Summit FOCUS131 52 Inch Ice Cream Freezer Chest 12.4 cu ft with Sliding Lids
- Optimized footprint for space-efficient installations
- Capacity of 12.4 cu. ft. supports large inventories
- Eco-friendly hydrocarbon refrigerant with precise control
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The Summit FOCUS131 Ice Cream Freezer Chest Style 52"W is a commercial-grade novelty freezer engineered for precise temperature control and durable performance in foodservice environments. Designed with (2) angled top sliding tempered glass lids and a spacious 12.4 cu. ft. capacity, this unit is ideal for storing and displaying ice cream and frozen treats. It employs a self-contained hydrocarbon R290 refrigerant system; its temperature range from -13°F to 23°F ensures optimal product preservation. Its manual defrost with drain, epoxy-coated wire baskets, and robust white exterior provide ease of maintenance and longevity for busy commercial kitchens and dessert stations.
The Summit FOCUS131 Ice Cream Freezer offers expert-level features tailored for commercial foodservice operators. Its chest style configuration maximizes storage capacity while maintaining efficient airflow. The tempered glass lids facilitate product visibility, and the epoxy-coated wire baskets enable organized display of ice cream varieties. Equipped with a digital thermostat and controls, the unit ensures consistent temperature management, suitable for mid-volume ice cream operations. Castors allow easy mobility, and compliance with sanitation standards supports cleanliness in high-traffic environments.
Ideal for commercial ice cream service, retail outlets, or dessert stations requiring reliable temperature control and accessible display.
The Summit FOCUS131 features a 52-inch width, 30.75-inch height, and 25.88-inch depth, weighing approximately 189 lbs. It operates on 115V/60Hz power, drawing 7.2 amps, with a total wattage of 825W, making it suitable for standard commercial electrical setups. Its refrigeration system is air-cooled, utilizing self-contained hydrocarbon R290 technology for efficient, eco-friendly cooling. The unit produces an estimated 12.4 cubic feet of storage volume, supporting a 24-hour production capacity for a significant quantity of novelty treats. Constructed with a durable white exterior and featuring sliding glass doors, it maintains food safety standards and ease of cleaning. The temperature range of -13°F to 23°F enables precise product preservation, with ample clearance for airflow and drainage for maintenance. Its compact footprint involves minimal installation clearance, and it includes casters for mobility, supporting flexible placement in various foodservice environments.
A commercial ice cream novelty merchandiser is a refrigerated display unit designed for storing and showcasing ice cream and frozen treats in retail or high-volume foodservice settings. These units are characterized by durable construction, precise temperature control, and visibility features like tempered glass lids. The Summit FOCUS131 is a free-standing model with a 52-inch width, equipped with sliding tempered glass lids and epoxy-coated baskets, suitable for installations in ice cream shops, convenience stores, and restaurant dessert stations. It supports frequent access and organized display, making it ideal for mid-volume ice cream operations requiring consistent product freshness and presentation.
Designed for reliable operation and durable performance, the Summit FOCUS131 is a top choice for medium throughput ice cream display and storage in retail and restaurant environments. Its robust construction, precise temperature control, and flexible mobility make it suitable for busy commercial kitchens and dessert stations. Summit FOCUS131 is ideal for maintaining product quality in applications requiring consistent presentation and easy access for staff.
Summit FOCUS131 combines durable construction, precise temperature control, and user-friendly features, making it a superior choice over similar merchandisers. Its self-contained hydrocarbon refrigeration ensures eco-friendliness and efficiency, while the sliding glass lids maximize product visibility. The unit's epoxy-coated baskets and manual defrost drain simplify cleaning and maintenance, supporting operational hygiene and longevity. Its compact design with mobility options offers flexible placement in various commercial settings, enhancing workflow and product presentation.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
ULC
This item meets the Canadian safety standards established by Underwriters Laboratories of Canada (ULC).
From the manufacturer
