The Summit CR2B15T1BTK15 Radiant Cooktop Electric is a commercial-grade built-in hotplate designed for precise, efficient culinary applications in professional foodservice environments. Featuring a compact 15-1/8" width and a durable black Schott ceramic glass surface, it incorporates two 1200W radiant burners controlled via digital touch controls. Its cutout dimensions are 10.75" W x 19.9" D x 5.9" H, making it suitable for streamlined installation in various chef stations or compact kitchen setups. Built with high-quality materials and energy-efficient operation, this model delivers consistent heat output ideal for precooking, sautéing, or supplementary cooking in busy restaurant or institutional kitchens. Its technical design emphasizes reliable performance, ease of control, and integration into modern foodservice workflows, supporting precise temperature management and simplified cleaning routines for high-throughput environments.
Summit CR2B15T1BTK15 Features
The Summit CR2B15T1BTK15 Radiant Cooktop offers commercial-grade heating with two 1200W burners, ideal for moderate-volume food preparation. Its black Schott ceramic glass surface provides durability and chemical resistance, while digital controls enable precise temperature adjustments. The unit’s stainless steel trim enhances longevity, and its compact footprint allows seamless integration into various kitchen layouts. Designed for ease of maintenance, it simplifies routine cleaning and repair, making it suitable for quick-service restaurants, catering applications, and prep stations in mid-sized foodservice operations.
- High-performance radiant burners: 1200W each for quick heat-up and reliable cooking.
- Durable Schott ceramic glass surface: Resistance to scratches, stains, and chemical cleaning agents.
- Digital touch controls: Precise temperature setting and easy operation for staff efficiency.
- Compact, built-in design: Fits standard cutouts, supporting streamlined installation.
- Easy to clean and maintain: Flat surface with minimal crevices reduces sanitation time.
Ideal for professional kitchens requiring reliable, precise heat control in limited spaces.
Summit CR2B15T1BTK15 Technical Specs
The Summit CR2B15T1BTK15 operates on a standard 115V power supply with a single-phase connection, drawing approximately 20.0 amps at 115 volts, with a total wattage of 2400W distributed across its dual burners. It features a self-contained, air-cooled design suitable for countertop or built-in installations, with dimensions of 15.13" W x 21.75" D x 2" H and a shipping weight of approximately 16 pounds. Construction includes high-grade stainless steel trim that resists corrosion and withstands frequent cleaning, while the black Schott ceramic glass surface ensures smooth, uniform heating. Key features include ETL and cETL safety listing, with an emphasis on operational resistance within typical kitchen temperature ranges. The unit's design facilitates straightforward cleaning and quick maintenance, with dimensions tailored for standard cutouts and ergonomic control placement for optimal workflow integration.
- Electrical requirements: 115V, 20.0 amps, single-phase connection.
- Dimensions: 15.13"W x 21.75"D x 2"H, suitable for built-in applications.
- Material construction: Black Schott ceramic glass surface with stainless steel trim for durability.
- Weight: Approximately 16 lbs for easy handling and installation.
- Cooling method: Air-cooled design supporting stable operation in confined spaces.
What is a commercial hotplate?
A commercial hotplate is a built-in or countertop cooking appliance designed for precise and efficient food prep in professional kitchens. The Summit CR2B15T1BTK15 is a compact, dual-burner radiant cooktop with a durable ceramic glass surface, suitable for installation in restaurant prep stations, catering setups, or institutional foodservice environments. It provides reliable heating with digital touch controls and is engineered for durability, cleanability, and consistent performance, making it ideal for moderate-volume cooking tasks, such as sautéing, simmering, or auxiliary heat supply in busy commercial kitchens.
Top Electric Hotplates for Commercial Foodservice Settings
Designed for moderate-volume cooking operations, the Summit CR2B15T1BTK15 offers high durability, precise control, and seamless integration in compact kitchen environments. Summit Commercial model CR2B15T1BTK15 is built for reliable performance and efficient workflow in restaurant prep stations or catering setups, suited for professional foodservice applications requiring dependable heat management and quick cleaning routines.
- Operation Type — Suitable for prep kitchens with consistent moderate throughput
- Kitchen Type — Fits in compact commercial kitchen stations
- Foodservice Category — Ideal for restaurants, catering, and institutional food prep
- Workload Qualifier — Supports moderate cooking demands effectively
- Use Case — Perfect for auxiliary cooking or supplemental heat applications
Why Choose Summit CR2B15T1BTK15?
Summit CR2B15T1BTK15 stands out among similar built-in electric hotplates due to its robust construction, dual 1200W radiant burners, and durable ceramic glass surface. Its precision digital controls and stainless steel trim enhance operational efficiency and longevity, providing a restaurant-ready solution that simplifies cleaning and maintenance compared to standard models. The compact footprint supports flexible installation, making it suitable for various foodservice environments and workflows, ultimately improving kitchen performance and product presentation.
- Self-contained design with integrated digital controls for intuitive operation
- Compact footprint supports installation in limited or retrofit spaces
- Heavy-duty ceramic glass surface ensures long-term durability in busy kitchens
- Built with high-quality materials for enhanced sanitation and ease of cleaning
- Delivers consistent, precise heat for professional cooking demands
