The Summit Commercial CT66BK2SSIFADALHD is a 24-inch wide commercial reach-in refrigerator freezer designed for foodservice settings requiring reliable temperature control and efficient storage. Featuring a self-contained refrigeration system and a 4.9 cu.ft capacity, it provides precise climate management for perishable items in busy kitchens and catering operations. Its ADA compliance and counter-height design facilitate ergonomic access and compliance with accessibility standards, making it suitable for a variety of institutional and restaurant environments. Equipped with hinged solid doors, automatic defrost in the fresh food section, and manual defrost in the freezer, this model ensures minimal maintenance with optimal performance in high-demand settings.
Top Summit CT66BK2SSIFADALHD Features
The Summit CT66BK2SSIFADALHD refrigerator-freezer provides targeted storage with an emphasis on durability and ease of use, ideal for commercial kitchens and foodservice operations. Its black exterior offers a professional appearance, while the interior features adjustable glass shelves and removable crisper drawers for flexible organization. The unit’s rear-mounted compressor ensures quiet operation, and the dial controls enable quick temperature adjustments. Designed for mid-volume workflows, this refrigerator-freezer simplifies maintenance and enhances workflow efficiency within busy foodservice environments.
- Capacity: 4.9 cu.ft storage for perishable goods
- Material: Solid hinged doors with durable black exterior finish
- Ease of maintenance: Automatic and manual defrosting reduce upkeep time
- Design: ADA compliant with counter-height form factor
- Application: Fits seamlessly into commercial kitchens, cafes, and catering facilities
Ideal for mid-sized foodservice establishments seeking reliable, accessible refrigeration solutions
Summit CT66BK2SSIFADALHD Technical Specs
The Summit CT66BK2SSIFADALHD features a self-contained air-cooled refrigeration system with a rear-mounted compressor, ensuring consistent temperature regulation in ideal ranges suitable for perishable food storage. Its electrical requirements include 115V/60Hz and a typical amperage draw suited for standard commercial outlets. Constructed with a black exterior finish and black interior, it offers a compact footprint measuring 23.63” W x 22.38” D x 32” H, weighing approximately 115 lbs, making it suitable for undercounter installation. The unit’s adjustable glass shelves and removable crisper drawer optimize storage, while the front dial controls allow precise temperature settings. ENERGY STAR-like performance is supported by efficient hydrocarbon refrigerant R600a, contributing to energy savings and environmental standards. Designed for safe food storage, its interior materials prioritize sanitation and ease of cleaning, with a maximum operating temperature range of safe food storage parameters. The unit complies with ETL safety standards, featuring hinged solid doors for secure closure and accessible servicing.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.0A, 115W
- Cooling Method: Self-contained air-cooled
- Refrigeration Type: Hydrocarbon environmentally friendly system
- Dimensions: 23.63” W x 22.38” D x 32” H
- Construction & Finish: Black exterior with black interior
- Temperature Range: Operates within safe storage temperatures for perishable foods
- Storage Features: Shelves, crisper drawer for organized food preservation
- Installation Needs: Adequate clearance for airflow, accessibility for maintenance
- Application Compatibility: Suitable for countertop or undercounter integration in foodservice operations
What is a commercial reach-in refrigerator freezer?
A commercial reach-in refrigerator freezer is a self-contained, purpose-built refrigeration unit used in professional foodservice environments for storing perishable ingredients and prepared foods. Designed for durability and consistent performance, models like the Summit CT66BK2SSIFADALHD are equipped with adjustable shelves, hinged solid doors, and advanced cooling systems to ensure food safety and operational efficiency. These units are typically installed in restaurants, cafeterias, and catering facilities, providing reliable storage within a compact footprint for medium-volume workflows focused on quick access and sanitation.
Top commercial reach-in refrigerators for moderate-volume foodservice
High-quality commercial reach-in refrigerators like the Summit CT66BK2SSIFADALHD provide reliable temperature control, robust construction, and accessible design for mid-volume foodservice environments. Built to support steady productivity, they are ideal for restaurants and institutional kitchens requiring consistent, hands-on refrigeration operations. Summit’s model offers an efficient, restaurant-ready solution suited for professional kitchen workflows.
- Operation type — suitable for restaurant and catering kitchens
- Kitchen type — designed for compact commercial spaces
- Foodservice category — optimized for easy food storage and access
- Workload qualifier — capable of supporting moderate throughput
- Use case — effective in maintaining food safety and organization
Why Choose Summit CT66BK2SSIFADALHD?
Summit CT66BK2SSIFADALHD stands out among commercial refrigerator freezers with its compact, ADA-compliant design, durable construction, and energy-efficient hydrocarbon refrigerant system. Its hinged solid doors ensure secure access and long-term reliability, while the quiet operation makes it suitable for front-of-house or back-of-house applications. This model’s precise temperature controls and minimal maintenance demands support busy foodservice settings seeking dependable refrigeration solutions that align with safety and workflow standards.
- Compact footprint suitable for undercounter installation
- Hinged solid doors for enhanced security and sanitation
- Self-contained hydrocarbon refrigeration system for efficiency
- Quiet operation minimizes disruption in service areas
- Counter-height ADA compliance improves ergonomic accessibility
