The Summit Commercial FFAR10SSTBLOCKER Refrigerator Reach-in One-section is a commercial-grade refrigeration unit designed for optimal cold storage in foodservice environments. Featuring a 10.1 cubic foot capacity, it efficiently organizes perishable products with (9) interior locking compartments equipped with combination locks, enhancing security and access control. Its all stainless steel interior and exterior finish ensure durability and hygiene, while the full hinged stainless steel door offers reliable sealing. The refrigerator utilizes a self-contained, bottom-mounted cooling system with fan-forced air circulation, supporting consistent temperatures and automatic defrost for low-maintenance operation. Operating at 115V/60Hz single-phase power, this unit is suitable for restaurant kitchens, cafeterias, and food storage facilities seeking compact, restaurant-ready refrigeration with robust construction and precise temperature management.
Summit FFAR10SSTBLOCKER Features
The Summit FFAR10SSTBLOCKER refrigerator provides specialized security with interior locking compartments, accommodates diverse storage needs through adjustable door shelving, and ensures consistent cooling with fan-forced airflow. Its durable stainless steel build simplifies sanitation and maintenance in demanding commercial kitchens, making it ideal for foodservice operations requiring secure, reliable refrigeration in limited space. Designed for medium-volume setups, it integrates seamlessly with existing kitchen workflows while safeguarding valuable inventory.
- (9) interior locking compartments with combination locks: secures stored items against unauthorized access.
- All stainless steel construction: withstands rigorous cleaning and daily use.
- Adjustable door storage: enhances organization for various product sizes.
- Fan-forced cooling system: ensures uniform temperature distribution for perishable items.
- Full hinged stainless steel door: facilitates easy cleaning and maintenance access.
Ideal for secure storage of perishable goods in commercial foodservice environments.
Summit FFAR10SSTBLOCKER Technical Specs
The Summit FFAR10SSTBLOCKER refrigerator operates on a 115V/60Hz single-phase electrical supply with a power draw compatible with standard commercial outlets. Its self-contained, bottom-mounted refrigeration system employs fan-forced air circulation, providing precise temperature control suitable for perishable storage. The unit's durable all stainless steel interior and exterior promote hygiene and ease of cleaning, supporting food safety standards. Its dimensions of 23.63” W x 23.5” D x 55” H, and weight of 150 lbs, ensure a compact footprint with robust operational capacity. Designed to withstand a typical operating temperature range for refrigeration, it features easy-to-disassemble panels for routine maintenance. The black-and-white exterior finish complements most commercial kitchen designs, while the full hinged door offers effortless access and cleaning. This model is ideal for continuous food storage, prepared foods, and ingredient preservation in busy foodservice settings.
- Electrical Requirements: 115V, 60Hz, single-phase, 8.2 amps, 950 watts
- Cooling Method: Self-contained, bottom-mounted fan-forced air cooling
- Refrigeration Type: R134a refrigerant, hydrocarbon system
- Capacity: 10.1 cu. ft. holding volume
- Dimensions: 23.63" W x 23.5" D x 55" H
- Construction & Finish: Stainless steel interior and exterior, white exterior finish
- Temperature Range: 33°F to 40°F operating temperature
- Weight: 150 lbs
- Food Safety: Food-grade stainless steel, sanitized for commercial use
- Proper electrical connection: Requires standard 115V outlet for reliable operation
- Clearance for ventilation: Leave sufficient space around the unit for airflow and maintenance access
- Drainage setup: Ensure drainage for defrost water to maintain efficiency
- Installation environment: Compatible with enclosed, temperature-controlled kitchen areas
- Maintenance plan: Routine cleaning of interior surfaces and condenser coil
What is a commercial refrigerator reach-in?
A commercial refrigerator reach-in is a heavy-duty refrigeration unit designed for quick cold storage in foodservice operations. It features a robust build with full hinged doors, multiple compartments, and precise temperature controls, typically installed in busy kitchens or prep stations. The Summit FFAR10SSTBLOCKER Reach-in Refrigerator is a model optimized for secure storage and durability, with stainless steel interiors and locking compartments, making it suitable for restaurant kitchens, cafeterias, and catering facilities where reliable cold storage and security are essential for perishable ingredients and prepared foods.
Top commercial reach-in refrigerators for foodservice environments
Designed for perishable storage in foodservice settings, the Summit FFAR10SSTBLOCKER offers robust security, durable construction, and precise temperature control essential for commercial kitchens. Ideal for medium-volume operations, it supports organized storage, security, and sanitation, making it suitable for restaurants, cafeterias, and catering kitchens seeking reliable refrigeration with secure compartments.
- Operation Type — suitable for busy restaurant kitchens
- Kitchen Setting — ideal for compact, commercial food prep spaces
- Foodservice Category — suited for cafeterias and catering operations
- Workload Qualifier — handles moderate daily throughput efficiently
- Use Case — secure ingredient and prepared food storage
Why Choose Summit FFAR10SSTBLOCKER
Compared to similar models, the Summit FFAR10SSTBLOCKER combines a compact, space-efficient design with durable stainless steel construction, ensuring longevity and ease of cleaning. Its secure locking compartments enhance inventory protection, while the full hinged door simplifies maintenance. With a self-contained refrigeration system optimized for consistent performance, it streamlines workflow and reduces operational downtime in commercial foodservice environments.
- Built-in security features protect high-value inventory effectively
- Compact footprint ideal for limited kitchen space
- Heavy-duty stainless steel construction guarantees durability
- Fan-forced cooling ensures uniform temperature distribution
- Hinged door design facilitates easy cleaning and maintenance
