The Summit FF7LBLKTBC All-Refrigerator Counter Height Freestanding is a commercial-grade refrigeration unit designed for precise temperature control in foodservice environments. This 5.5 cubic foot capacity refrigerator features a durable black exterior with a solid full-hinged door that offers factory reversible right-hand swing and lock functionality. Equipped with an adjustable dial thermostat and automatic defrost system, it ensures reliable temperature maintenance and effortless maintenance. Its interior includes three adjustable glass shelves, an interior light with on/off rocker switch, and an antimicrobial copper towel bar handle, making it suitable for moderate-volume restaurant, café, or catering applications requiring convenient access and sanitation compliance. The unit operates on R600a hydrocarbon refrigerant, supporting eco-friendly refrigeration with a self-contained, bottom-mounted cooling system, and runs on 115V/60Hz power with minimal energy consumption.
Summit FF7LBLKTBC Features
The Summit FF7LBLKTBC All-Refrigerator is tailored for commercial foodservice settings demanding reliable storage and easy access. It offers a compact footprint with a 5.5 cu. ft. capacity ideal for kitchen prep stations or under-counter applications. Its all-refrigerator design maintains internal temperature uniformity, facilitated by adjustable glass shelves for flexible food placement, while the antimicrobial handle enhances sanitation. The unit’s manual thermostat and automatic defrost optimize workflow efficiency, reducing downtime and maintenance. Suitable for moderate throughput environments, it integrates seamlessly into hospitality and retail operations seeking durable, temperature-stable refrigeration solutions.
- Capacity: 5.5 cubic feet for versatile storage needs
- Refrigeration System: Self-contained, bottom-mounted air-cooled cooling
- Material & Finish: Black exterior with antimicrobial copper handle
- Adjustability: Three glass shelves for customizable organization
- Operational Efficiency: Automatic defrost minimizes manual maintenance
Ideal for retail display or back-of-house storage in moderate-volume foodservice operations
Summit FF7LBLKTBC Technical Specs
The Summit FF7LBLKTBC All-Refrigerator features a self-contained, bottom-mounted air-cooled refrigeration system powered by R600a hydrocarbon refrigerant, supporting eco-friendly operation compliant with CARB standards. Operating at 115V/60Hz with an amperage of 0.8A and a power draw of approximately 92 Watts, it delivers steady temperature control for consistent preservation. The unit’s construction includes a black exterior with a solid, hinged full door, dimensions of 23.63 inches in width, 23.5 inches in depth, and 33.5 inches in height, weighing 144 pounds. It offers ETL sanitation approval and UL listing for safety and sanitation standards, with internal capacity measured precisely at 5.5 cubic feet to accommodate various storage configurations. Designed for commercial applications, it features adjustable legs for leveling and accessibility, operational temperature range ideal for perishable foods, and a flat door liner for easy cleaning.
- Electrical Requirements: 115V, 60Hz, 0.8A, 92W
- Cooling Method: Self-contained, bottom-mounted air-cooled
- Refrigeration Type: Hydrocarbon, R600a, CARB compliant
- Dimensions: 23.63" W x 23.5" D x 33.5" H
- Construction & Finish: Black exterior with solid full-hinged door
- Weight: 144 lbs weight for the unit; shipping weight varies
- Temperature Range: Operates within safe food storage limits
- Material Safety: Sanitation-approved, antimicrobial copper handle
- Installation Considerations: Requires clearance for proper airflow and level setup
What is a commercial all-refrigerator?
A commercial all-refrigerator is a self-contained cooling unit designed specifically for foodservice or retail environments to store perishable goods at controlled temperatures. This category includes units like the Summit FF7LBLKTBC, which features reliable air-cooled refrigeration, adjustable shelving, and sanitation-conscious designs. Installed in counters or standalone configurations, these refrigerators provide consistent temperature regulation suitable for restaurant, café, or convenience store applications, making them ideal for moderate-volume food storage and display needs.
Top commercial reach-in refrigerators for foodservice operations
Designed for moderate-volume foodservice environments, the Summit FF7LBLKTBC offers durable construction, precise temperature control, and flexible interior organization, making it suitable for restaurant, café, or retail kitchen workflows. Summit FF7LBLKTBC, model FF7LBLKTBC, ensures reliable performance with eco-friendly refrigerant support, optimized for dependable refrigeration and sanitation during everyday operations.
- Operation Type — moderate throughput restaurant or café prep
- Kitchen Type — compact commercial kitchen spaces
- Foodservice Category — front or back-of-house refrigerated storage
- Workload Qualifier — suitable for medium-use environments
- Use Case — efficient perishable food storage and organization
Why Choose Summit FF7LBLKTBC?
Summit FF7LBLKTBC stands out among commercial refrigeration options through its durable construction, eco-friendly R600a refrigerant system, and user-friendly features that enhance workflow efficiency. Its flat door liner and antimicrobial handle facilitate sanitation, while its compact, freestanding design provides versatile placement. This model excels in environments requiring reliable, mid-volume refrigeration with straightforward maintenance, making it a practical choice for hospitality and retail operations seeking quality and performance.
- Compact footprint suitable for limited spaces in foodservice settings
- Self-contained, bottom-mounted refrigeration for easy installation and servicing
- Solid hinged door with lock for secure storage and sanitation
- Adjustable glass shelves for flexible food organization
- Eco-friendly hydrocarbon refrigerant with low energy consumption
