Summit FF7BKCSSADA 24 Inch Undercounter Refrigerator 5.5 cu.ft Stainless Steel with ADA Compliance

The Summit Commercial FF7BKCSSADA Undercounter Refrigerator is a compact refrigeration unit designed for versatile installation in both built-in and freestanding configurations. This single-section model offers an exact capacity of 5.5 cubic feet, optimized for quick access and efficient storage in commercial kitchens. Featuring a durable stainless steel exterior with a flat door liner, it provides professional-grade performance suitable for foodservice environments requiring reliable cold storage with precise temperature regulation. Equipped with adjustable glass shelves, a thermostat, and automatic defrost, this unit maintains consistent cooling while simplifying maintenance. Its hydrocarbon refrigerant (R600a) ensures eco-friendly operation, making it well-suited for mid-volume restaurant and hospitality settings seeking durable, space-efficient refrigeration solutions.

Top Summit FF7BKCSSADA Features

This undercounter refrigerator delivers precise temperature control with ADA compliance, featuring a corrosion-resistant stainless steel exterior and adjustable glass shelves for flexible storage. Its self-contained, bottom-mounted refrigeration system ensures consistent cooling in demanding commercial environments, complemented by automatic defrost for minimal upkeep. Designed for straightforward integration, it’s ideal for undercounter setups in restaurants, bars, and catering facilities where space efficiency and durability are critical.

• Capacity: 5.5 cubic feet for efficient use in compact kitchen spaces
• Material: Stainless steel exterior for durability and sanitation
• Ease of Maintenance: Automatic defrost simplifies cleaning routines
• Design: Flat door liner maximizes interior storage capacity
• Functionality: Adjustable thermostat and glass shelves enhance workflow flexibility

Perfect for foodservice operations requiring reliable undercounter refrigeration with straightforward maintenance.

Summit FF7BKCSSADA Technical Specs

The Summit FF7BKCSSADA Undercounter Refrigerator operates on standard 115V electrical supply with a frequency of 60Hz and draws 1.4 amps, corresponding to a power consumption of approximately 170 watts. It features a self-contained, bottom-mounted refrigeration system utilizing R600a hydrocarbon refrigerant, which ensures quiet, energy-efficient cooling. With a weight of 150 lbs., it provides a compact footprint measuring 23.75 inches in width, 23.25 inches in depth, and 32 inches in height, suitable for installation in diverse kitchen layouts. The unit is constructed with a stainless steel exterior finish, offering high durability and ease of cleaning, with an operating temperature range conducive to food safety standards. Designed for commercial use, it includes UL certification, ADA compliance, and a bottom-mounted refrigeration system optimized for consistent temperature control. Dimensions and features support ergonomic operation, while maintenance involves simple access panels and automatic defrost functionality.

• Electrical Requirements: 115V, 60Hz, 1.4 amps, 170W
• Refrigeration System: Self-contained, bottom-mounted, hydrocarbon R600a refrigerant
• Capacity and Dimensions: 5.5 cu.ft., 23.75" W x 23.25" D x 32" H
• Construction and Finish: Stainless steel exterior, solid door
• Temperature Range: Operates within standard food safety parameters
• Ease of Maintenance: Automatic defrost, accessible panels for servicing

What is a commercial undercounter refrigerator

A commercial undercounter refrigerator is a compact refrigeration unit designed for optimal undercounter placement in professional kitchens, cafes, and bars. Constructed with durable materials such as stainless steel, it provides reliable temperature regulation to preserve perishable goods efficiently. The Summit FF7BKCSSADA model features a self-contained, hydrocarbon refrigerant system, precise thermostatic control, and automatic defrost functionality—ideal for applications requiring quick access to refrigerated ingredients in medium-volume foodservice operations. Installed beneath work counters or as standalone units, these refrigerators facilitate workflow and space management in dining establishments and catering environments.

Top commercial undercounter refrigerators for hospitality environments

Built with high-grade stainless steel, Summit FF7BKCSSADA ensures durability and space-efficient refrigeration for professional kitchens operating at moderate throughput. Its reliable self-contained refrigeration supports consistent temperature control, making it suitable for restaurant prep stations and bar service areas. Designed for operation in diverse hospitality settings, this model offers precise cooling and straightforward maintenance, supporting workflow efficiency and compliance with industry standards.

• Operation Type — suitable for medium-volume restaurant prep stations
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — tailored for restaurant and catering environments
• Workload Qualifier — supports moderate throughput daily
• Use Case — optimized for quick ingredient access and storage

Why Choose Summit FF7BKCSSADA?

Summit FF7BKCSSADA stands out among commercial undercounter refrigerators by combining robust stainless steel construction with eco-friendly hydrocarbon refrigerant technology. Its compact profile allows seamless integration into various kitchen layouts, while features like automatic defrost and adjustable glass shelves enhance operational efficiency. This unit offers superior durability, reliable cooling, and easy maintenance, making it a trusted choice for professional foodservice operations seeking dependable refrigeration in a space-conscious design.

• Compact footprint with stainless steel durability enhances space management
• Built-in or freestanding installation for flexible kitchen layouts
• Hydrocarbon refrigerant ensures eco-friendly, energy-efficient operation
• Automatic defrost simplifies daily maintenance and sanitation
• Design meets ADA compliance for accessible kitchen setup