The Summit FF7LWBISSHVADA Undercounter Refrigerator is a professional-grade foodservice refrigeration unit designed for versatile installation in commercial kitchens. This one-section model combines robust construction with precise temperature control, featuring a 5.5 cu.ft. capacity and a self-contained, bottom-mounted refrigeration system utilizing environmentally friendly R600a hydrocarbon refrigerant. Equipped with a stainless steel door and white exterior finish, it provides durability and aesthetic compatibility with various culinary environments. Its ADA-compliant design, lock, flat door liner, and adjustable wire shelves enhance ease of access, security, and interior organization for high-volume food storage needs. This unit’s technical specifications include a height of 32.25 inches, a width ranging from 23.63 to 24 inches, and a depth of 23.5 inches, with a weight of 115 pounds, making it suitable for built-in or freestanding applications in restaurant, cafeteria, and catering operations.
Top Summit FF7LWBISSHVADA Features
This undercounter refrigerator offers precise climate control with adjustable thermostat and automatic defrost, ensuring consistent storage conditions for perishable items. Its durable stainless steel door and wire shelves facilitate easy cleaning and maintenance, with corrosion-resistant materials suited for heavy usage. Designed for moderate workflows, it fits seamlessly into compact kitchen layouts, optimizing space without sacrificing performance. Its lock enhances security in busy foodservice settings, while the flat door liner simplifies interior cleaning. The unit’s versatile installation options accommodate various kitchen configurations, improving workflow efficiency and product presentation.
- Capacity: 5.5 cu.ft. storage volume for versatile food storage
- Material Quality: Stainless steel door and wire shelves for durability and sanitation
- Ease of Maintenance: Flat door liner simplifies cleaning and interior access
- Installation Flexibility: Suitable for built-in or freestanding applications
- Temperature Control: Precise adjustable thermostat with automatic defrost cycle
Ideal for commercial kitchens requiring reliable undercounter refrigeration with flexible integration options.
Summit FF7LWBISSHVADA Technical Specs
The Summit FF7LWBISSHVADA features a self-contained refrigeration system operating on 115 volts, 60 Hz, single-phase power with a current draw of 1.4 amps, delivering efficient cooling performance. Its bottom-mounted compressor design ensures optimal airflow and ease of maintenance, while the environmentally friendly R600a hydrocarbon refrigerant promotes energy efficiency. The unit’s construction includes stainless steel and high-quality wire shelving, with a total weight of 115 pounds and exterior white finish for resilience. It maintains precise temperatures within a safe operating range, ideal for perishable food storage. Dimensions include a height of 32.25 inches, width of 23.63 to 24 inches, and depth of 23.5 inches, tailored to fit in various kitchen setups. The unit meets UL safety standards and is equipped with an ADA-compliant design, ensuring accessibility.
- Electrical Requirements: 115V, 60Hz, 1.4A, single-phase
- Cooling Method: Self-contained, bottom mounted
- Refrigeration Type: Hydrocarbon, environmentally friendly
- Production Capacity: Maintains consistent cooling for commercial foodservice
- Construction & Finish: Stainless steel door, white exterior
- Dimensions: 23.63" W x 23.5" D x 32.25" H
- Weight: 115 lbs
- Temperature Range: Operates within safe performance parameters for perishable storage
- Compliance: UL safety standards; ADA compliant design
- Maintenance & Cleaning: Flat liner facilitates easy cleaning and interior access
- Electrical Compatibility: 115V power connection suitable for standard outlets
- Installation Clearance: Requires proper airflow clearance at sides and back for efficient operation
- Drainage Considerations: Automatic defrost includes drainage system for maintenance ease
- Room Temperature Tolerance: Designed to operate reliably within typical restaurant environments
- Material Durability: Heavy-duty stainless steel for long-term use
- Sanitation & Maintenance: Easy-to-clean interior with accessible shelves
What is a commercial undercounter refrigerator
A commercial undercounter refrigerator is a compact, built-in or freestanding cooling unit designed for efficient food storage in professional kitchens. It typically features precise temperature controls, environmental friendly refrigerants, and durable materials, such as stainless steel, to withstand heavy usage. Summit FF7LWBISSHVADA exemplifies this category as a reliable, easy-to-maintain undercounter unit suited for restaurant, cafeteria, or catering environments, offering a 5.5 cu.ft. capacity with automatic defrost and adjustable shelves, making it ideal for medium-volume foodservice operations requiring quick access and robust sanitation standards.
Top commercial undercounter refrigerators for moderate foodservice operations
Top commercial undercounter refrigerators offer reliable climate control, durable materials, and flexible installation options, making them essential for restaurant and catering settings. The Summit FF7LWBISSHVADA combines precise temperature regulation with a compact footprint, suited for moderate throughput environments and frequent use in catering, hospitality, or hospital foodservice facilities.
- Operation type — suitable for moderate-volume restaurant kitchens
- Kitchen space — ideal for compact commercial foodservice areas
- Food category — designed for perishable ingredients and prepared foods
- Workload — supports consistent, medium-paced food storage demands
- Usage scenario — optimal for quick access storage in busy kitchen workflows
Why choose Summit FF7LWBISSHVADA ?
The Summit FF7LWBISSHVADA stands out among undercounter refrigeration options with its solid construction, environmentally friendly refrigerant, and flexible installation features. Its stainless steel door and durable wiring support long-term performance, while ADA compliance ensures accessibility. Designed for commercial foodservice environments that demand reliable, accessible refrigeration without compromising space efficiency, this model enhances workflow and product presentation.
- Compact footprint seamlessly fits built-in or freestanding setups
- Heavy-duty stainless steel door resists corrosion and wear
- Environmentally friendly hydrocarbon refrigerant for energy savings
- Adjustable thermostat ensures precise temperature control
- Automatic defrost simplifies maintenance in busy kitchens
