Summit CR2B22ST 11-7/8 Inch Electric Cooktop Radiant with 2 Burners

The Summit CR2B22ST Radiant Cooktop is a commercial-grade electric built-in hotplate designed for precise, reliable performance in professional kitchen environments. Featuring a compact 11-7/8" width and a durable black EuroKera ceramic glass surface, this cooktop combines high wattage burners—one 1800W and one 1200W—for versatile cooking applications. Its technical specifications include cutout dimensions of 11" W x 19" D x 5.5" H, with manual controls, residual heat indicator light, and stainless steel trim, making it suitable for various foodservice settings requiring precise heat management and fast response times. Ideal for restaurant kitchens, catering operations, and institutional foodservice, this unit enhances workflow efficiency and operational consistency.

Top Summit CR2B22ST Features

The Summit CR2B22ST Radiant Cooktop offers precise temperature control with dual burners capable of 1800W and 1200W output, enabling rapid heating and consistent cooking. Its EuroKera ceramic glass surface ensures durability and ease of cleaning, while the stainless steel trim provides corrosion resistance. Designed for easy maintenance, it fits seamlessly into built-in kitchen layouts, enhancing workflow with push-to-turn knobs and residual heat indicators. Suitable for commercial kitchens requiring reliable, professional-grade cooking equipment, the unit supports efficient food prep and service cycles.

• Powerful dual burners: 1800W and 1200W for versatile cooking
• Durable EuroKera ceramic surface: withstands high heat and is easy to clean
• Compact 11-7/8" width: ideal for limited counter space installations
• Stainless steel trim: provides corrosion resistance and longevity
• Easy-to-use push-to-turn knobs: enhance operator safety and control

Suitable for commercial foodservice environments seeking precise, reliable electric cooktop performance.

Summit CR2B22ST Technical Specs

The Summit CR2B22ST Radiant Cooktop operates on a 20.0-amp electrical supply, utilizing a standard voltage and frequency suitable for integrated kitchen setups. Its design features a self-contained construction with a stainless steel finish, combining high durability with a sleek aesthetic. The cooktop's dimensions—11-7/8" W x 19-3/4" D x 3" H—facilitate seamless built-in installation into various countertop configurations. Weighing approximately 17 pounds, it offers straightforward maintenance via its flat ceramic surface, which can be cleaned with standard surface-friendly solutions. Constructed with food safety in mind, the cooktop's materials support sanitation standards, while residual heat indicators provide operational safety. Its controls are manual, with a focus on reliability and ease of use, making it compatible with a range of commercial kitchen workflows.

• Electrical Requirements: 20.0 amps, voltage standard for commercial installations
• Construction & Finish: stainless steel trim with ceramic glass surface
• Dimensions: 11-7/8" W x 19-3/4" D x 3" H
• Weight: approximately 17 lbs (product weight)
• Controls: manual push-to-turn knobs with residual heat indicator
• Temperature Range: designed for high thermal stability during continuous operation

• Electrical compatibility: requires standard electrical connections for built-in installation
• Ventilation considerations: ensures adequate airflow for cooling
• Clearance specifications: maintains safe operation and access to controls
• Maintenance routine: periodic surface cleaning and control inspection
• Installation setup: built-in configuration with compatible cutout dimensions

What is a commercial electric hotplate?

A commercial electric hotplate is a self-contained cooking appliance designed for professional kitchens, featuring durable heating surfaces and controls optimized for continuous use. The Summit CR2B22ST Radiant Cooktop incorporates dual radiant burners with high wattage output, suitable for rapid heating and precise temperature management. Installed in built-in configurations, it supports efficient food preparation in restaurant, catering, and institutional settings, particularly where space-saving, consistent performance, and straightforward cleaning are required. This model provides dependable operation for mid-volume foodservice applications, including prep stations and limited-counter setups.

Top commercial electric hotplate for foodservice environments

Built with robust stainless steel and high-quality ceramic glass, the Summit CR2B22ST ensures reliable performance and durability in professional kitchen workflows. It is ideal for mid-volume restaurant and catering applications, providing precise heat control and efficient operation in compact kitchen layouts.

• Operation for moderate throughput in commercial kitchens
• Space-efficient design for compact foodservice spaces
• Designed for professional food prep and cooking tasks
• Supports steady workflow with reliable dual burners
• Facilitates quick surface cleaning and maintenance

Why Choose Summit CR2B22ST?

Why Choose Summit CR2B22ST? This model combines a compact footprint with high wattage burners and a durable ceramic glass surface, optimizing operational efficiency and sanitation. Its stainless steel trim and manual controls simplify cleaning and maintenance, making it well-suited for busy commercial kitchens seeking reliable built-in electric cooktops that meet demanding foodservice standards.

• Compact 11-7/8" width optimizes limited space installation
• Dual radiant burners with high wattage for versatile cooking
• Stainless steel trim enhances durability and corrosion resistance
• Residual heat indicators improve safety during operation
• Easy-to-clean ceramic glass surface streamlines maintenance