Summit FFAR25L7BICSS 17 Inch Commercial Refrigerator Stainless Steel 1.7 Cu.ft Capacity with Digital Controls

The Summit FFAR25L7BICSS Compact All-Refrigerator is a commercial-grade 1.7 cu.ft. capacity unit designed for precise temperature management in foodservice environments. This refrigerator features a durable stainless steel exterior with a solid door, suitable for built-in or freestanding installation. Equipped with interior digital controls, LED lighting, and chrome shelves, it provides clear visibility and easy access to stored items, making it ideal for compact kitchen configurations, prep stations, or undercounter storage in restaurants and cafes.

Top Summit FFAR25L7BICSS Features

The Summit FFAR25L7BICSS undercounter refrigerator offers reliable temperature control and efficient cooling through its self-contained, rear-mounted refrigeration system. Constructed with stainless steel for durability and sanitation, it integrates seamlessly into professional foodservice workflows. Equipped with digital controls and LED lighting, it ensures precise operation and ease of maintenance for commercial kitchens, bars, or hospitality venues.

• Precise digital temperature controls enable consistent food safety management.
• Stainless steel construction resists corrosion and simplifies cleaning in busy environments.
• Automatic defrost system reduces maintenance by preventing ice buildup.
• 17-inch width fits into tight kitchen or bar spaces for flexible installation.
• Chrome shelves support weight and facilitate organized storage for varied items.

Suitable for applications requiring reliable refrigerated storage in confined commercial spaces.

FFAR25L7BICSS Technical Specs

The Summit FFAR25L7BICSS utilizes a self-contained, rear-mounted refrigeration system operating on standard 115V/60Hz power, consuming approximately 1.3 amps with an energy-efficient profile. Constructed predominantly from stainless steel exterior materials, it features a stainless steel door, measures 17" wide by 19.13" deep and 20.25" high, and weighs 62 lbs. Its interior digital controls facilitate precise temperature regulation, while LED lighting enhances visibility. The unit maintains food safety standards with ETL-sanitation approval and is designed for durability and ease of cleaning. The sealed back promotes optimal airflow, supporting consistent temperature and efficient operation in moderate workloads. Additional features include front lock for security and automatic defrost for hassle-free maintenance.

• Electrical requirements: 115V, 60Hz, 1.3 amps, 140W
• Cooling method: Self-contained, rear-mounted refrigeration
• Refrigeration type: Air-cooled, commercial-grade system
• Dimensions: 17" W x 19.13" D x 20.25" H
• Construction and finish: stainless steel exterior with chrome shelves
• Temperature range: Operating characteristics support safe storage
• Food safety: ETL-sanitation listing enhances sanitization and cleanliness
• Weight: 62 lbs, compact for easy placement
• Technology and features: Internal LED lighting, digital controls, automatic defrost
• Maintenance: Sealed back design for cleaning and airflow

• Electrical compatibility: Designed for standard 115V outlets for immediate setup
• Clearance requirements: 2-3 inches at sides and back for ventilation
• Installation scenario: Freestanding or built-in integration in undercounter applications
• Drainage setup: Automatic defrost minimizes drainage needs
• Storage configuration: Chrome wire shelves for organized storage
• Food safety compliance: Seamless interior surfaces improve sanitation
• Maintenance access: Flat door liner allows easy cleaning

What is a commercial undercounter refrigerator

Commercial undercounter refrigerators are compact refrigeration units designed for efficient cold storage in foodservice settings, supporting quick access to perishable items. The Summit FFAR25L7BICSS offers a 1.7 cu.ft. capacity with self-contained refrigeration, precise digital controls, and durable stainless steel construction. Typically installed in undercounter or prep areas, this model is optimized for moderate workloads, such as quick-service restaurants, cafes, and bar stations, providing reliable temperature regulation and ease of maintenance for busy operations.

Top commercial undercounter refrigerators for foodservice environments

Designed for moderate-volume foodservice settings, the Summit FFAR25L7BICSS combines compact build quality, reliable function, and security features, making it suitable for busy kitchens and prep stations. Built by Summit Commercial, this unit supports efficient workflow and consistent food storage without occupying extensive space.

• Operation in moderate workload foodservice environments
• Ideal for compact commercial kitchens and bar prep areas
• Suitable for undercounter and built-in applications
• Supports medium throughput with reliable temperature control
• Perfect for storing perishables in restaurant or cafe settings

Why Choose Summit FFAR25L7BICSS?

Summit FFAR25L7BICSS stands out among commercial undercounter refrigerators with its heavy-duty stainless steel construction, integrated digital controls, and versatile build options. Its sealed back design simplifies cleaning, while automatic defrost minimizes maintenance time, improving operational efficiency. The model’s compact footprint and adjustable features make it particularly suitable for streamlined foodservice environments requiring reliable cold storage without occupying valuable space.

• Self-contained, rear-mounted refrigeration ensures efficient cooling with minimal setup
• Compact profile fits seamlessly into tight commercial kitchens
• Stainless steel durability withstands frequent use and frequent cleaning
• Automatic defrost system reduces manual maintenance for continuous operation
• Built for moderate workloads supporting steady foodservice throughput