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Why you’ll love it

RestaurantSupply.com is your trusted source for Summit reach-in undercounter refrigerators.

  • Authorized Summit dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Summit FF7LWADA reach-in undercounter refrigerators
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Summit FF7LWADA 24 Inch Undercounter Refrigerator 5.5 Cu. Ft. Capacity

Summit  |  MFG #: FF7LWADA  |  Item #: 114458
Item: #114458

Technical details
Manufacturer Summit Commercial
Model Number FF7LWADA
Manufacturer Part # FF7LWADA
Refrigeration Self-contained, Bottom Mounted
Size 1 Section
Access Type Doors
Door Type Solid
Width 24" - 35"
Exterior Finish White Exterior
Height 32.25"
Width 23.63"
Depth 23.5"
Weight 102 lbs
UL Yes

About this item

Product Details

The Summit FF7LWADA Undercounter Refrigerator One-section, with a 5.5 cubic foot capacity, is a professional-grade commercial refrigeration unit designed for efficient storage in foodservice environments. Featuring a self-contained, bottom-mounted refrigeration system, this model ensures consistent temperature control, rapid cooling, and reliable performance. Its solid white exterior and durable interior liner make it suitable for heavy-duty applications in restaurants, cafes, and hospitality settings. Equipped with a reversible door with a flat liner, front-mounted lock, adjustable wire shelves, and a user-friendly thermostat, the Summit FF7LWADA addresses space optimization, ease of maintenance, and workflow integration for medium-volume foodservice operators seeking dependable refrigeration solutions.

Top Summit FF7LWADA Features

The Summit FF7LWADA undercounter refrigerator is tailored for commercial foodservice operators requiring precise temperature management and adaptable storage. Its adjustable wire shelves facilitate customizable organization, while the reversible door enhances ease of installation in diverse kitchen layouts. The unit’s durable construction ensures longevity under demanding conditions, making it ideal for medium-throughput foodservice operations. Its compact design is compatible with existing restaurant setups, streamlining workflow and sanitation routines, and supporting efficient food storage and retrieval.

  • Capacity: 5.5 cu. ft. storage volume supports moderate store needs
  • Build Material: Solid white exterior and corrosion-resistant interior liner
  • Ease of Maintenance: Reversible door with flat liner simplifies cleaning and access
  • Space Optimization: Adjustable wire shelves for flexible organization
  • Workflow Integration: Compact footprint with ADA compliance for versatile placement

Ideal for restaurants, cafes, or hospitality venues requiring reliable undercounter refrigeration with space-efficient design.

FF7LWADA Technical Specs

The Summit FF7LWADA employs a self-contained, bottom-mounted refrigeration system with an energy-efficient design utilizing R600a hydrocarbon refrigerant. Operating on 115 volts, 60 Hz, single-phase power, it draws 0.8 amps and produces minimal noise for quiet operation in busy foodservice settings. The unit’s dimensions measure 23.63" W x 23.5" D x 32.25" H, with a weight of 102 pounds for easy handling and installation. Its cooling method is air-cooled, suitable for most kitchen environments, with an operating temperature range optimized for perishable food storage. Constructed with a durable white exterior and corrosion-resistant interior liner, the unit is built for long-term sanitation and maintenance. It features a UL listing for safety compliance, with key accessories including adjustable wire shelves, a reversible door, and a front-mounted lock for security. Suitable for medium-volume cafes, bars, and catering operations, this unit ensures food safety and accessibility with robust, commercial-grade components.

  • Electrical Requirements: 115V/60Hz, 1-phase, 0.8A
  • Cooling Method: Air-cooled, self-contained refrigeration
  • Refrigeration Type: Hydrocarbon, bottom-mounted system
  • Production Capacity: Supports typical daily food storage needs for moderate foodservice
  • Construction & Finish: White exterior with corrosion-resistant interior liner
  • Dimensions: 23.63" W x 23.5" D x 32.25" H
  • Weight: 102 lbs
  • Temperature Range: Designed for precise refrigeration within safe food storage limits
  • Safety & Maintenance: UL listed, reversible door, front-mounted lock, adjustable shelves
  • Electrical Connection: Requires standard electrical outlet compatible with 115V power
  • Ventilation: Proper airflow clearance for optimal performance
  • Drainage & Cleaning: Easy access for cleaning, with disassembly for sanitation
  • Placement: Suitable for undercounter installation in food prep areas
  • Sanitation: Durable interior liner simplifies cleaning routines
  • Workflow Compatibility: Compact size for seamless integration into foodservice layouts

What is a commercial undercounter refrigerator ?

A commercial undercounter refrigerator is a compact, built-in refrigeration unit designed for quick, accessible storage in foodservice environments. It maintains consistent temperatures with self-contained cooling systems, typically air-cooled and hydrocarbon-based, ideal for moderate-volume restaurant or hospitality operations. Installed in undercounter setups, these refrigerators support efficient workflow and sanitation, making them suitable for cafes, bars, and catering venues. The Summit FF7LWADA undercounter refrigerator features strong construction, adjustable shelves, and versatile installation, optimized for medium-use spaces focused on reliable cold storage for perishables.

Top commercial undercounter refrigerators for foodservice environments

Reliable and durable, Summit FF7LWADA commercial undercounter refrigerators provide consistent temperature control and compact design, suited for medium-volume restaurants and cafes with space-conscious requirements. Summit Commercial FF7LWADA excels in efficiency and ease of maintenance for professional food storage applications, supporting streamlined kitchen operations and sanitation.

  • Operation_type — Moderate-throughput food prep kitchens
  • Kitchen_type — Compact commercial spaces
  • Foodservice_category — Restaurants, cafes, hospitality settings
  • Workload_qualifier — Medium-volume storage needs
  • Use_case — Perishable ingredient storage and quick access

Why Choose Summit FF7LWADA

Summit FF7LWADA stands out among commercial undercounter refrigerators for its robust build with corrosion-resistant materials, flexible installation options, and energy-efficient hydrocarbon refrigeration. Designed for dependable performance in busy foodservice environments, it enhances workflow with adjustable shelving and space-saving dimensions, making it a practical choice for medium-volume operations seeking reliable cold storage that supports sanitation and operational efficiency.

  • Compact footprint ideal for space-constrained kitchens
  • Hydrocarbon refrigeration for energy efficiency and eco-friendliness
  • Reversible door for adaptable kitchen layouts
  • Built with corrosion-resistant interior liner for longevity
  • UL listed for safety and compliance in commercial settings

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Summit Commercial

Summit FF7LWADA 24 Inch Undercounter Refrigerator 5.5 Cu. Ft. Capacity

$1,168.00 $1,844.00

Summit Commercial, FF7LWADA, Undercounter Refrigerator, one-section, 5.5 cu. ft. capacity, reversible door with flat liner, front-mounted lock, adjustable wire shelves & thermostat, automatic defrost, R600a Hydrocarbon refrigerant, interior liner, white exterior & door finish, 115v/60/1-ph, 0.8 amps, UL, ADA compliant (Commercial)