation for air-cooled condenser, adequate clearance for airflow, and secure plumbing connections for keg and CO₂ setup.
Maintenance: Routine cleaning via stainless steel surfaces, easy access for defrosting and component inspection
Mobility & Installation: Four locking casters for stability and flexible positioning in commercial environments
Performance: Designed for consistent high-volume beer dispensing with minimal downtime
Construction: Heavy-duty stainless steel with a black exterior finish for durability and professional appearance
What is a commercial draft beer cooler
A commercial draft beer cooler is a specialized refrigeration unit designed to store and dispense beer at optimal serving temperatures in hospitality settings. The Summit SBC635M7SSHHTWIN is a freestanding appliance with a stainless steel door and dual faucets, capable of holding two 1/6 barrel kegs within its 5.6 cubic foot capacity. Used mainly in bars, restaurants, and high-volume beverage service environments, it offers precise temperature control, advanced defrost features, and durability suitable for continuous operation. This unit is ideal for establishments requiring reliable, efficient draft beer dispensing with minimal maintenance, supporting high throughput in professional foodservice operations.
Top Commercial Draft Beer Cooler for High-Volume Beverage Service
This commercial draft beer cooler delivers reliable long-term performance with a sturdy stainless steel build, dual faucet system, and precise temperature control ideal for high-volume hospitality applications. Manufactured by Summit, SBC635M7SSHHTWIN facilitates efficient draft beer storage and dispensing in busy bar and restaurant environments without excess footprint.
- Operation type — optimized for busy bar and restaurant environments
- Kitchen setting — ideal for commercial kitchens and beverage stations
- Foodservice category — suitable for draft beer dispensing in hospitality venues
- Workload qualifier — supports moderate throughput in high-demand settings
- Use case — designed for efficient beverage service and reliable operation
Why Choose Summit SBC635M7SSHHTWIN?
Designed with durable stainless steel construction and advanced cooling features, the Summit SBC635M7SSHHTWIN offers a compact footprint with a dual faucet setup, enhancing operational efficiency compared to similar models. Its self-contained refrigerant system ensures consistent temperature control, while heavy-duty casters streamline mobility and cleaning. This unit’s versatility and performance make it a dependable choice for commercial beverage dispensing that demands reliable, restaurant-ready equipment.
- Compact footprint suits tight bar and restaurant layouts
- Dual faucet configuration maximizes service efficiency
- Self-contained system simplifies installation and maintenance
- Durable stainless steel exterior resists wear and corrosion
- Environmentally friendly R600a refrigerant ensures high performance
