The Summit FFBF279SSXIMH72 Full Size Bottom Freezer Refrigerator is a commercial-grade refrigeration unit designed for professional foodservice environments requiring reliable cold storage. This model features a 28-inch width, all stainless steel exterior, and a full hinged door configuration facilitating durable, easy-to-clean access. Its self-contained, bottom-mounted refrigeration system uses hydrocarbon refrigerant technology, ensuring energy-efficient operation and precise temperature control within a climate-friendly framework. With a capacity of 14.6 cubic feet, this refrigerator supports moderate throughput needs, ideal for restaurant kitchens, catering operations, and institutional foodservice settings. Its frost-free design and interior LED lighting streamline maintenance and product visibility, making it a practical addition for busy commercial kitchens. The unit’s robust construction and detailed specs enable consistent refrigeration performance tailored to high-demand foodservice applications.
Top Summit FFBF279SSXIMH72 Features
This commercial reach-in refrigerator offers precise temperature regulation via digital thermostat, adjustable glass shelving for flexible storage, and full door shelves for organized ingredient access. Its sturdy stainless steel exterior ensures durability in demanding environments, while sealed back design simplifies cleaning. The interior LED lighting enhances product visibility during operation, and the factory-installed ice maker supports beverage service needs. Designed for easy maintenance and reliable operation, it fits seamlessly into multi-unit kitchen layouts, supporting efficient workflow and stocked storage.
- Capacity: 14.6 cu. ft. storage for versatile food storage needs
- Material: All stainless steel exterior for durability and sanitation
- Ease-of-Use: Digital thermostat for precise temperature control
- Application: Ideal for restaurant kitchens, catering, and institutional use
- Workflow: Frost-free operation reduces maintenance and downtime
Perfect for commercial kitchens needing reliable, energy-efficient refrigeration with modular storage capabilities.
Summit FFBF279SSXIMH72 Technical Specs
The Summit FFBF279SSXIMH72 features a self-contained, bottom-mounted refrigeration system with hydrocarbon (R600a) refrigerant, compatible with commercial kitchen standards for safety and efficiency. It operates on 115V electrical supply, consuming approximately enough energy to maintain efficient cooling with a 14.6 cu. ft. capacity, suitable for moderate workflow volumes. Constructed with a durable all stainless steel exterior and platinum cabinet with brushed steel handles, it offers long-term resilience in busy foodservice environments. The unit measures 27.63 inches wide, 26.25 inches deep, and 67.25 inches high, with a shipping weight of 208 lbs. It includes interior LED lighting, a digital thermostat, frost-free operation, and a factory-installed ice maker. Designed for professional settings, it features a sealed back for streamlined cleaning and meets UL safety standards. Its clear freezer drawers and large crisper provide efficient food organization, making it adaptable to various kitchen layouts. Further, the unit’s temperature operating range ensures food safety and preservation during daily use.
- Electrical Requirements: 115V, single-phase electrical connection
- Cooling Method: Air-cooled self-contained system
- Refrigeration Type: Hydrocarbon (R600a), environmentally compliant
- Production Capacity: Designed for moderate daily cooling needs
- Construction & Finish: Stainless steel exterior with platinum interior finish
- Dimensions: 27.63" W x 26.25" D x 67.25" H
- Temperature Range: Operates within safe food storage temperatures
- Food Safety: Seamless stainless steel surfaces, easy cleaning, and UL listed
- Installation Requirements: Adequate clearance for ventilation and access
- Maintenance: Frost-free technology, disassembly of shelves for cleaning
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a built-in cooling appliance designed for commercial foodservice settings requiring dependable, space-efficient cold storage solutions. These units often feature robust construction with stainless steel finishes, self-contained refrigeration, and multiple shelves for organized ingredient storage. The Summit FFBF279SSXIMH72 model exemplifies this, offering 14.6 cubic feet of capacity, a frost-free operation, and ideal dimensions for standard kitchen layouts. Typically installed in restaurants, cafeterias, or catering environments, it supports mid-volume food storage and quick access during food prep and service, ensuring operational efficiency and food safety compliance.
Top commercial reach-in refrigerators for moderate foodservice operations
Designed for reliable storage in moderate throughput kitchens, Summit FFBF279SSXIMH72 offers durable, energy-efficient refrigeration with a compact footprint suitable for commercial kitchens, cafeterias, and catering setups. Summit Commercial model FFBF279SSXIMH72 suits environments needing dependable cold storage with precise temperature control and minimal maintenance, supporting steady foodservice operations without excessive space requirements.
- Operation Type — suitable for medium-volume restaurant kitchens
- Kitchen Type — optimal for compact commercial food prep areas
- Foodservice Category — ideal for institutional and hospitality use
- Workload Qualifier — supports moderate daily storage and access
- Use Case — reliable refrigeration for prepared foods and beverages
Why Choose Summit FFBF279SSXIMH72
Summit FFBF279SSXIMH72 distinguishes itself through a durable stainless steel construction, energy-efficient hydrocarbon refrigeration technology, and comprehensive features designed for reliable commercial operation. Its frost-free system, adjustable shelving, and integrated ice maker facilitate versatile foodservice workflows, while its compact design maximizes storage capacity within tight kitchen spaces—offering a seamless blend of performance, durability, and efficiency unmatched by competitors.
- Compact footprint tailored for space-constrained kitchens
- Self-contained hydrocarbon refrigeration for eco-friendliness
- Built for continuous operation with high durability materials
- Energy-efficient performance reduces operational costs
- Frost-free design minimizes maintenance requirements
