The Summit FF7BKSSTBSR Undercounter Refrigerator is a commercial-grade refrigeration solution designed for versatile installation as either built-in or freestanding equipment. It features a 5.5 cubic foot capacity in a compact footprint, measuring 23.63 inches wide by 23.5 inches deep and 32.63 inches high. Equipped with a solid hinged door with towel bar handle and a stainless steel exterior complemented by a black finish, this unit ensures both durability and aesthetic flexibility. Designed with a self-contained, bottom-mounted refrigeration system utilizing eco-friendly R600a hydrocarbon refrigerant, it provides consistent temperature control via a dial thermostat and automatic defrost capabilities. The flat door liner facilitates easy cleaning, while the removable glass shelves and adjustable speed rail support flexible storage arrangements suited to foodservice operations requiring precise cold storage for perishable items. Its technical specifications include a weight of 150 lbs, energy-efficient operation at 0.9 amps on a 115V/60Hz power supply, and compliance with ETL and ETL-Sanitation standards for commercial environments.
Top Summit FF7BKSSTBSR Features
This undercounter refrigerator offers precise temperature regulation with a dial thermostat, flexible storage through three adjustable glass shelves, and durable construction with stainless steel doors and a solid hinged exterior handle. Its built-in or freestanding design supports seamless integration into various commercial kitchen layouts, while automatic defrost reduces maintenance. Designed for steady performance in moderate workloads, it ensures food safety and efficient workflow for hospitality and foodservice establishments.
- Capacity: 5.5 cu.ft. volume for efficient cold storage
- Durability: Stainless steel door and flat liner for longevity
- Ease of Maintenance: Removable glass shelves and straightforward cleaning
- Use Case: Fits undercounter food prep stations and back-of-house storage
- Workflow Benefit: Supports quick access and organization with adjustable shelving
Ideal for maintaining perishable stock in commercial kitchens and hospitality settings.
Summit FF7BKSSTBSR Technical Specs
The Summit FF7BKSSTBSR features a 115V/60Hz single-phase electrical system consuming approximately 0.9 amps, with a self-contained, bottom-mounted refrigeration system that uses R600a hydrocarbon refrigerant for efficient cooling. Its cooling capacity is designed to sustain optimal temperatures for perishable goods, with an operating range suitable for commercial use. The unit weighs 150 lbs and measures 23.63 inches wide, 23.5 inches deep, and 32.63 inches high, crafted with a stainless steel exterior in a black finish for corrosion resistance. The ETL and ETL-Sanitation listings confirm its compliance with safety and sanitation standards, making it suitable for foodservice establishments. Designed to support moderate workloads, it operates as a reliable component in undercounter or integrated kitchen setups, with easy access via hinged doors and adjustable shelving to optimize workflow. Additionally, it requires standard electrical connectivity, sufficient clearance for airflow, and a level installation for proper function.
- Electrical Requirements: 115V, 60Hz, 1-phase, 0.9 amps
- Cooling Method: Self-contained, bottom-mounted air-cooled system
- Refrigeration Type: R600a hydrocarbon refrigerant for eco-friendly operation
- Size: 23.63" W x 23.5" D x 32.63" H
- Construction & Finish: Stainless steel door with black exterior
- Temperature Resistance: Suitable for standard refrigeration ranges in commercial use
- Food Safety: Easy-to-clean interior, corrosion-resistant materials, ETL-Sanitation approved
- Replacement Parts: Hinged door gaskets, shelves, and seals included
- Assembly Required: No, designed for straightforward installation, ensuring minimal downtime
- Usage Compatibility: Compatible with standard kitchen electrical or shelving setups, adequate clearance for ventilation recommended
What is a commercial undercounter refrigerator?
A commercial undercounter refrigerator is a compact refrigeration unit intended for foodservice environments, optimized to fit beneath counters or workstations. It features self-contained cooling, typically with a durable stainless steel construction, and provides reliable temperature control essential for preserving perishables. Designed for moderate throughput settings, such as cafes, hospitals, or catering stations, units like the Summit FF7BKSSTBSR facilitate quick access to ingredients while maintaining consistent cold temperatures. Its features include adjustable shelving, automatic defrost, and environmentally-friendly refrigerants, making it a versatile component of commercial kitchen operations. Such units are installed in areas where space efficiency and easy access are priorities, supporting efficient workflow and food safety standards.
Top Commercial Undercounter Refrigerators for Foodservice Settings
Top commercial undercounter refrigerators like the Summit FF7BKSSTBSR are built for precise temperature control, robust durability, and versatile placement in moderate-volume foodservice operations. They support efficient workflow, quick ingredient access, and reliable performance in hospitality and institutional kitchens. The Summit FF7BKSSTBSR exemplifies compact, restaurant-ready refrigeration designed for professional settings requiring consistent cold storage.
- Operation Type — optimal for food prep and storage stations
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — suitable for hospitals, cafes, and catering
- Workload Qualification — supports moderate throughput environments
- Use Case — maintains perishables in undercounter solutions
Why Choose Summit FF7BKSSTBSR ?
The Summit FF7BKSSTBSR offers a compact, durable design with a stainless steel door and eco-friendly refrigerant system, providing reliable performance for foodservice operations. Its built-in or freestanding flexibility, automatic defrost, and adjustable shelving streamline workflow and maintenance, setting it apart from standard models and enhancing operational efficiency.
- Self-contained refrigeration simplifies installation and maintenance
- Eco-friendly R600a refrigerant aligns with sustainability standards
- Standard 23.63" width optimizes space within small kitchens
- Heavy-duty stainless steel exterior ensures longevity in busy environments
- Versatile built-in or freestanding installation enhances layout options