The Summit FF6W7 Undercounter Refrigerator One-section Freestanding is a commercial-grade refrigeration solution engineered for precise temperature control and efficient space utilization in professional foodservice environments. Featuring a 5.5 cubic foot capacity and a self-contained, bottom-mounted refrigeration system, this model offers reliable cooling with an automatic defrost function. Its reversible door and adjustable wire shelves enhance workflow flexibility, making it suitable for undercounter applications in restaurants, cafeterias, and catering operations. Constructed with a durable white exterior finish, the FF6W7 integrates seamlessly into various kitchen layouts, with technical specifications supporting high-performance storage of perishable goods and ingredients. The unit operates on 115V/60Hz power, consuming 0.9 amps, and utilizes environmentally friendly R600a hydrocarbon refrigerant, ensuring compliance with modern energy standards and refrigerant safety requirements.
Summit FF6W7 Features
Designed for commercial kitchen use, the Summit FF6W7 undercounter refrigerator provides precise temperature regulation with adjustable thermostats and wire shelving tailored for easy cleaning and maintenance. Its automatic defrost reduces upkeep time, while a reversible door allows flexible installation. With a capacity optimized for moderate throughput, this model is ideal for food prep areas requiring quick access and reliable cold storage. The white exterior finish complements various kitchen aesthetics, and the unit’s compact form fits seamlessly into confined spaces, enhancing workflow efficiency.
- Refrigeration System: Self-contained with bottom-mounted compressor ensures efficient cooling
- Durability: Reversible door with sturdy wire shelves for long-term reliability
- Ease of Maintenance: Automatic defrost simplifies cleaning routines
- Fit & Placement: Compact 23.63" W x 23.5" D x 33.5" H size for undercounter integration
- Operational Focus: 0.9 amps power consumption supports energy-efficient operation
Ideal for medium-volume food prep and ingredient storage in commercial kitchens requiring reliable refrigeration.
Summit FF6W7 Technical Specs
The Summit FF6W7 undercounter refrigerator features a self-contained, bottom-mounted refrigeration system utilizing environmentally friendly R600a hydrocarbon refrigerant, with a typical power draw of 0.9 amps on 115V/60Hz power supply. Measuring 23.63" wide by 23.5" deep and 33.5" high, it offers a 5.5 cubic foot capacity tailored for moderate throughput settings in restaurant or cafeteria environments. The unit’s construction includes a durable white exterior and a solid door with a generous shelf storage area, complemented by adjustable wire shelves that facilitate versatile storage configurations. Its automatic defrost mechanism reduces manual cleaning, while UL approval guarantees compliance with safety standards. Weight is approximately 115 lbs, with dimensions optimized for efficient use in undercounter applications.
- Electrical Requirements: 115V, 60Hz, 0.9 amps, 1-phase wiring
- Cooling Method: Self-contained, bottom-mounted air-cooled system
- Refrigeration Type: Hydrocarbon environmentally friendly refrigerant
- Capacity & Dimensions: 5.5 cu. ft., 23.63" W x 23.5" D x 33.5" H
- Construction & Finish: White exterior, solid door
- Temperature Range & Safety: Operates within safe temperature limits for perishable storage
- Weight & Shipping: 115 lbs, with freight class 150 and typical shipping time of 8-10 weeks
- Electrical Compatibility: Suitable for standard 115V outlets in commercial kitchens
- Ventilation: Requires adequate airflow clearance at rear
- Space Optimization: Fits confined undercounter areas for workflow efficiency
- Maintenance Access: Easy front access for servicing and cleaning
- Drainage & Defrosting: Manual drain connection as needed for defrosting
What is a commercial reach-in refrigerator?
A commercial reach-in refrigerator is a heavy-duty refrigeration unit designed for quick access and continuous cooling in professional foodservice settings. It typically features a robust construction, self-contained refrigeration system, and adjustable interior shelving. The Summit FF6W7 Reach-In Refrigerator is configured as an undercounter model with a solid door and 5.5 cubic feet capacity, ideal for moderate-volume food prep and ingredient storage in restaurants, cafeterias, or catering environments requiring reliable temperature control and efficient space utilization.
Top Reach-In Refrigerators for Moderate Foodservice Operations
Built with durable materials and precise temperature controls, the Summit FF6W7 is suited for medium-volume food prep in commercial kitchens. Its compact footprint and reliable refrigeration support efficient workflow in restaurant or cafeteria environments, making it a dependable choice for moderate workloads and ingredient storage. Summit FF6W7 is designed for operation in busy foodservice settings requiring consistent performance and easy maintenance adherence.
- Operation for moderate throughput kitchens
- Suitable for compact commercial spaces
- Ideal for cafeteria, catering, and restaurant prep
- Supports moderate workload storage needs
- Designed for general ingredient preservation and accessibility
Why Choose Summit FF6W7?
Summit FF6W7 stands out among commercial undercounter refrigerators with its sturdy build, environmentally friendly refrigerant, and simplified maintenance features. Its sleek white exterior and versatile reversible door enhance both aesthetic and operational flexibility in professional kitchens, reducing downtime and ensuring consistent cold storage performance compared to competing models. These attributes improve workflow and optimize kitchen sanitation practices.
- Compact footprint: Fits seamlessly into tight kitchen spaces
- Energy-efficient operation: Low amperage, environmentally friendly refrigerant
- Durable construction: Solid door and wire shelving for long-term use
- Ease of installation: Reversible door facilitates flexible positioning
- Reliable performance: Self-contained refrigeration with automatic defrost